Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tokelau

Tokelau: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was -34.98 % change on previous year in 2023. ◆ Volatile

Latest (2023)
-34.98 % change on previous year
Change on year
down 287.8%
World rank
188th
of 191 countries
All-time high
348.27 % change on previous year
in 1964
All-time low
-34.98 % change on previous year
in 2023
Years of data
62
1962–2023

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tokelau, 1962–2023

0100200300196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — emissions (co2eq) in Tokelau is -34.98 % change on previous year, measured in 2023. That is the lowest value across all 62 years on record.

That represents a change of down 287.8% on the previous year and down 239.6% over five years.

Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Tokelau peaked at 348.27 % change on previous year in 1964 and was at its lowest, -34.98 % change on previous year, in 2023.

That places Tokelau 188th out of 191 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tokelau, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate in Tokelau, 1962 to 2023.
Year % change on previous year Change
1962 0 % change on previous year —
1963 -26.67 % change on previous year —
1964 348.27 % change on previous year -1406.0%
1965 -1.35 % change on previous year -100.4%
1966 -0.6853 % change on previous year -49.3%
1967 0.69 % change on previous year -200.7%
1968 1.37 % change on previous year +98.6%
1969 0.676 % change on previous year -50.7%
1970 1.34 % change on previous year +98.7%
1971 0.6626 % change on previous year -50.7%
1972 1.97 % change on previous year +198.0%
1973 1.94 % change on previous year -1.9%
1974 1.9 % change on previous year -1.9%
1975 1.24 % change on previous year -34.6%
1976 -4.91 % change on previous year -495.1%
1977 0 % change on previous year -100.0%
1978 7.75 % change on previous year —
1979 1.8 % change on previous year -76.8%
1980 2.35 % change on previous year +31.0%
1981 2.3 % change on previous year -2.3%
1982 1.69 % change on previous year -26.7%
1983 7.44 % change on previous year +341.4%
1984 -12.59 % change on previous year -269.1%
1985 0 % change on previous year -100.0%
1986 0 % change on previous year —
1987 0 % change on previous year —
1988 0 % change on previous year —
1989 0 % change on previous year —
1990 0 % change on previous year —
1991 0 % change on previous year —
1992 0 % change on previous year —
1993 0 % change on previous year —
1994 0 % change on previous year —
1995 0 % change on previous year —
1996 0 % change on previous year —
1997 0 % change on previous year —
1998 0 % change on previous year —
1999 0 % change on previous year —
2000 0 % change on previous year —
2001 0 % change on previous year —
2002 0 % change on previous year —
2003 0 % change on previous year —
2004 0 % change on previous year —
2005 0 % change on previous year —
2006 0 % change on previous year —
2007 0 % change on previous year —
2008 0 % change on previous year —
2009 0 % change on previous year —
2010 0 % change on previous year —
2011 0 % change on previous year —
2012 0 % change on previous year —
2013 0 % change on previous year —
2014 0 % change on previous year —
2015 0 % change on previous year —
2016 0 % change on previous year —
2017 16.16 % change on previous year —
2018 25.06 % change on previous year +55.0%
2019 25.52 % change on previous year +1.8%
2020 35.15 % change on previous year +37.7%
2021 26.25 % change on previous year -25.3%
2022 18.62 % change on previous year -29.1%
2023 -34.98 % change on previous year -287.8%

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tokelau changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1964 +1406.0% -26.67 % change on previous year 348.27 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 40.29 % change on previous year -26.67 % change on previous year 348.27 % change on previous year 8
1970s 1.37 % change on previous year -4.91 % change on previous year 7.75 % change on previous year 10
1980s 0.1197 % change on previous year -12.59 % change on previous year 7.44 % change on previous year 10
1990s 0 % change on previous year 0 % change on previous year 0 % change on previous year 10
2000s 0 % change on previous year 0 % change on previous year 0 % change on previous year 10
2010s 6.67 % change on previous year 0 % change on previous year 25.52 % change on previous year 10
2020s 11.26 % change on previous year -34.98 % change on previous year 35.15 % change on previous year 4

Countries ranked near Tokelau

  1. 185 Malaysia -17.48 % change on previous year compare
  2. 186 Serbia -19.72 % change on previous year compare
  3. 187 Mongolia -26.61 % change on previous year compare
  4. 189 Mozambique -49.32 % change on previous year compare
  5. 190 Iran (Islamic Republic of) -100 % change on previous year compare
  6. 190 Syrian Arab Republic -100 % change on previous year compare

See the full ranking of 221 places →

More climate change data for Tokelau

All data for Tokelau →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Tokelau?
Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Tokelau was -34.98 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Tokelau?
The highest recorded value was 348.27 % change on previous year in 1964.
What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Tokelau?
The lowest recorded value was -34.98 % change on previous year in 2023.
How does Tokelau rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Tokelau ranks 188th out of 191 countries with data for 2023.
Where does this Tokelau data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.

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CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.

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Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tokelau. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/tokelau/

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<a href="https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/tokelau/">Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tokelau</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,419 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.