Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Slovenia
Slovenia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0 kt per person in 2023. ▼ Falling
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Slovenia, 1992–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Slovenia stood at 0 kt per person. That is the lowest value across all 32 years on record.
Compared with earlier readings it is down 3.3% on the previous year and down 35.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Slovenia peaked at 0.0001 kt per person in 2003 and was at its lowest, 0 kt per person, in 2023.
That places Slovenia 60th out of 149 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Slovenia, year by year
| Year | kt per person | Change |
|---|---|---|
| 1992 | 0.0001 kt per person | — |
| 1993 | 0.0001 kt per person | +14.0% |
| 1994 | 0.0001 kt per person | -1.6% |
| 1995 | 0.0001 kt per person | -3.5% |
| 1996 | 0.0001 kt per person | +3.8% |
| 1997 | 0.0001 kt per person | -6.6% |
| 1998 | 0.0001 kt per person | +4.9% |
| 1999 | 0.0001 kt per person | +2.4% |
| 2000 | 0.0001 kt per person | -6.0% |
| 2001 | 0.0001 kt per person | +7.9% |
| 2002 | 0.0001 kt per person | -0.7% |
| 2003 | 0.0001 kt per person | +9.2% |
| 2004 | 0.0001 kt per person | -5.4% |
| 2005 | 0.0001 kt per person | -14.1% |
| 2006 | 0.0001 kt per person | +2.2% |
| 2007 | 0.0001 kt per person | +4.5% |
| 2008 | 0.0001 kt per person | -5.8% |
| 2009 | 0.0001 kt per person | -21.1% |
| 2010 | 0.0001 kt per person | -4.3% |
| 2011 | 0.0001 kt per person | -4.9% |
| 2012 | 0 kt per person | -12.4% |
| 2013 | 0 kt per person | -14.9% |
| 2014 | 0 kt per person | -2.7% |
| 2015 | 0 kt per person | -2.5% |
| 2016 | 0 kt per person | -3.6% |
| 2017 | 0 kt per person | -2.2% |
| 2018 | 0 kt per person | -2.8% |
| 2019 | 0 kt per person | -8.0% |
| 2020 | 0 kt per person | -5.1% |
| 2021 | 0 kt per person | -6.3% |
| 2022 | 0 kt per person | -6.5% |
| 2023 | 0 kt per person | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 8 |
| 2000s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0.0001 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Slovenia
More climate change data for Slovenia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 28.88 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,383 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 278.06 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,105 kt (2050)
- Emissions from livestock — Emissions 1.05 kt (2050)
- Emissions from livestock — Emissions 39.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 196.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 193.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.8 kt (2050)
- Emissions from crops — Emissions 0.7289 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Slovenia?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Slovenia was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Slovenia?
- The highest recorded value was 0.0001 kt per person in 2003.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Slovenia?
- The lowest recorded value was 0 kt per person in 2023.
- How does Slovenia rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Slovenia ranks 60th out of 149 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Slovenia?
- Over the last ten years it is down 35.6%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.