Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Antigua and Barbuda
Antigua and Barbuda: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0 kt per US$ of GDP in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Antigua and Barbuda, 1977–2023
Source: Statizoid (derived). Measured in kt per US$ of GDP.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Antigua and Barbuda stood at 0 kt per US$ of GDP.
Compared with earlier readings it is down 9.4% on the previous year and down 33.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Antigua and Barbuda peaked at 0 kt per US$ of GDP in 1977 and was at its lowest, 0 kt per US$ of GDP, in 2008.
That places Antigua and Barbuda 118th out of 149 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Antigua and Barbuda, year by year
| Year | kt per US$ of GDP | Change |
|---|---|---|
| 1977 | 0 kt per US$ of GDP | — |
| 1978 | 0 kt per US$ of GDP | -4.8% |
| 1979 | 0 kt per US$ of GDP | -8.7% |
| 1980 | 0 kt per US$ of GDP | -12.8% |
| 1981 | 0 kt per US$ of GDP | -47.3% |
| 1982 | 0 kt per US$ of GDP | -2.6% |
| 1983 | 0 kt per US$ of GDP | +7.6% |
| 1984 | 0 kt per US$ of GDP | -5.8% |
| 1985 | 0 kt per US$ of GDP | -8.6% |
| 1986 | 0 kt per US$ of GDP | -17.2% |
| 1987 | 0 kt per US$ of GDP | -14.2% |
| 1988 | 0 kt per US$ of GDP | -9.7% |
| 1989 | 0 kt per US$ of GDP | -26.5% |
| 1990 | 0 kt per US$ of GDP | -3.4% |
| 1991 | 0 kt per US$ of GDP | -5.1% |
| 1992 | 0 kt per US$ of GDP | +2.3% |
| 1993 | 0 kt per US$ of GDP | -7.2% |
| 1994 | 0 kt per US$ of GDP | -9.5% |
| 1995 | 0 kt per US$ of GDP | +7.6% |
| 1996 | 0 kt per US$ of GDP | +4.9% |
| 1997 | 0 kt per US$ of GDP | +12.0% |
| 1998 | 0 kt per US$ of GDP | +3.4% |
| 1999 | 0 kt per US$ of GDP | +9.3% |
| 2000 | 0 kt per US$ of GDP | -48.5% |
| 2001 | 0 kt per US$ of GDP | +4.1% |
| 2002 | 0 kt per US$ of GDP | -2.3% |
| 2003 | 0 kt per US$ of GDP | +0.1% |
| 2004 | 0 kt per US$ of GDP | -2.7% |
| 2005 | 0 kt per US$ of GDP | -10.3% |
| 2006 | 0 kt per US$ of GDP | -12.3% |
| 2007 | 0 kt per US$ of GDP | -12.4% |
| 2008 | 0 kt per US$ of GDP | -2.2% |
| 2009 | 0 kt per US$ of GDP | +12.3% |
| 2010 | 0 kt per US$ of GDP | +80.7% |
| 2011 | 0 kt per US$ of GDP | +0.9% |
| 2012 | 0 kt per US$ of GDP | -5.7% |
| 2013 | 0 kt per US$ of GDP | +3.0% |
| 2014 | 0 kt per US$ of GDP | -3.9% |
| 2015 | 0 kt per US$ of GDP | -4.5% |
| 2016 | 0 kt per US$ of GDP | -3.5% |
| 2017 | 0 kt per US$ of GDP | -2.5% |
| 2018 | 0 kt per US$ of GDP | -5.3% |
| 2019 | 0 kt per US$ of GDP | -3.8% |
| 2020 | 0 kt per US$ of GDP | +22.6% |
| 2021 | 0 kt per US$ of GDP | -12.1% |
| 2022 | 0 kt per US$ of GDP | -13.3% |
| 2023 | 0 kt per US$ of GDP | -9.4% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +80.7% | 0 kt per US$ of GDP | 0 kt per US$ of GDP |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 3 |
| 1980s | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 10 |
| 1990s | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 10 |
| 2000s | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 10 |
| 2010s | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 10 |
| 2020s | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 0 kt per US$ of GDP | 4 |
Countries ranked near Antigua and Barbuda
More climate change data for Antigua and Barbuda
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 11,200 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 66.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49.1 kt (2050)
- Emissions from livestock — Emissions 0.0662 kt (2050)
- Emissions from livestock — Emissions 1.75 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.0823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Antigua and Barbuda?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Antigua and Barbuda was 0 kt per US$ of GDP in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Antigua and Barbuda?
- The highest recorded value was 0 kt per US$ of GDP in 1977.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Antigua and Barbuda?
- The lowest recorded value was 0 kt per US$ of GDP in 2008.
- How does Antigua and Barbuda rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Antigua and Barbuda ranks 118th out of 149 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 33.4%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 47 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.