Meat of pig with the bone, fresh or chilled — Emissions intensity in Indonesia

Indonesia: Meat of pig with the bone, fresh or chilled — Emissions intensity was 11.37 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)
11.37 kg CO2eq/kg
Change on year
up 70.4%
World rank
33rd
of 171 countries
All-time high
11.37 kg CO2eq/kg
in 2023
All-time low
3.15 kg CO2eq/kg
in 1990
Years of data
63
1961–2023

Meat of pig with the bone, fresh or chilled — Emissions intensity in Indonesia, 1961–2023

4681012196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Indonesia recorded 11.37 kg CO2eq/kg for meat of pig with the bone, fresh or chilled — emissions intensity in 2023. That is the highest value across all 63 years on record.

The figure is up 70.4% on the previous year and up 85.5% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Indonesia peaked at 11.37 kg CO2eq/kg in 2023 and was at its lowest, 3.15 kg CO2eq/kg, in 1990.

That places Indonesia 33rd out of 171 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of pig with the bone, fresh or chilled — Emissions intensity in Indonesia, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Emissions intensity in Indonesia, 1961 to 2023.
Year kg CO2eq/kg Change
1961 6.92 kg CO2eq/kg
1962 6.78 kg CO2eq/kg -1.9%
1963 6.14 kg CO2eq/kg -9.5%
1964 6.13 kg CO2eq/kg -0.2%
1965 6.71 kg CO2eq/kg +9.6%
1966 6.72 kg CO2eq/kg +0.1%
1967 6.49 kg CO2eq/kg -3.4%
1968 6 kg CO2eq/kg -7.6%
1969 5.72 kg CO2eq/kg -4.6%
1970 6.03 kg CO2eq/kg +5.3%
1971 5.48 kg CO2eq/kg -9.1%
1972 5.05 kg CO2eq/kg -7.8%
1973 4.59 kg CO2eq/kg -9.2%
1974 4.89 kg CO2eq/kg +6.6%
1975 4.94 kg CO2eq/kg +0.9%
1976 4.78 kg CO2eq/kg -3.2%
1977 4.83 kg CO2eq/kg +1.1%
1978 4.88 kg CO2eq/kg +1.2%
1979 4.35 kg CO2eq/kg -10.9%
1980 4.31 kg CO2eq/kg -0.9%
1981 3.98 kg CO2eq/kg -7.8%
1982 4.02 kg CO2eq/kg +1.2%
1983 3.64 kg CO2eq/kg -9.4%
1984 3.67 kg CO2eq/kg +0.6%
1985 3.63 kg CO2eq/kg -1.0%
1986 3.63 kg CO2eq/kg -0.1%
1987 3.65 kg CO2eq/kg +0.6%
1988 3.38 kg CO2eq/kg -7.5%
1989 3.37 kg CO2eq/kg -0.2%
1990 3.15 kg CO2eq/kg -6.5%
1991 7.96 kg CO2eq/kg +152.3%
1992 6.04 kg CO2eq/kg -24.1%
1993 6.16 kg CO2eq/kg +2.0%
1994 6.2 kg CO2eq/kg +0.6%
1995 7.95 kg CO2eq/kg +28.2%
1996 6.15 kg CO2eq/kg -22.6%
1997 6.17 kg CO2eq/kg +0.3%
1998 6.2 kg CO2eq/kg +0.6%
1999 7.96 kg CO2eq/kg +28.3%
2000 7.94 kg CO2eq/kg -0.3%
2001 8.07 kg CO2eq/kg +1.6%
2002 8.67 kg CO2eq/kg +7.5%
2003 8.36 kg CO2eq/kg -3.6%
2004 7.39 kg CO2eq/kg -11.6%
2005 9.42 kg CO2eq/kg +27.5%
2006 7.64 kg CO2eq/kg -19.0%
2007 7.06 kg CO2eq/kg -7.6%
2008 7.84 kg CO2eq/kg +11.2%
2009 8.39 kg CO2eq/kg +6.9%
2010 8.49 kg CO2eq/kg +1.2%
2011 8.06 kg CO2eq/kg -5.1%
2012 8.19 kg CO2eq/kg +1.7%
2013 6.13 kg CO2eq/kg -25.2%
2014 6.13 kg CO2eq/kg -0.0%
2015 5.69 kg CO2eq/kg -7.1%
2016 5.6 kg CO2eq/kg -1.6%
2017 6.26 kg CO2eq/kg +11.8%
2018 9.21 kg CO2eq/kg +47.0%
2019 8.7 kg CO2eq/kg -5.5%
2020 6.53 kg CO2eq/kg -24.9%
2021 6.62 kg CO2eq/kg +1.4%
2022 6.67 kg CO2eq/kg +0.7%
2023 11.37 kg CO2eq/kg +70.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.4 kg CO2eq/kg 5.72 kg CO2eq/kg 6.92 kg CO2eq/kg 9
1970s 4.98 kg CO2eq/kg 4.35 kg CO2eq/kg 6.03 kg CO2eq/kg 10
1980s 3.73 kg CO2eq/kg 3.37 kg CO2eq/kg 4.31 kg CO2eq/kg 10
1990s 6.39 kg CO2eq/kg 3.15 kg CO2eq/kg 7.96 kg CO2eq/kg 10
2000s 8.08 kg CO2eq/kg 7.06 kg CO2eq/kg 9.42 kg CO2eq/kg 10
2010s 7.25 kg CO2eq/kg 5.6 kg CO2eq/kg 9.21 kg CO2eq/kg 10
2020s 7.8 kg CO2eq/kg 6.53 kg CO2eq/kg 11.37 kg CO2eq/kg 4

Countries ranked near Indonesia

  1. 30 Zambia 11.59 kg CO2eq/kg compare
  2. 31 Tunisia 11.44 kg CO2eq/kg compare
  3. 32 Chad 11.39 kg CO2eq/kg compare
  4. 34 Cameroon 11.36 kg CO2eq/kg compare
  5. 35 Lesotho 11.28 kg CO2eq/kg compare
  6. 36 Algeria 11.17 kg CO2eq/kg compare

See the full ranking of 219 places →

More climate change data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — emissions intensity in Indonesia?
Meat of pig with the bone, fresh or chilled — emissions intensity in Indonesia was 11.37 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Indonesia?
The highest recorded value was 11.37 kg CO2eq/kg in 2023.
What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Indonesia?
The lowest recorded value was 3.15 kg CO2eq/kg in 1990.
How does Indonesia rank for meat of pig with the bone, fresh or chilled — emissions intensity?
Indonesia ranks 33rd out of 171 countries with data for 2023.
Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Indonesia?
Over the last ten years it is up 85.5%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Emissions intensity in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity/indonesia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,522 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.