Meat of pig with the bone, fresh or chilled — Emissions intensity in Algeria
Algeria: Meat of pig with the bone, fresh or chilled — Emissions intensity was 11.17 kg CO2eq/kg in 2023. ▼ Falling
Meat of pig with the bone, fresh or chilled — Emissions intensity in Algeria, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions intensity in Algeria stood at 11.17 kg CO2eq/kg.
Compared with earlier readings it is down 1.3% on the previous year and up 4.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Algeria peaked at 21.6 kg CO2eq/kg in 1966 and was at its lowest, 10.24 kg CO2eq/kg, in 1968.
That places Algeria 36th out of 171 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Algeria, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 19.44 kg CO2eq/kg | — |
| 1962 | 19.44 kg CO2eq/kg | +0.0% |
| 1963 | 19.44 kg CO2eq/kg | +0.0% |
| 1964 | 12.27 kg CO2eq/kg | -36.9% |
| 1965 | 11.36 kg CO2eq/kg | -7.4% |
| 1966 | 21.6 kg CO2eq/kg | +90.0% |
| 1967 | 12.74 kg CO2eq/kg | -41.0% |
| 1968 | 10.24 kg CO2eq/kg | -19.6% |
| 1969 | 14 kg CO2eq/kg | +36.7% |
| 1970 | 13.07 kg CO2eq/kg | -6.7% |
| 1971 | 13.07 kg CO2eq/kg | +0.0% |
| 1972 | 13.07 kg CO2eq/kg | +0.0% |
| 1973 | 12.82 kg CO2eq/kg | -1.9% |
| 1974 | 13.07 kg CO2eq/kg | +2.0% |
| 1975 | 13.07 kg CO2eq/kg | +0.0% |
| 1976 | 13.14 kg CO2eq/kg | +0.5% |
| 1977 | 13.14 kg CO2eq/kg | +0.0% |
| 1978 | 12.89 kg CO2eq/kg | -1.9% |
| 1979 | 13.6 kg CO2eq/kg | +5.5% |
| 1980 | 13.73 kg CO2eq/kg | +0.9% |
| 1981 | 13.47 kg CO2eq/kg | -1.9% |
| 1982 | 13.47 kg CO2eq/kg | +0.0% |
| 1983 | 13.83 kg CO2eq/kg | +2.7% |
| 1984 | 13.29 kg CO2eq/kg | -3.9% |
| 1985 | 13.07 kg CO2eq/kg | -1.7% |
| 1986 | 12.87 kg CO2eq/kg | -1.5% |
| 1987 | 12.93 kg CO2eq/kg | +0.4% |
| 1988 | 12.74 kg CO2eq/kg | -1.5% |
| 1989 | 12.27 kg CO2eq/kg | -3.7% |
| 1990 | 12.11 kg CO2eq/kg | -1.2% |
| 1991 | 11.97 kg CO2eq/kg | -1.2% |
| 1992 | 11.62 kg CO2eq/kg | -2.9% |
| 1993 | 11.62 kg CO2eq/kg | +0.0% |
| 1994 | 11.4 kg CO2eq/kg | -1.9% |
| 1995 | 11.4 kg CO2eq/kg | +0.0% |
| 1996 | 11.4 kg CO2eq/kg | +0.0% |
| 1997 | 11.4 kg CO2eq/kg | +0.0% |
| 1998 | 11.4 kg CO2eq/kg | +0.0% |
| 1999 | 11.4 kg CO2eq/kg | +0.0% |
| 2000 | 11.4 kg CO2eq/kg | +0.0% |
| 2001 | 11.4 kg CO2eq/kg | +0.0% |
| 2002 | 11.4 kg CO2eq/kg | +0.0% |
| 2003 | 11.4 kg CO2eq/kg | +0.0% |
| 2004 | 11.4 kg CO2eq/kg | +0.0% |
| 2005 | 11.4 kg CO2eq/kg | +0.0% |
| 2006 | 12.16 kg CO2eq/kg | +6.7% |
| 2007 | 11.76 kg CO2eq/kg | -3.2% |
| 2008 | 11.4 kg CO2eq/kg | -3.1% |
| 2009 | 11.4 kg CO2eq/kg | +0.0% |
| 2010 | 11.25 kg CO2eq/kg | -1.3% |
| 2011 | 11.42 kg CO2eq/kg | +1.5% |
| 2012 | 10.72 kg CO2eq/kg | -6.1% |
| 2013 | 10.72 kg CO2eq/kg | +0.0% |
| 2014 | 11.03 kg CO2eq/kg | +2.8% |
| 2015 | 11.09 kg CO2eq/kg | +0.6% |
| 2016 | 11.03 kg CO2eq/kg | -0.5% |
| 2017 | 11.03 kg CO2eq/kg | +0.0% |
| 2018 | 11.09 kg CO2eq/kg | +0.5% |
| 2019 | 11.05 kg CO2eq/kg | -0.4% |
| 2020 | 10.95 kg CO2eq/kg | -0.9% |
| 2021 | 11.18 kg CO2eq/kg | +2.1% |
| 2022 | 11.32 kg CO2eq/kg | +1.3% |
| 2023 | 11.17 kg CO2eq/kg | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.61 kg CO2eq/kg | 10.24 kg CO2eq/kg | 21.6 kg CO2eq/kg | 9 |
| 1970s | 13.09 kg CO2eq/kg | 12.82 kg CO2eq/kg | 13.6 kg CO2eq/kg | 10 |
| 1980s | 13.17 kg CO2eq/kg | 12.27 kg CO2eq/kg | 13.83 kg CO2eq/kg | 10 |
| 1990s | 11.57 kg CO2eq/kg | 11.4 kg CO2eq/kg | 12.11 kg CO2eq/kg | 10 |
| 2000s | 11.51 kg CO2eq/kg | 11.4 kg CO2eq/kg | 12.16 kg CO2eq/kg | 10 |
| 2010s | 11.04 kg CO2eq/kg | 10.72 kg CO2eq/kg | 11.42 kg CO2eq/kg | 10 |
| 2020s | 11.16 kg CO2eq/kg | 10.95 kg CO2eq/kg | 11.32 kg CO2eq/kg | 4 |
Countries ranked near Algeria
- 33 Indonesia 11.37 kg CO2eq/kg compare
- 34 Cameroon 11.36 kg CO2eq/kg compare
- 35 Lesotho 11.28 kg CO2eq/kg compare
- 37 Solomon Islands 10.6 kg CO2eq/kg compare
- 38 Equatorial Guinea 10.49 kg CO2eq/kg compare
- 39 Guinea-Bissau 10.37 kg CO2eq/kg compare
More climate change data for Algeria
- Emissions from livestock — Emissions (CO2eq) 14,392 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,289 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,103 kt (2050)
- Emissions from livestock — Emissions 19.96 kt (2050)
- Emissions from livestock — Emissions 325.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) 936.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 865.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 70.92 kt (2050)
- Emissions from crops — Emissions 3.27 kt (2050)
- Emissions from crops — Emissions 2.53 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Algeria?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Algeria was 11.17 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Algeria?
- The highest recorded value was 21.6 kg CO2eq/kg in 1966.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Algeria?
- The lowest recorded value was 10.24 kg CO2eq/kg in 1968.
- How does Algeria rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Algeria ranks 36th out of 171 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Algeria?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is falling.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.