Meat of pig with the bone, fresh or chilled — Emissions intensity in Solomon Islands
Solomon Islands: Meat of pig with the bone, fresh or chilled — Emissions intensity was 10.6 kg CO2eq/kg in 2023. ▼ Falling
Meat of pig with the bone, fresh or chilled — Emissions intensity in Solomon Islands, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Solomon Islands recorded 10.6 kg CO2eq/kg for meat of pig with the bone, fresh or chilled — emissions intensity in 2023. That is the lowest value across all 63 years on record.
The figure is down 0.6% on the previous year and down 3.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Solomon Islands peaked at 15.32 kg CO2eq/kg in 1986 and was at its lowest, 10.6 kg CO2eq/kg, in 2023.
That places Solomon Islands 37th out of 171 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Solomon Islands, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 14.54 kg CO2eq/kg | — |
| 1962 | 14.59 kg CO2eq/kg | +0.4% |
| 1963 | 14.73 kg CO2eq/kg | +0.9% |
| 1964 | 14.98 kg CO2eq/kg | +1.7% |
| 1965 | 14.85 kg CO2eq/kg | -0.9% |
| 1966 | 14.7 kg CO2eq/kg | -1.0% |
| 1967 | 14.57 kg CO2eq/kg | -0.9% |
| 1968 | 15.05 kg CO2eq/kg | +3.3% |
| 1969 | 14.81 kg CO2eq/kg | -1.6% |
| 1970 | 14.51 kg CO2eq/kg | -2.0% |
| 1971 | 14.89 kg CO2eq/kg | +2.6% |
| 1972 | 14.72 kg CO2eq/kg | -1.2% |
| 1973 | 14.54 kg CO2eq/kg | -1.2% |
| 1974 | 14.57 kg CO2eq/kg | +0.2% |
| 1975 | 14.55 kg CO2eq/kg | -0.2% |
| 1976 | 14.79 kg CO2eq/kg | +1.7% |
| 1977 | 14.71 kg CO2eq/kg | -0.6% |
| 1978 | 14.63 kg CO2eq/kg | -0.5% |
| 1979 | 14.58 kg CO2eq/kg | -0.4% |
| 1980 | 14.56 kg CO2eq/kg | -0.1% |
| 1981 | 14.84 kg CO2eq/kg | +1.9% |
| 1982 | 14.78 kg CO2eq/kg | -0.4% |
| 1983 | 14.7 kg CO2eq/kg | -0.5% |
| 1984 | 14.7 kg CO2eq/kg | +0.0% |
| 1985 | 14.65 kg CO2eq/kg | -0.4% |
| 1986 | 15.32 kg CO2eq/kg | +4.5% |
| 1987 | 15.25 kg CO2eq/kg | -0.4% |
| 1988 | 15.18 kg CO2eq/kg | -0.4% |
| 1989 | 14.83 kg CO2eq/kg | -2.3% |
| 1990 | 14.76 kg CO2eq/kg | -0.5% |
| 1991 | 12.99 kg CO2eq/kg | -12.0% |
| 1992 | 13.23 kg CO2eq/kg | +1.8% |
| 1993 | 12.96 kg CO2eq/kg | -2.0% |
| 1994 | 12.72 kg CO2eq/kg | -1.9% |
| 1995 | 12.49 kg CO2eq/kg | -1.8% |
| 1996 | 12.49 kg CO2eq/kg | +0.0% |
| 1997 | 12.26 kg CO2eq/kg | -1.9% |
| 1998 | 12.13 kg CO2eq/kg | -1.0% |
| 1999 | 12.02 kg CO2eq/kg | -0.9% |
| 2000 | 11.91 kg CO2eq/kg | -1.0% |
| 2001 | 11.81 kg CO2eq/kg | -0.8% |
| 2002 | 11.71 kg CO2eq/kg | -0.9% |
| 2003 | 11.71 kg CO2eq/kg | +0.0% |
| 2004 | 11.61 kg CO2eq/kg | -0.9% |
| 2005 | 11.52 kg CO2eq/kg | -0.7% |
| 2006 | 11.52 kg CO2eq/kg | +0.0% |
| 2007 | 11.52 kg CO2eq/kg | +0.0% |
| 2008 | 11.43 kg CO2eq/kg | -0.8% |
| 2009 | 11.35 kg CO2eq/kg | -0.7% |
| 2010 | 11.21 kg CO2eq/kg | -1.2% |
| 2011 | 11.21 kg CO2eq/kg | -0.0% |
| 2012 | 11.03 kg CO2eq/kg | -1.6% |
| 2013 | 11 kg CO2eq/kg | -0.2% |
| 2014 | 10.87 kg CO2eq/kg | -1.2% |
| 2015 | 10.84 kg CO2eq/kg | -0.3% |
| 2016 | 10.78 kg CO2eq/kg | -0.6% |
| 2017 | 10.71 kg CO2eq/kg | -0.6% |
| 2018 | 10.78 kg CO2eq/kg | +0.6% |
| 2019 | 10.79 kg CO2eq/kg | +0.1% |
| 2020 | 10.77 kg CO2eq/kg | -0.3% |
| 2021 | 10.7 kg CO2eq/kg | -0.6% |
| 2022 | 10.66 kg CO2eq/kg | -0.4% |
| 2023 | 10.6 kg CO2eq/kg | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.76 kg CO2eq/kg | 14.54 kg CO2eq/kg | 15.05 kg CO2eq/kg | 9 |
| 1970s | 14.65 kg CO2eq/kg | 14.51 kg CO2eq/kg | 14.89 kg CO2eq/kg | 10 |
| 1980s | 14.88 kg CO2eq/kg | 14.56 kg CO2eq/kg | 15.32 kg CO2eq/kg | 10 |
| 1990s | 12.81 kg CO2eq/kg | 12.02 kg CO2eq/kg | 14.76 kg CO2eq/kg | 10 |
| 2000s | 11.61 kg CO2eq/kg | 11.35 kg CO2eq/kg | 11.91 kg CO2eq/kg | 10 |
| 2010s | 10.92 kg CO2eq/kg | 10.71 kg CO2eq/kg | 11.21 kg CO2eq/kg | 10 |
| 2020s | 10.68 kg CO2eq/kg | 10.6 kg CO2eq/kg | 10.77 kg CO2eq/kg | 4 |
Countries ranked near Solomon Islands
More climate change data for Solomon Islands
- Emissions from livestock — Emissions (CO2eq) 113.6 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 90.15 kt (2050)
- Emissions from livestock — Emissions 0.0885 kt (2050)
- Emissions from livestock — Emissions 3.22 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5.38 kt (2050)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0.192 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Solomon Islands?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Solomon Islands was 10.6 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Solomon Islands?
- The highest recorded value was 15.32 kg CO2eq/kg in 1986.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Solomon Islands?
- The lowest recorded value was 10.6 kg CO2eq/kg in 2023.
- How does Solomon Islands rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Solomon Islands ranks 37th out of 171 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Solomon Islands?
- Over the last ten years it is down 3.6%. The long-run trend across the full record is falling.
- Where does this Solomon Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.