Meat of pig with the bone, fresh or chilled — Production, annual in Slovenia
Slovenia: Meat of pig with the bone, fresh or chilled — Production, annual was -11.52 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in Slovenia, 1993–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Slovenia recorded -11.52 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2023.
That represents a change of up 9.4% on the previous year and up 32.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Slovenia peaked at 59.16 % change on previous year in 1993 and was at its lowest, -19.2 % change on previous year, in 2009.
Slovenia ranks 167th of 191 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Slovenia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | 59.16 % change on previous year | — |
| 1994 | 8.81 % change on previous year | -85.1% |
| 1995 | -14.48 % change on previous year | -264.3% |
| 1996 | 3.12 % change on previous year | -121.6% |
| 1997 | -5.58 % change on previous year | -278.6% |
| 1998 | 9.63 % change on previous year | -272.5% |
| 1999 | 9.71 % change on previous year | +0.8% |
| 2000 | -15.73 % change on previous year | -262.0% |
| 2001 | 10.67 % change on previous year | -167.8% |
| 2002 | -6.63 % change on previous year | -162.1% |
| 2003 | 18.87 % change on previous year | -384.8% |
| 2004 | -3.23 % change on previous year | -117.1% |
| 2005 | -12.23 % change on previous year | +279.2% |
| 2006 | -2.31 % change on previous year | -81.1% |
| 2007 | -6.25 % change on previous year | +169.9% |
| 2008 | -4.82 % change on previous year | -22.8% |
| 2009 | -19.2 % change on previous year | +298.1% |
| 2010 | 0.0907 % change on previous year | -100.5% |
| 2011 | -11.68 % change on previous year | -12975.8% |
| 2012 | -8.64 % change on previous year | -26.0% |
| 2013 | -16.96 % change on previous year | +96.2% |
| 2014 | 0.4735 % change on previous year | -102.8% |
| 2015 | -8.05 % change on previous year | -1800.5% |
| 2016 | 12.47 % change on previous year | -254.9% |
| 2017 | 2.32 % change on previous year | -81.4% |
| 2018 | -0.4708 % change on previous year | -120.3% |
| 2019 | 2.94 % change on previous year | -724.6% |
| 2020 | -10.12 % change on previous year | -444.2% |
| 2021 | 3.73 % change on previous year | -136.9% |
| 2022 | -12.72 % change on previous year | -441.0% |
| 2023 | -11.52 % change on previous year | -9.4% |
Slovenia compared with similar countries
- Slovenia's -11.52 % change on previous year is below the median for high income countries, which is -4.06 % change on previous year, 2.8× the median. (50 countries reporting)
- Slovenia's -11.52 % change on previous year is below the median for Europe & Central Asia, which is -4.9 % change on previous year, 2.4× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, annual in Slovenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | -12975.8% | 0.0907 % change on previous year | -11.68 % change on previous year |
| 2015 | -1800.5% | 0.4735 % change on previous year | -8.05 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 10.05 % change on previous year | -14.48 % change on previous year | 59.16 % change on previous year | 7 |
| 2000s | -4.09 % change on previous year | -19.2 % change on previous year | 18.87 % change on previous year | 10 |
| 2010s | -2.75 % change on previous year | -16.96 % change on previous year | 12.47 % change on previous year | 10 |
| 2020s | -7.66 % change on previous year | -12.72 % change on previous year | 3.73 % change on previous year | 4 |
Countries ranked near Slovenia
- 164 Greece -10.49 % change on previous year compare
- 165 Malta -10.61 % change on previous year compare
- 166 United Kingdom of Great Britain and Northern Ireland -11.04 % change on previous year compare
- 168 Yugoslav SFR -11.57 % change on previous year
- 169 Dominican Republic -11.79 % change on previous year compare
- 170 Netherlands (Kingdom of the) -13.07 % change on previous year compare
More climate change data for Slovenia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 28.88 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,383 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 278.06 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,105 kt (2050)
- Emissions from livestock — Emissions 1.05 kt (2050)
- Emissions from livestock — Emissions 39.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 196.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 193.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.8 kt (2050)
- Emissions from crops — Emissions 0.7289 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Slovenia?
- Meat of pig with the bone, fresh or chilled — production, annual in Slovenia was -11.52 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Slovenia?
- The highest recorded value was 59.16 % change on previous year in 1993.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Slovenia?
- The lowest recorded value was -19.2 % change on previous year in 2009.
- How does Slovenia rank for meat of pig with the bone, fresh or chilled — production, annual?
- Slovenia ranks 167th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Slovenia?
- Over the last ten years it is up 32.1%. The long-run trend across the full record is volatile.
- Where does this Slovenia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.