Meat of sheep, fresh or chilled — Emissions (CO2eq) in Cameroon

Cameroon: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 574.45 kt in 2023. ▲ Rising

Latest (2023)
574.45 kt
Change on year
up 0.0%
World rank
59th
of 179 countries
All-time high
651.16 kt
in 2014
All-time low
275.66 kt
in 1961
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Cameroon, 1961–2023

0200400600196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of sheep, fresh or chilled — emissions (co2eq) in Cameroon stood at 574.45 kt.

Compared with earlier readings it is up 31.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Cameroon peaked at 651.16 kt in 2014 and was at its lowest, 275.66 kt, in 1961.

That places Cameroon 59th out of 179 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Cameroon, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Cameroon, 1961 to 2023.
Year kt Change
1961 275.66 kt
1962 282.59 kt +2.5%
1963 289.54 kt +2.5%
1964 294.73 kt +1.8%
1965 298 kt +1.1%
1966 314.23 kt +5.4%
1967 329.42 kt +4.8%
1968 346.75 kt +5.3%
1969 346.75 kt +0.0%
1970 346.75 kt +0.0%
1971 346.75 kt +0.0%
1972 346.75 kt +0.0%
1973 281.73 kt -18.8%
1974 292.57 kt +3.8%
1975 301.22 kt +3.0%
1976 321.39 kt +6.7%
1977 376.01 kt +17.0%
1978 377.09 kt +0.3%
1979 376 kt -0.3%
1980 374.47 kt -0.4%
1981 376 kt +0.4%
1982 366.24 kt -2.6%
1983 346.75 kt -5.3%
1984 367.97 kt +6.1%
1985 384.94 kt +4.6%
1986 414.59 kt +7.7%
1987 434.9 kt +4.9%
1988 484.78 kt +11.5%
1989 528.78 kt +9.1%
1990 585.12 kt +10.7%
1991 516.44 kt -11.7%
1992 526.63 kt +2.0%
1993 535.28 kt +1.6%
1994 539.91 kt +0.9%
1995 548.32 kt +1.6%
1996 566.7 kt +3.4%
1997 576.45 kt +1.7%
1998 586.21 kt +1.7%
1999 606.8 kt +3.5%
2000 626.96 kt +3.3%
2001 615.83 kt -1.8%
2002 615.73 kt -0.0%
2003 615.63 kt -0.0%
2004 615.52 kt -0.0%
2005 615.42 kt -0.0%
2006 615.32 kt -0.0%
2007 615.21 kt -0.0%
2008 615.11 kt -0.0%
2009 615.01 kt -0.0%
2010 608.82 kt -1.0%
2011 421.99 kt -30.7%
2012 441.93 kt +4.7%
2013 436.59 kt -1.2%
2014 651.16 kt +49.1%
2015 648.83 kt -0.4%
2016 577.58 kt -11.0%
2017 548.56 kt -5.0%
2018 539.75 kt -1.6%
2019 537.68 kt -0.4%
2020 574.86 kt +6.9%
2021 573.9 kt -0.2%
2022 574.18 kt +0.0%
2023 574.45 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 308.63 kt 275.66 kt 346.75 kt 9
1970s 336.63 kt 281.73 kt 377.09 kt 10
1980s 407.94 kt 346.75 kt 528.78 kt 10
1990s 558.79 kt 516.44 kt 606.8 kt 10
2000s 616.57 kt 615.01 kt 626.96 kt 10
2010s 541.29 kt 421.99 kt 651.16 kt 10
2020s 574.35 kt 573.9 kt 574.86 kt 4

Countries ranked near Cameroon

  1. 56 Norway 708.98 kt compare
  2. 57 Italy 657.16 kt compare
  3. 58 Portugal 645.1 kt compare
  4. 60 Benin 561.21 kt compare
  5. 61 Bangladesh 547.64 kt compare
  6. 62 Serbia 532.69 kt compare

See the full ranking of 224 places →

More climate change data for Cameroon

All data for Cameroon →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Cameroon?
Meat of sheep, fresh or chilled — emissions (co2eq) in Cameroon was 574.45 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Cameroon?
The highest recorded value was 651.16 kt in 2014.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Cameroon?
The lowest recorded value was 275.66 kt in 1961.
How does Cameroon rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Cameroon ranks 59th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Cameroon?
Over the last ten years it is up 31.6%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/cameroon/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.