Meat of sheep, fresh or chilled — Emissions (CO2eq) in Iceland

Iceland: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 114.87 kt in 2023. ▼ Falling

Latest (2023)
114.87 kt
Change on year
down 2.8%
World rank
90th
of 179 countries
All-time high
289.97 kt
in 1978
All-time low
114.87 kt
in 2023
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Iceland, 1961–2023

0100200300196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of sheep, fresh or chilled — emissions (co2eq) in Iceland stood at 114.87 kt. That is the lowest value across all 63 years on record.

Compared with earlier readings it is down 2.8% on the previous year and down 23.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Iceland peaked at 289.97 kt in 1978 and was at its lowest, 114.87 kt, in 2023.

That places Iceland 90th out of 179 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Iceland, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Iceland, 1961 to 2023.
Year kt Change
1961 269.79 kt
1962 268.46 kt -0.5%
1963 251.52 kt -6.3%
1964 238.27 kt -5.3%
1965 246.55 kt +3.5%
1966 273.98 kt +11.1%
1967 274.18 kt +0.1%
1968 268.24 kt -2.2%
1969 265.35 kt -1.1%
1970 252.54 kt -4.8%
1971 237.97 kt -5.8%
1972 254.39 kt +6.9%
1973 268.11 kt +5.4%
1974 273.64 kt +2.1%
1975 279.46 kt +2.1%
1976 278.39 kt -0.4%
1977 281.77 kt +1.2%
1978 289.97 kt +2.9%
1979 288.23 kt -0.6%
1980 257.81 kt -10.6%
1981 267.88 kt +3.9%
1982 241.95 kt -9.7%
1983 230.36 kt -4.8%
1984 231.24 kt +0.4%
1985 229.48 kt -0.8%
1986 218.56 kt -4.8%
1987 201.99 kt -7.6%
1988 189.89 kt -6.0%
1989 181.5 kt -4.4%
1990 177.46 kt -2.2%
1991 165.26 kt -6.9%
1992 157.7 kt -4.6%
1993 158.17 kt +0.3%
1994 161.49 kt +2.1%
1995 148.3 kt -8.2%
1996 150.11 kt +1.2%
1997 154.45 kt +2.9%
1998 158.53 kt +2.6%
1999 158.71 kt +0.1%
2000 150.7 kt -5.0%
2001 153.22 kt +1.7%
2002 151.96 kt -0.8%
2003 149.79 kt -1.4%
2004 147.34 kt -1.6%
2005 147.21 kt -0.1%
2006 147.42 kt +0.1%
2007 147.15 kt -0.2%
2008 148.14 kt +0.7%
2009 151.88 kt +2.5%
2010 155.27 kt +2.2%
2011 153.73 kt -1.0%
2012 153.21 kt -0.3%
2013 150.09 kt -2.0%
2014 157.42 kt +4.9%
2015 155.51 kt -1.2%
2016 153.1 kt -1.5%
2017 148.4 kt -3.1%
2018 139.78 kt -5.8%
2019 134.58 kt -3.7%
2020 129.68 kt -3.6%
2021 124.64 kt -3.9%
2022 118.19 kt -5.2%
2023 114.87 kt -2.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 261.82 kt 238.27 kt 274.18 kt 9
1970s 270.45 kt 237.97 kt 289.97 kt 10
1980s 225.07 kt 181.5 kt 267.88 kt 10
1990s 159.02 kt 148.3 kt 177.46 kt 10
2000s 149.48 kt 147.15 kt 153.22 kt 10
2010s 150.11 kt 134.58 kt 157.42 kt 10
2020s 121.85 kt 114.87 kt 129.68 kt 4

Countries ranked near Iceland

  1. 87 Qatar 126.29 kt compare
  2. 88 Austria 117.8 kt compare
  3. 89 Czechoslovakia 115.11 kt compare
  4. 91 Switzerland 112.57 kt compare
  5. 92 Zimbabwe 111.09 kt compare
  6. 93 Sweden 109.54 kt compare

See the full ranking of 224 places →

More climate change data for Iceland

All data for Iceland →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Iceland?
Meat of sheep, fresh or chilled — emissions (co2eq) in Iceland was 114.87 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Iceland?
The highest recorded value was 289.97 kt in 1978.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Iceland?
The lowest recorded value was 114.87 kt in 2023.
How does Iceland rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Iceland ranks 90th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Iceland?
Over the last ten years it is down 23.5%. The long-run trend across the full record is falling.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/iceland/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.