Meat of sheep, fresh or chilled — Emissions (CO2eq) in Lebanon

Lebanon: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 40.96 kt in 2023. ◆ Volatile

Latest (2023)
40.96 kt
Change on year
down 1.5%
World rank
123rd
of 179 countries
All-time high
67.47 kt
in 2011
All-time low
3.21 kt
in 1983
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Lebanon, 1961–2023

0204060196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Lebanon recorded 40.96 kt for meat of sheep, fresh or chilled — emissions (co2eq) in 2023.

Compared with earlier readings it is down 1.5% on the previous year and up 6.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Lebanon peaked at 67.47 kt in 2011 and was at its lowest, 3.21 kt, in 1983.

That places Lebanon 123rd out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Lebanon, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Lebanon, 1961 to 2023.
Year kt Change
1961 11.78 kt
1962 14.57 kt +23.7%
1963 14.57 kt +0.0%
1964 16.08 kt +10.4%
1965 16.61 kt +3.3%
1966 16.1 kt -3.0%
1967 13.62 kt -15.4%
1968 14.89 kt +9.3%
1969 16.47 kt +10.6%
1970 22.61 kt +37.3%
1971 21.77 kt -3.7%
1972 20.72 kt -4.8%
1973 15.99 kt -22.8%
1974 17.56 kt +9.8%
1975 15.43 kt -12.2%
1976 11.78 kt -23.6%
1977 7.71 kt -34.5%
1978 19.27 kt +149.9%
1979 13.92 kt -27.8%
1980 3.84 kt -72.4%
1981 3.85 kt +0.3%
1982 3.81 kt -1.1%
1983 3.21 kt -15.7%
1984 8.56 kt +166.6%
1985 14.99 kt +75.0%
1986 20.35 kt +35.8%
1987 23.31 kt +14.5%
1988 22.74 kt -2.4%
1989 23.7 kt +4.2%
1990 21.85 kt -7.8%
1991 14.42 kt -34.0%
1992 12.85 kt -10.9%
1993 11.22 kt -12.7%
1994 11.23 kt +0.1%
1995 9.64 kt -14.2%
1996 22.81 kt +136.7%
1997 34.71 kt +52.2%
1998 34.41 kt -0.8%
1999 34.14 kt -0.8%
2000 33.41 kt -2.1%
2001 31.89 kt -4.6%
2002 28.15 kt -11.7%
2003 27.19 kt -3.4%
2004 26.99 kt -0.7%
2005 33.11 kt +22.7%
2006 35.98 kt +8.7%
2007 22.66 kt -37.0%
2008 23.56 kt +4.0%
2009 35.85 kt +52.1%
2010 23.93 kt -33.3%
2011 67.47 kt +182.0%
2012 67.47 kt +0.0%
2013 38.55 kt -42.9%
2014 42.85 kt +11.2%
2015 40.78 kt -4.8%
2016 41.21 kt +1.1%
2017 38.69 kt -6.1%
2018 41.84 kt +8.1%
2019 43.47 kt +3.9%
2020 40.77 kt -6.2%
2021 40.7 kt -0.2%
2022 41.58 kt +2.2%
2023 40.96 kt -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 14.97 kt 11.78 kt 16.61 kt 9
1970s 16.68 kt 7.71 kt 22.61 kt 10
1980s 12.84 kt 3.21 kt 23.7 kt 10
1990s 20.73 kt 9.64 kt 34.71 kt 10
2000s 29.88 kt 22.66 kt 35.98 kt 10
2010s 44.63 kt 23.93 kt 67.47 kt 10
2020s 41 kt 40.7 kt 41.58 kt 4

Countries ranked near Lebanon

  1. 120 Gabon 49.63 kt compare
  2. 121 Denmark 49.35 kt compare
  3. 122 Lithuania 41.38 kt compare
  4. 124 Armenia 39.8 kt compare
  5. 125 Finland 39.5 kt compare
  6. 126 Oman 37.27 kt compare

See the full ranking of 224 places →

More climate change data for Lebanon

All data for Lebanon →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Lebanon?
Meat of sheep, fresh or chilled — emissions (co2eq) in Lebanon was 40.96 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Lebanon?
The highest recorded value was 67.47 kt in 2011.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Lebanon?
The lowest recorded value was 3.21 kt in 1983.
How does Lebanon rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Lebanon ranks 123rd out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Lebanon?
Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/lebanon/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.