Meat of sheep, fresh or chilled — Emissions (CO2eq) in Luxembourg

Luxembourg: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 2.91 kt in 2022. ▬ Flat

Latest (2022)
2.91 kt
Change on year
down 9.3%
World rank
151st
of 179 countries
All-time high
3.31 kt
in 2005
All-time low
2.57 kt
in 2000
Years of data
23
2000–2022

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Luxembourg, 2000–2022

01232000201120222000: 2.6 kt2001: 2.8 kt2002: 3 kt2003: 3.1 kt2004: 3.2 kt2005: 3.3 kt2006: 3.1 kt2007: 3 kt2008: 2.8 kt2009: 2.9 kt2010: 3 kt2011: 2.9 kt2012: 2.7 kt2013: 2.8 kt2014: 2.9 kt2015: 3.1 kt2016: 2.9 kt2017: 2.8 kt2018: 2.8 kt2019: 2.8 kt2020: 3.1 kt2021: 3.2 kt2022: 2.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Luxembourg recorded 2.91 kt for meat of sheep, fresh or chilled — emissions (co2eq) in 2022.

The figure is down 9.3% on the previous year and up 8.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Luxembourg peaked at 3.31 kt in 2005 and was at its lowest, 2.57 kt, in 2000.

That places Luxembourg 151st out of 179 countries with data for 2022, putting it in the bottom quarter.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Luxembourg, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Luxembourg, 2000 to 2022.
Year kt Change
2000 2.57 kt
2001 2.76 kt +7.6%
2002 2.96 kt +7.1%
2003 3.07 kt +3.6%
2004 3.16 kt +3.1%
2005 3.31 kt +4.7%
2006 3.11 kt -6.0%
2007 3.02 kt -3.1%
2008 2.76 kt -8.3%
2009 2.87 kt +3.9%
2010 2.96 kt +3.0%
2011 2.9 kt -1.9%
2012 2.68 kt -7.6%
2013 2.79 kt +4.1%
2014 2.85 kt +2.2%
2015 3.07 kt +7.7%
2016 2.9 kt -5.5%
2017 2.76 kt -4.7%
2018 2.8 kt +1.4%
2019 2.81 kt +0.2%
2020 3.08 kt +9.7%
2021 3.21 kt +4.1%
2022 2.91 kt -9.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 2.96 kt 2.57 kt 3.31 kt 10
2010s 2.85 kt 2.68 kt 3.07 kt 10
2020s 3.07 kt 2.91 kt 3.21 kt 3

Countries ranked near Luxembourg

  1. 148 Puerto Rico 3.56 kt compare
  2. 149 Belize 3.47 kt compare
  3. 150 Martinique 3.12 kt compare
  4. 152 Barbados 2.89 kt compare
  5. 153 Sri Lanka 2.86 kt compare
  6. 154 Saint Kitts and Nevis 2.84 kt compare

See the full ranking of 224 places →

More climate change data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Luxembourg?
Meat of sheep, fresh or chilled — emissions (co2eq) in Luxembourg was 2.91 kt in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Luxembourg?
The highest recorded value was 3.31 kt in 2005.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Luxembourg?
The lowest recorded value was 2.57 kt in 2000.
How does Luxembourg rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Luxembourg ranks 151st out of 179 countries with data for 2022.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Luxembourg?
Over the last ten years it is up 8.7%. The long-run trend across the full record is flat.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/luxembourg/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.