Meat of sheep, fresh or chilled — Emissions (CO2eq) in Mauritius

Mauritius: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 0.8362 kt in 2023. ▼ Falling

Latest (2023)
0.8362 kt
Change on year
down 11.8%
World rank
167th
of 179 countries
All-time high
2.93 kt
in 1999
All-time low
0.3272 kt
in 2008
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Mauritius, 1961–2023

0123196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of sheep, fresh or chilled — emissions (co2eq) in Mauritius stood at 0.8362 kt.

Compared with earlier readings it is down 11.8% on the previous year and up 52.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Mauritius peaked at 2.93 kt in 1999 and was at its lowest, 0.3272 kt, in 2008.

Mauritius ranks 167th of 179 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Mauritius, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Mauritius, 1961 to 2023.
Year kt Change
1961 2.8 kt
1962 2.6 kt -7.1%
1963 2.8 kt +7.6%
1964 2.7 kt -3.5%
1965 2.6 kt -3.7%
1966 1.07 kt -59.0%
1967 1.07 kt +0.0%
1968 1.07 kt +0.0%
1969 1.07 kt +0.0%
1970 0.8963 kt -16.0%
1971 1.51 kt +69.0%
1972 1.84 kt +21.2%
1973 2.05 kt +11.4%
1974 2.03 kt -0.7%
1975 2.02 kt -0.7%
1976 2 kt -0.7%
1977 1.96 kt -2.0%
1978 1.95 kt -0.7%
1979 1.94 kt -0.7%
1980 2.6 kt +34.6%
1981 1.94 kt -25.7%
1982 1.71 kt -11.6%
1983 1.61 kt -5.8%
1984 1.51 kt -6.0%
1985 1.51 kt +0.0%
1986 1.51 kt +0.0%
1987 1.51 kt +0.0%
1988 1.51 kt +0.0%
1989 1.39 kt -8.3%
1990 1.51 kt +9.1%
1991 1.71 kt +12.9%
1992 2.44 kt +42.5%
1993 2.63 kt +8.0%
1994 2.63 kt +0.0%
1995 2.63 kt +0.0%
1996 2.7 kt +2.7%
1997 2.21 kt -18.2%
1998 2.8 kt +26.7%
1999 2.93 kt +4.4%
2000 2.13 kt -27.2%
2001 2.48 kt +16.4%
2002 2.48 kt +0.0%
2003 2.38 kt -3.9%
2004 2.02 kt -15.3%
2005 1.38 kt -31.5%
2006 0.7313 kt -47.1%
2007 0.3356 kt -54.1%
2008 0.3272 kt -2.5%
2009 0.4237 kt +29.5%
2010 0.4237 kt +0.0%
2011 0.4125 kt -2.6%
2012 0.4782 kt +15.9%
2013 0.5495 kt +14.9%
2014 0.5775 kt +5.1%
2015 0.5831 kt +1.0%
2016 0.6208 kt +6.5%
2017 0.6348 kt +2.3%
2018 0.8138 kt +28.2%
2019 0.9844 kt +21.0%
2020 0.9844 kt +0.0%
2021 1.07 kt +8.9%
2022 0.948 kt -11.6%
2023 0.8362 kt -11.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.98 kt 1.07 kt 2.8 kt 9
1970s 1.82 kt 0.8963 kt 2.05 kt 10
1980s 1.68 kt 1.39 kt 2.6 kt 10
1990s 2.42 kt 1.51 kt 2.93 kt 10
2000s 1.47 kt 0.3272 kt 2.48 kt 10
2010s 0.6078 kt 0.4125 kt 0.9844 kt 10
2020s 0.9603 kt 0.8362 kt 1.07 kt 4

Countries ranked near Mauritius

  1. 164 Suriname 1.37 kt compare
  2. 165 El Salvador 1.2 kt compare
  3. 166 Brunei Darussalam 0.9941 kt compare
  4. 168 Sao Tome and Principe 0.7313 kt compare
  5. 169 Costa Rica 0.6264 kt compare
  6. 170 Malta 0.5289 kt compare

See the full ranking of 224 places →

More climate change data for Mauritius

All data for Mauritius →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Mauritius?
Meat of sheep, fresh or chilled — emissions (co2eq) in Mauritius was 0.8362 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Mauritius?
The highest recorded value was 2.93 kt in 1999.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Mauritius?
The lowest recorded value was 0.3272 kt in 2008.
How does Mauritius rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Mauritius ranks 167th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Mauritius?
Over the last ten years it is up 52.2%. The long-run trend across the full record is falling.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/mauritius/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.