Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Saint Lucia
Saint Lucia: Meat of sheep, fresh or chilled — Emissions intensity, annual growth was -1.16 % change on previous year in 2023. ◆ Volatile
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Saint Lucia, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of sheep, fresh or chilled — emissions intensity, annual growth in Saint Lucia stood at -1.16 % change on previous year.
Compared with earlier readings it is up 20.6% on the previous year and down 501.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity, annual growth in Saint Lucia peaked at 13.33 % change on previous year in 2006 and was at its lowest, -30.57 % change on previous year, in 2008.
Saint Lucia ranks 118th of 193 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Saint Lucia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -0.3633 % change on previous year | — |
| 1963 | 0 % change on previous year | -100.0% |
| 1964 | -0.1204 % change on previous year | — |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | -1.92 % change on previous year | — |
| 1969 | 1.22 % change on previous year | -163.4% |
| 1970 | -0.1495 % change on previous year | -112.3% |
| 1971 | 3.02 % change on previous year | -2117.4% |
| 1972 | 4.58 % change on previous year | +51.9% |
| 1973 | -14.02 % change on previous year | -405.8% |
| 1974 | -4.02 % change on previous year | -71.3% |
| 1975 | 8.65 % change on previous year | -315.3% |
| 1976 | -0.3756 % change on previous year | -104.3% |
| 1977 | -0.2326 % change on previous year | -38.1% |
| 1978 | -0.3259 % change on previous year | +40.1% |
| 1979 | -2.54 % change on previous year | +679.1% |
| 1980 | -1.02 % change on previous year | -59.8% |
| 1981 | 0.3322 % change on previous year | -132.6% |
| 1982 | 0.1559 % change on previous year | -53.1% |
| 1983 | -0.53 % change on previous year | -440.0% |
| 1984 | 0.4204 % change on previous year | -179.3% |
| 1985 | 0.1739 % change on previous year | -58.6% |
| 1986 | -0.5232 % change on previous year | -401.0% |
| 1987 | 0.7208 % change on previous year | -237.8% |
| 1988 | -0.9352 % change on previous year | -229.7% |
| 1989 | 0.2877 % change on previous year | -130.8% |
| 1990 | -0.0857 % change on previous year | -129.8% |
| 1991 | -4.53 % change on previous year | +5180.8% |
| 1992 | 4.54 % change on previous year | -200.3% |
| 1993 | -2.08 % change on previous year | -145.8% |
| 1994 | 2.88 % change on previous year | -238.6% |
| 1995 | 0.3912 % change on previous year | -86.4% |
| 1996 | -1.9 % change on previous year | -586.7% |
| 1997 | -2.12 % change on previous year | +11.4% |
| 1998 | 0 % change on previous year | -100.0% |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 8.35 % change on previous year | — |
| 2004 | -7.71 % change on previous year | -192.3% |
| 2005 | 0 % change on previous year | -100.0% |
| 2006 | 13.33 % change on previous year | — |
| 2007 | -17.37 % change on previous year | -230.3% |
| 2008 | -30.57 % change on previous year | +76.0% |
| 2009 | 11.56 % change on previous year | -137.8% |
| 2010 | 0 % change on previous year | -100.0% |
| 2011 | 0 % change on previous year | — |
| 2012 | 3.36 % change on previous year | — |
| 2013 | -0.1934 % change on previous year | -105.7% |
| 2014 | -1.19 % change on previous year | +513.4% |
| 2015 | -2.36 % change on previous year | +99.4% |
| 2016 | -0.8139 % change on previous year | -65.6% |
| 2017 | 2.53 % change on previous year | -410.4% |
| 2018 | -5.17 % change on previous year | -304.8% |
| 2019 | 5.56 % change on previous year | -207.6% |
| 2020 | -3.48 % change on previous year | -162.5% |
| 2021 | -3.55 % change on previous year | +2.1% |
| 2022 | -1.47 % change on previous year | -58.7% |
| 2023 | -1.16 % change on previous year | -20.6% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -5180.8% | -0.0857 % change on previous year | -4.53 % change on previous year |
| 1971 | +2117.4% | -0.1495 % change on previous year | 3.02 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.1484 % change on previous year | -1.92 % change on previous year | 1.22 % change on previous year | 8 |
| 1970s | -0.5408 % change on previous year | -14.02 % change on previous year | 8.65 % change on previous year | 10 |
| 1980s | -0.0918 % change on previous year | -1.02 % change on previous year | 0.7208 % change on previous year | 10 |
| 1990s | -0.29 % change on previous year | -4.53 % change on previous year | 4.54 % change on previous year | 10 |
| 2000s | -2.24 % change on previous year | -30.57 % change on previous year | 13.33 % change on previous year | 10 |
| 2010s | 0.1723 % change on previous year | -5.17 % change on previous year | 5.56 % change on previous year | 10 |
| 2020s | -2.41 % change on previous year | -3.55 % change on previous year | -1.16 % change on previous year | 4 |
Countries ranked near Saint Lucia
- 115 Uzbekistan -0.9878 % change on previous year compare
- 116 Republic of Korea -1.07 % change on previous year compare
- 117 Costa Rica -1.16 % change on previous year compare
- 119 Haiti -1.21 % change on previous year compare
- 120 Afghanistan -1.22 % change on previous year compare
- 121 Belize -1.23 % change on previous year compare
More climate change data for Saint Lucia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 310,708 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 52.16 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.74 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32.42 kt (2050)
- Emissions from livestock — Emissions 0.0745 kt (2050)
- Emissions from livestock — Emissions 1.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1980)
- Emissions from crops — Emissions 0.0065 kt (2023)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity, annual growth in Saint Lucia?
- Meat of sheep, fresh or chilled — emissions intensity, annual growth in Saint Lucia was -1.16 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Saint Lucia?
- The highest recorded value was 13.33 % change on previous year in 2006.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Saint Lucia?
- The lowest recorded value was -30.57 % change on previous year in 2008.
- How does Saint Lucia rank for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Saint Lucia ranks 118th out of 193 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity, annual growth rising or falling in Saint Lucia?
- Over the last ten years it is down 501.9%. The long-run trend across the full record is volatile.
- Where does this Saint Lucia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.