Meat of sheep, fresh or chilled — Emissions intensity in Saint Lucia
Saint Lucia: Meat of sheep, fresh or chilled — Emissions intensity was 19.95 kg CO2eq/kg in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Emissions intensity in Saint Lucia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Saint Lucia recorded 19.95 kg CO2eq/kg for meat of sheep, fresh or chilled — emissions intensity in 2023.
The figure is down 1.2% on the previous year and down 11.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Saint Lucia peaked at 36.04 kg CO2eq/kg in 1972 and was at its lowest, 19.46 kg CO2eq/kg, in 2008.
That places Saint Lucia 132nd out of 178 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions intensity in Saint Lucia, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 33.91 kg CO2eq/kg | — |
| 1962 | 33.79 kg CO2eq/kg | -0.4% |
| 1963 | 33.79 kg CO2eq/kg | +0.0% |
| 1964 | 33.75 kg CO2eq/kg | -0.1% |
| 1965 | 33.75 kg CO2eq/kg | +0.0% |
| 1966 | 33.75 kg CO2eq/kg | +0.0% |
| 1967 | 33.75 kg CO2eq/kg | +0.0% |
| 1968 | 33.1 kg CO2eq/kg | -1.9% |
| 1969 | 33.51 kg CO2eq/kg | +1.2% |
| 1970 | 33.46 kg CO2eq/kg | -0.1% |
| 1971 | 34.46 kg CO2eq/kg | +3.0% |
| 1972 | 36.04 kg CO2eq/kg | +4.6% |
| 1973 | 30.99 kg CO2eq/kg | -14.0% |
| 1974 | 29.75 kg CO2eq/kg | -4.0% |
| 1975 | 32.32 kg CO2eq/kg | +8.7% |
| 1976 | 32.2 kg CO2eq/kg | -0.4% |
| 1977 | 32.12 kg CO2eq/kg | -0.2% |
| 1978 | 32.02 kg CO2eq/kg | -0.3% |
| 1979 | 31.21 kg CO2eq/kg | -2.5% |
| 1980 | 30.89 kg CO2eq/kg | -1.0% |
| 1981 | 30.99 kg CO2eq/kg | +0.3% |
| 1982 | 31.04 kg CO2eq/kg | +0.2% |
| 1983 | 30.87 kg CO2eq/kg | -0.5% |
| 1984 | 31 kg CO2eq/kg | +0.4% |
| 1985 | 31.06 kg CO2eq/kg | +0.2% |
| 1986 | 30.9 kg CO2eq/kg | -0.5% |
| 1987 | 31.12 kg CO2eq/kg | +0.7% |
| 1988 | 30.83 kg CO2eq/kg | -0.9% |
| 1989 | 30.92 kg CO2eq/kg | +0.3% |
| 1990 | 30.89 kg CO2eq/kg | -0.1% |
| 1991 | 29.49 kg CO2eq/kg | -4.5% |
| 1992 | 30.83 kg CO2eq/kg | +4.5% |
| 1993 | 30.19 kg CO2eq/kg | -2.1% |
| 1994 | 31.06 kg CO2eq/kg | +2.9% |
| 1995 | 31.18 kg CO2eq/kg | +0.4% |
| 1996 | 30.59 kg CO2eq/kg | -1.9% |
| 1997 | 29.94 kg CO2eq/kg | -2.1% |
| 1998 | 29.94 kg CO2eq/kg | +0.0% |
| 1999 | 29.94 kg CO2eq/kg | +0.0% |
| 2000 | 29.94 kg CO2eq/kg | +0.0% |
| 2001 | 29.94 kg CO2eq/kg | +0.0% |
| 2002 | 29.94 kg CO2eq/kg | +0.0% |
| 2003 | 32.44 kg CO2eq/kg | +8.4% |
| 2004 | 29.94 kg CO2eq/kg | -7.7% |
| 2005 | 29.94 kg CO2eq/kg | +0.0% |
| 2006 | 33.93 kg CO2eq/kg | +13.3% |
| 2007 | 28.04 kg CO2eq/kg | -17.4% |
| 2008 | 19.46 kg CO2eq/kg | -30.6% |
| 2009 | 21.71 kg CO2eq/kg | +11.6% |
| 2010 | 21.71 kg CO2eq/kg | +0.0% |
| 2011 | 21.71 kg CO2eq/kg | +0.0% |
| 2012 | 22.45 kg CO2eq/kg | +3.4% |
| 2013 | 22.4 kg CO2eq/kg | -0.2% |
| 2014 | 22.14 kg CO2eq/kg | -1.2% |
| 2015 | 21.61 kg CO2eq/kg | -2.4% |
| 2016 | 21.44 kg CO2eq/kg | -0.8% |
| 2017 | 21.98 kg CO2eq/kg | +2.5% |
| 2018 | 20.84 kg CO2eq/kg | -5.2% |
| 2019 | 22 kg CO2eq/kg | +5.6% |
| 2020 | 21.24 kg CO2eq/kg | -3.5% |
| 2021 | 20.48 kg CO2eq/kg | -3.5% |
| 2022 | 20.18 kg CO2eq/kg | -1.5% |
| 2023 | 19.95 kg CO2eq/kg | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33.68 kg CO2eq/kg | 33.1 kg CO2eq/kg | 33.91 kg CO2eq/kg | 9 |
| 1970s | 32.46 kg CO2eq/kg | 29.75 kg CO2eq/kg | 36.04 kg CO2eq/kg | 10 |
| 1980s | 30.96 kg CO2eq/kg | 30.83 kg CO2eq/kg | 31.12 kg CO2eq/kg | 10 |
| 1990s | 30.4 kg CO2eq/kg | 29.49 kg CO2eq/kg | 31.18 kg CO2eq/kg | 10 |
| 2000s | 28.53 kg CO2eq/kg | 19.46 kg CO2eq/kg | 33.93 kg CO2eq/kg | 10 |
| 2010s | 21.83 kg CO2eq/kg | 20.84 kg CO2eq/kg | 22.45 kg CO2eq/kg | 10 |
| 2020s | 20.46 kg CO2eq/kg | 19.95 kg CO2eq/kg | 21.24 kg CO2eq/kg | 4 |
Countries ranked near Saint Lucia
- 129 Sweden 21.39 kg CO2eq/kg compare
- 130 Czechia 21.16 kg CO2eq/kg compare
- 131 Rwanda 20.13 kg CO2eq/kg compare
- 133 New Zealand 19.18 kg CO2eq/kg compare
- 134 Serbia and Montenegro 19.09 kg CO2eq/kg compare
- 135 Uzbekistan 18.38 kg CO2eq/kg compare
More climate change data for Saint Lucia
- Emissions from livestock — Emissions (CO2eq) 52.16 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.74 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32.42 kt (2050)
- Emissions from livestock — Emissions 0.0745 kt (2050)
- Emissions from livestock — Emissions 1.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1980)
- Emissions from crops — Emissions 0.0065 kt (2023)
- Emissions from crops — Emissions 0 kt (1980)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity in Saint Lucia?
- Meat of sheep, fresh or chilled — emissions intensity in Saint Lucia was 19.95 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Saint Lucia?
- The highest recorded value was 36.04 kg CO2eq/kg in 1972.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Saint Lucia?
- The lowest recorded value was 19.46 kg CO2eq/kg in 2008.
- How does Saint Lucia rank for meat of sheep, fresh or chilled — emissions intensity?
- Saint Lucia ranks 132nd out of 178 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Saint Lucia?
- Over the last ten years it is down 11.0%. The long-run trend across the full record is falling.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.