Meat of sheep, fresh or chilled — Emissions intensity in Rwanda
Rwanda: Meat of sheep, fresh or chilled — Emissions intensity was 20.13 kg CO2eq/kg in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Emissions intensity in Rwanda, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of sheep, fresh or chilled — emissions intensity in Rwanda stood at 20.13 kg CO2eq/kg.
Compared with earlier readings it is down 0.4% on the previous year and down 18.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Rwanda peaked at 90.09 kg CO2eq/kg in 2008 and was at its lowest, 18.48 kg CO2eq/kg, in 2014.
Rwanda ranks 131st of 178 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions intensity in Rwanda, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 62.55 kg CO2eq/kg | — |
| 1962 | 62.62 kg CO2eq/kg | +0.1% |
| 1963 | 58.6 kg CO2eq/kg | -6.4% |
| 1964 | 63.82 kg CO2eq/kg | +8.9% |
| 1965 | 56.11 kg CO2eq/kg | -12.1% |
| 1966 | 57.36 kg CO2eq/kg | +2.2% |
| 1967 | 62.33 kg CO2eq/kg | +8.7% |
| 1968 | 58.73 kg CO2eq/kg | -5.8% |
| 1969 | 59.81 kg CO2eq/kg | +1.8% |
| 1970 | 57.36 kg CO2eq/kg | -4.1% |
| 1971 | 58.3 kg CO2eq/kg | +1.6% |
| 1972 | 57.08 kg CO2eq/kg | -2.1% |
| 1973 | 55.73 kg CO2eq/kg | -2.4% |
| 1974 | 59.11 kg CO2eq/kg | +6.1% |
| 1975 | 56.08 kg CO2eq/kg | -5.1% |
| 1976 | 56.26 kg CO2eq/kg | +0.3% |
| 1977 | 58.5 kg CO2eq/kg | +4.0% |
| 1978 | 60.05 kg CO2eq/kg | +2.7% |
| 1979 | 62 kg CO2eq/kg | +3.2% |
| 1980 | 58.38 kg CO2eq/kg | -5.8% |
| 1981 | 70.62 kg CO2eq/kg | +21.0% |
| 1982 | 68.49 kg CO2eq/kg | -3.0% |
| 1983 | 75.15 kg CO2eq/kg | +9.7% |
| 1984 | 71.35 kg CO2eq/kg | -5.1% |
| 1985 | 72.31 kg CO2eq/kg | +1.3% |
| 1986 | 73.41 kg CO2eq/kg | +1.5% |
| 1987 | 73.42 kg CO2eq/kg | +0.0% |
| 1988 | 72.57 kg CO2eq/kg | -1.2% |
| 1989 | 72.59 kg CO2eq/kg | +0.0% |
| 1990 | 71.06 kg CO2eq/kg | -2.1% |
| 1991 | 71.25 kg CO2eq/kg | +0.3% |
| 1992 | 72.53 kg CO2eq/kg | +1.8% |
| 1993 | 74.53 kg CO2eq/kg | +2.8% |
| 1994 | 71.06 kg CO2eq/kg | -4.7% |
| 1995 | 57.76 kg CO2eq/kg | -18.7% |
| 1996 | 58.91 kg CO2eq/kg | +2.0% |
| 1997 | 60.21 kg CO2eq/kg | +2.2% |
| 1998 | 56.65 kg CO2eq/kg | -5.9% |
| 1999 | 56.05 kg CO2eq/kg | -1.1% |
| 2000 | 57.71 kg CO2eq/kg | +3.0% |
| 2001 | 52.36 kg CO2eq/kg | -9.3% |
| 2002 | 53.11 kg CO2eq/kg | +1.4% |
| 2003 | 54.45 kg CO2eq/kg | +2.5% |
| 2004 | 54.79 kg CO2eq/kg | +0.6% |
| 2005 | 88.25 kg CO2eq/kg | +61.1% |
| 2006 | 87.13 kg CO2eq/kg | -1.3% |
| 2007 | 88.24 kg CO2eq/kg | +1.3% |
| 2008 | 90.09 kg CO2eq/kg | +2.1% |
| 2009 | 86.05 kg CO2eq/kg | -4.5% |
| 2010 | 26.1 kg CO2eq/kg | -69.7% |
| 2011 | 27.85 kg CO2eq/kg | +6.7% |
| 2012 | 25.98 kg CO2eq/kg | -6.7% |
| 2013 | 24.55 kg CO2eq/kg | -5.5% |
| 2014 | 18.48 kg CO2eq/kg | -24.7% |
| 2015 | 19.17 kg CO2eq/kg | +3.8% |
| 2016 | 19.87 kg CO2eq/kg | +3.6% |
| 2017 | 20.26 kg CO2eq/kg | +2.0% |
| 2018 | 20.28 kg CO2eq/kg | +0.1% |
| 2019 | 20.43 kg CO2eq/kg | +0.8% |
| 2020 | 20.35 kg CO2eq/kg | -0.4% |
| 2021 | 20.36 kg CO2eq/kg | +0.0% |
| 2022 | 20.21 kg CO2eq/kg | -0.7% |
| 2023 | 20.13 kg CO2eq/kg | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 60.21 kg CO2eq/kg | 56.11 kg CO2eq/kg | 63.82 kg CO2eq/kg | 9 |
| 1970s | 58.05 kg CO2eq/kg | 55.73 kg CO2eq/kg | 62 kg CO2eq/kg | 10 |
| 1980s | 70.83 kg CO2eq/kg | 58.38 kg CO2eq/kg | 75.15 kg CO2eq/kg | 10 |
| 1990s | 65 kg CO2eq/kg | 56.05 kg CO2eq/kg | 74.53 kg CO2eq/kg | 10 |
| 2000s | 71.22 kg CO2eq/kg | 52.36 kg CO2eq/kg | 90.09 kg CO2eq/kg | 10 |
| 2010s | 22.3 kg CO2eq/kg | 18.48 kg CO2eq/kg | 27.85 kg CO2eq/kg | 10 |
| 2020s | 20.26 kg CO2eq/kg | 20.13 kg CO2eq/kg | 20.36 kg CO2eq/kg | 4 |
Countries ranked near Rwanda
- 128 Switzerland 21.83 kg CO2eq/kg compare
- 129 Sweden 21.39 kg CO2eq/kg compare
- 130 Czechia 21.16 kg CO2eq/kg compare
- 132 Saint Lucia 19.95 kg CO2eq/kg compare
- 133 New Zealand 19.18 kg CO2eq/kg compare
- 134 Serbia and Montenegro 19.09 kg CO2eq/kg compare
More climate change data for Rwanda
- Emissions from livestock — Emissions (CO2eq) 4,059 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,586 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,473 kt (2050)
- Emissions from livestock — Emissions 5.98 kt (2050)
- Emissions from livestock — Emissions 88.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) 388.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 261.95 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 126.86 kt (2050)
- Emissions from crops — Emissions 0.9885 kt (2050)
- Emissions from crops — Emissions 4.53 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity in Rwanda?
- Meat of sheep, fresh or chilled — emissions intensity in Rwanda was 20.13 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Rwanda?
- The highest recorded value was 90.09 kg CO2eq/kg in 2008.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Rwanda?
- The lowest recorded value was 18.48 kg CO2eq/kg in 2014.
- How does Rwanda rank for meat of sheep, fresh or chilled — emissions intensity?
- Rwanda ranks 131st out of 178 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Rwanda?
- Over the last ten years it is down 18.0%. The long-run trend across the full record is falling.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.