Meat of sheep, fresh or chilled — Emissions intensity in Indonesia
Indonesia: Meat of sheep, fresh or chilled — Emissions intensity was 41.39 kg CO2eq/kg in 2023. ▲ Rising
Meat of sheep, fresh or chilled — Emissions intensity in Indonesia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of sheep, fresh or chilled — emissions intensity in Indonesia stood at 41.39 kg CO2eq/kg.
The figure is up 2.4% on the previous year and down 27.8% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Indonesia peaked at 59.96 kg CO2eq/kg in 1968 and was at its lowest, 12.8 kg CO2eq/kg, in 2003.
That places Indonesia 71st out of 178 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions intensity in Indonesia, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 31.53 kg CO2eq/kg | — |
| 1962 | 28.4 kg CO2eq/kg | -9.9% |
| 1963 | 30.46 kg CO2eq/kg | +7.2% |
| 1964 | 28.58 kg CO2eq/kg | -6.2% |
| 1965 | 32.19 kg CO2eq/kg | +12.6% |
| 1966 | 31.36 kg CO2eq/kg | -2.6% |
| 1967 | 27.58 kg CO2eq/kg | -12.0% |
| 1968 | 59.96 kg CO2eq/kg | +117.4% |
| 1969 | 31.75 kg CO2eq/kg | -47.0% |
| 1970 | 33 kg CO2eq/kg | +3.9% |
| 1971 | 30.19 kg CO2eq/kg | -8.5% |
| 1972 | 26.71 kg CO2eq/kg | -11.6% |
| 1973 | 29.6 kg CO2eq/kg | +10.8% |
| 1974 | 27.03 kg CO2eq/kg | -8.7% |
| 1975 | 25.15 kg CO2eq/kg | -6.9% |
| 1976 | 26.47 kg CO2eq/kg | +5.2% |
| 1977 | 25.83 kg CO2eq/kg | -2.4% |
| 1978 | 23.33 kg CO2eq/kg | -9.7% |
| 1979 | 24.54 kg CO2eq/kg | +5.2% |
| 1980 | 31.59 kg CO2eq/kg | +28.7% |
| 1981 | 31.19 kg CO2eq/kg | -1.3% |
| 1982 | 30.83 kg CO2eq/kg | -1.2% |
| 1983 | 27.08 kg CO2eq/kg | -12.2% |
| 1984 | 21.4 kg CO2eq/kg | -21.0% |
| 1985 | 21.69 kg CO2eq/kg | +1.4% |
| 1986 | 22.12 kg CO2eq/kg | +2.0% |
| 1987 | 23.06 kg CO2eq/kg | +4.2% |
| 1988 | 25.05 kg CO2eq/kg | +8.6% |
| 1989 | 24.01 kg CO2eq/kg | -4.1% |
| 1990 | 24.7 kg CO2eq/kg | +2.8% |
| 1991 | 21.71 kg CO2eq/kg | -12.1% |
| 1992 | 27.23 kg CO2eq/kg | +25.4% |
| 1993 | 20.74 kg CO2eq/kg | -23.8% |
| 1994 | 20.89 kg CO2eq/kg | +0.7% |
| 1995 | 24.78 kg CO2eq/kg | +18.7% |
| 1996 | 26.1 kg CO2eq/kg | +5.3% |
| 1997 | 24.95 kg CO2eq/kg | -4.4% |
| 1998 | 27.69 kg CO2eq/kg | +11.0% |
| 1999 | 29.48 kg CO2eq/kg | +6.5% |
| 2000 | 29.39 kg CO2eq/kg | -0.3% |
| 2001 | 21.85 kg CO2eq/kg | -25.6% |
| 2002 | 14.7 kg CO2eq/kg | -32.7% |
| 2003 | 12.8 kg CO2eq/kg | -12.9% |
| 2004 | 16.16 kg CO2eq/kg | +26.2% |
| 2005 | 23.25 kg CO2eq/kg | +43.9% |
| 2006 | 15.79 kg CO2eq/kg | -32.1% |
| 2007 | 21.6 kg CO2eq/kg | +36.8% |
| 2008 | 27.42 kg CO2eq/kg | +27.0% |
| 2009 | 25.16 kg CO2eq/kg | -8.3% |
| 2010 | 32.99 kg CO2eq/kg | +31.1% |
| 2011 | 36.27 kg CO2eq/kg | +9.9% |
| 2012 | 46.28 kg CO2eq/kg | +27.6% |
| 2013 | 57.35 kg CO2eq/kg | +23.9% |
| 2014 | 52.34 kg CO2eq/kg | -8.7% |
| 2015 | 54.43 kg CO2eq/kg | +4.0% |
| 2016 | 48.45 kg CO2eq/kg | -11.0% |
| 2017 | 44.39 kg CO2eq/kg | -8.4% |
| 2018 | 30.56 kg CO2eq/kg | -31.2% |
| 2019 | 36.36 kg CO2eq/kg | +19.0% |
| 2020 | 46.13 kg CO2eq/kg | +26.9% |
| 2021 | 43.62 kg CO2eq/kg | -5.4% |
| 2022 | 40.4 kg CO2eq/kg | -7.4% |
| 2023 | 41.39 kg CO2eq/kg | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33.53 kg CO2eq/kg | 27.58 kg CO2eq/kg | 59.96 kg CO2eq/kg | 9 |
| 1970s | 27.19 kg CO2eq/kg | 23.33 kg CO2eq/kg | 33 kg CO2eq/kg | 10 |
| 1980s | 25.8 kg CO2eq/kg | 21.4 kg CO2eq/kg | 31.59 kg CO2eq/kg | 10 |
| 1990s | 24.83 kg CO2eq/kg | 20.74 kg CO2eq/kg | 29.48 kg CO2eq/kg | 10 |
| 2000s | 20.81 kg CO2eq/kg | 12.8 kg CO2eq/kg | 29.39 kg CO2eq/kg | 10 |
| 2010s | 43.94 kg CO2eq/kg | 30.56 kg CO2eq/kg | 57.35 kg CO2eq/kg | 10 |
| 2020s | 42.88 kg CO2eq/kg | 40.4 kg CO2eq/kg | 46.13 kg CO2eq/kg | 4 |
Countries ranked near Indonesia
More climate change data for Indonesia
- Emissions from livestock — Emissions (CO2eq) 60,521 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23,775 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 36,746 kt (2050)
- Emissions from livestock — Emissions 89.72 kt (2050)
- Emissions from livestock — Emissions 1,312 kt (2050)
- Emissions from crops — Emissions (CO2eq) 101,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 26,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 75,346 kt (2050)
- Emissions from crops — Emissions 98.17 kt (2050)
- Emissions from crops — Emissions 2,691 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity in Indonesia?
- Meat of sheep, fresh or chilled — emissions intensity in Indonesia was 41.39 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Indonesia?
- The highest recorded value was 59.96 kg CO2eq/kg in 1968.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Indonesia?
- The lowest recorded value was 12.8 kg CO2eq/kg in 2003.
- How does Indonesia rank for meat of sheep, fresh or chilled — emissions intensity?
- Indonesia ranks 71st out of 178 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Indonesia?
- Over the last ten years it is down 27.8%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.