Meat of sheep, fresh or chilled — Emissions intensity in Yemen

Yemen: Meat of sheep, fresh or chilled — Emissions intensity was 43.14 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)
43.14 kg CO2eq/kg
Change on year
up 49.0%
World rank
68th
of 178 countries
All-time high
61.63 kg CO2eq/kg
in 2003
All-time low
25.88 kg CO2eq/kg
in 2013
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions intensity in Yemen, 1961–2023

0204060196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for meat of sheep, fresh or chilled — emissions intensity in Yemen is 43.14 kg CO2eq/kg, measured in 2023.

Compared with earlier readings it is up 49.0% on the previous year and up 66.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Yemen peaked at 61.63 kg CO2eq/kg in 2003 and was at its lowest, 25.88 kg CO2eq/kg, in 2013.

Yemen ranks 68th of 178 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions intensity in Yemen, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity in Yemen, 1961 to 2023.
Year kg CO2eq/kg Change
1961 31.3 kg CO2eq/kg
1962 30.48 kg CO2eq/kg -2.6%
1963 30.69 kg CO2eq/kg +0.7%
1964 30.34 kg CO2eq/kg -1.1%
1965 30.14 kg CO2eq/kg -0.7%
1966 31.99 kg CO2eq/kg +6.2%
1967 32.35 kg CO2eq/kg +1.1%
1968 32.27 kg CO2eq/kg -0.3%
1969 32.17 kg CO2eq/kg -0.3%
1970 32.01 kg CO2eq/kg -0.5%
1971 32.54 kg CO2eq/kg +1.7%
1972 34.75 kg CO2eq/kg +6.8%
1973 33.02 kg CO2eq/kg -5.0%
1974 33.24 kg CO2eq/kg +0.7%
1975 31.85 kg CO2eq/kg -4.2%
1976 32.49 kg CO2eq/kg +2.0%
1977 31.67 kg CO2eq/kg -2.5%
1978 32.14 kg CO2eq/kg +1.5%
1979 32.01 kg CO2eq/kg -0.4%
1980 31.98 kg CO2eq/kg -0.1%
1981 32.41 kg CO2eq/kg +1.4%
1982 32.17 kg CO2eq/kg -0.7%
1983 31.22 kg CO2eq/kg -3.0%
1984 31.41 kg CO2eq/kg +0.6%
1985 31.08 kg CO2eq/kg -1.1%
1986 32.14 kg CO2eq/kg +3.4%
1987 32.89 kg CO2eq/kg +2.3%
1988 31.63 kg CO2eq/kg -3.8%
1989 32.67 kg CO2eq/kg +3.3%
1990 41.97 kg CO2eq/kg +28.4%
1991 34.69 kg CO2eq/kg -17.3%
1992 34.63 kg CO2eq/kg -0.2%
1993 37.73 kg CO2eq/kg +9.0%
1994 41.44 kg CO2eq/kg +9.8%
1995 42.17 kg CO2eq/kg +1.8%
1996 43.98 kg CO2eq/kg +4.3%
1997 44.88 kg CO2eq/kg +2.0%
1998 45.54 kg CO2eq/kg +1.5%
1999 45.55 kg CO2eq/kg +0.0%
2000 45.54 kg CO2eq/kg -0.0%
2001 45.61 kg CO2eq/kg +0.2%
2002 44.66 kg CO2eq/kg -2.1%
2003 61.63 kg CO2eq/kg +38.0%
2004 61.05 kg CO2eq/kg -0.9%
2005 60.22 kg CO2eq/kg -1.4%
2006 58.59 kg CO2eq/kg -2.7%
2007 54.91 kg CO2eq/kg -6.3%
2008 51.67 kg CO2eq/kg -5.9%
2009 48.98 kg CO2eq/kg -5.2%
2010 43.94 kg CO2eq/kg -10.3%
2011 35.68 kg CO2eq/kg -18.8%
2012 29.67 kg CO2eq/kg -16.9%
2013 25.88 kg CO2eq/kg -12.8%
2014 28.41 kg CO2eq/kg +9.8%
2015 29.43 kg CO2eq/kg +3.6%
2016 28.14 kg CO2eq/kg -4.4%
2017 29.67 kg CO2eq/kg +5.4%
2018 28.7 kg CO2eq/kg -3.3%
2019 29.51 kg CO2eq/kg +2.8%
2020 26.64 kg CO2eq/kg -9.7%
2021 28.59 kg CO2eq/kg +7.3%
2022 28.96 kg CO2eq/kg +1.3%
2023 43.14 kg CO2eq/kg +49.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 31.3 kg CO2eq/kg 30.14 kg CO2eq/kg 32.35 kg CO2eq/kg 9
1970s 32.57 kg CO2eq/kg 31.67 kg CO2eq/kg 34.75 kg CO2eq/kg 10
1980s 31.96 kg CO2eq/kg 31.08 kg CO2eq/kg 32.89 kg CO2eq/kg 10
1990s 41.26 kg CO2eq/kg 34.63 kg CO2eq/kg 45.55 kg CO2eq/kg 10
2000s 53.29 kg CO2eq/kg 44.66 kg CO2eq/kg 61.63 kg CO2eq/kg 10
2010s 30.9 kg CO2eq/kg 25.88 kg CO2eq/kg 43.94 kg CO2eq/kg 10
2020s 31.83 kg CO2eq/kg 26.64 kg CO2eq/kg 43.14 kg CO2eq/kg 4

Countries ranked near Yemen

  1. 65 Mauritania 45.04 kg CO2eq/kg compare
  2. 66 Lithuania 44.5 kg CO2eq/kg compare
  3. 67 Benin 43.62 kg CO2eq/kg compare
  4. 69 Chad 43.02 kg CO2eq/kg compare
  5. 70 Brazil 42.63 kg CO2eq/kg compare
  6. 71 Indonesia 41.39 kg CO2eq/kg compare

See the full ranking of 223 places →

More climate change data for Yemen

All data for Yemen →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity in Yemen?
Meat of sheep, fresh or chilled — emissions intensity in Yemen was 43.14 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Yemen?
The highest recorded value was 61.63 kg CO2eq/kg in 2003.
What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Yemen?
The lowest recorded value was 25.88 kg CO2eq/kg in 2013.
How does Yemen rank for meat of sheep, fresh or chilled — emissions intensity?
Yemen ranks 68th out of 178 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Yemen?
Over the last ten years it is up 66.6%. The long-run trend across the full record is rising.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/yemen-rep/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.