Meat of sheep, fresh or chilled — Emissions intensity in Mozambique

Mozambique: Meat of sheep, fresh or chilled — Emissions intensity was 85.57 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)
85.57 kg CO2eq/kg
Change on year
up 34.6%
World rank
23rd
of 178 countries
All-time high
130.93 kg CO2eq/kg
in 2017
All-time low
26.58 kg CO2eq/kg
in 1975
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions intensity in Mozambique, 1961–2023

255075100125196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for meat of sheep, fresh or chilled — emissions intensity in Mozambique is 85.57 kg CO2eq/kg, measured in 2023.

Compared with earlier readings it is up 34.6% on the previous year and down 23.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Mozambique peaked at 130.93 kg CO2eq/kg in 2017 and was at its lowest, 26.58 kg CO2eq/kg, in 1975.

That places Mozambique 23rd out of 178 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions intensity in Mozambique, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity in Mozambique, 1961 to 2023.
Year kg CO2eq/kg Change
1961 53.61 kg CO2eq/kg
1962 49.91 kg CO2eq/kg -6.9%
1963 48.12 kg CO2eq/kg -3.6%
1964 45.37 kg CO2eq/kg -5.7%
1965 42.97 kg CO2eq/kg -5.3%
1966 43 kg CO2eq/kg +0.1%
1967 43.72 kg CO2eq/kg +1.7%
1968 40.91 kg CO2eq/kg -6.4%
1969 44.29 kg CO2eq/kg +8.3%
1970 47.53 kg CO2eq/kg +7.3%
1971 49.3 kg CO2eq/kg +3.7%
1972 39.26 kg CO2eq/kg -20.4%
1973 43.04 kg CO2eq/kg +9.6%
1974 39.03 kg CO2eq/kg -9.3%
1975 26.58 kg CO2eq/kg -31.9%
1976 35.49 kg CO2eq/kg +33.5%
1977 35.75 kg CO2eq/kg +0.7%
1978 36.09 kg CO2eq/kg +1.0%
1979 36.45 kg CO2eq/kg +1.0%
1980 36.81 kg CO2eq/kg +1.0%
1981 36.14 kg CO2eq/kg -1.8%
1982 36.16 kg CO2eq/kg +0.1%
1983 36.14 kg CO2eq/kg -0.1%
1984 36.12 kg CO2eq/kg -0.1%
1985 38.88 kg CO2eq/kg +7.6%
1986 39.49 kg CO2eq/kg +1.6%
1987 45.17 kg CO2eq/kg +14.4%
1988 45 kg CO2eq/kg -0.4%
1989 44.84 kg CO2eq/kg -0.4%
1990 44.72 kg CO2eq/kg -0.3%
1991 90.34 kg CO2eq/kg +102.0%
1992 90.27 kg CO2eq/kg -0.1%
1993 83.88 kg CO2eq/kg -7.1%
1994 80.54 kg CO2eq/kg -4.0%
1995 81.4 kg CO2eq/kg +1.1%
1996 83.74 kg CO2eq/kg +2.9%
1997 85.68 kg CO2eq/kg +2.3%
1998 90.95 kg CO2eq/kg +6.2%
1999 88.69 kg CO2eq/kg -2.5%
2000 88.86 kg CO2eq/kg +0.2%
2001 90.38 kg CO2eq/kg +1.7%
2002 91.11 kg CO2eq/kg +0.8%
2003 92.21 kg CO2eq/kg +1.2%
2004 93.46 kg CO2eq/kg +1.4%
2005 94.03 kg CO2eq/kg +0.6%
2006 96.66 kg CO2eq/kg +2.8%
2007 98.62 kg CO2eq/kg +2.0%
2008 100.57 kg CO2eq/kg +2.0%
2009 102.46 kg CO2eq/kg +1.9%
2010 105.66 kg CO2eq/kg +3.1%
2011 108.5 kg CO2eq/kg +2.7%
2012 110.53 kg CO2eq/kg +1.9%
2013 112.04 kg CO2eq/kg +1.4%
2014 114.17 kg CO2eq/kg +1.9%
2015 116.45 kg CO2eq/kg +2.0%
2016 119.42 kg CO2eq/kg +2.6%
2017 130.93 kg CO2eq/kg +9.6%
2018 113.36 kg CO2eq/kg -13.4%
2019 109.64 kg CO2eq/kg -3.3%
2020 77.43 kg CO2eq/kg -29.4%
2021 73.25 kg CO2eq/kg -5.4%
2022 63.59 kg CO2eq/kg -13.2%
2023 85.57 kg CO2eq/kg +34.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 45.77 kg CO2eq/kg 40.91 kg CO2eq/kg 53.61 kg CO2eq/kg 9
1970s 38.85 kg CO2eq/kg 26.58 kg CO2eq/kg 49.3 kg CO2eq/kg 10
1980s 39.48 kg CO2eq/kg 36.12 kg CO2eq/kg 45.17 kg CO2eq/kg 10
1990s 82.02 kg CO2eq/kg 44.72 kg CO2eq/kg 90.95 kg CO2eq/kg 10
2000s 94.84 kg CO2eq/kg 88.86 kg CO2eq/kg 102.46 kg CO2eq/kg 10
2010s 114.07 kg CO2eq/kg 105.66 kg CO2eq/kg 130.93 kg CO2eq/kg 10
2020s 74.96 kg CO2eq/kg 63.59 kg CO2eq/kg 85.57 kg CO2eq/kg 4

Countries ranked near Mozambique

  1. 20 Burkina Faso 91.25 kg CO2eq/kg compare
  2. 21 Bangladesh 88.33 kg CO2eq/kg compare
  3. 22 United Arab Emirates 86.71 kg CO2eq/kg compare
  4. 24 Kenya 84.93 kg CO2eq/kg compare
  5. 25 Equatorial Guinea 83.99 kg CO2eq/kg compare
  6. 26 Puerto Rico 73.5 kg CO2eq/kg compare

See the full ranking of 223 places →

More climate change data for Mozambique

All data for Mozambique →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity in Mozambique?
Meat of sheep, fresh or chilled — emissions intensity in Mozambique was 85.57 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Mozambique?
The highest recorded value was 130.93 kg CO2eq/kg in 2017.
What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Mozambique?
The lowest recorded value was 26.58 kg CO2eq/kg in 1975.
How does Mozambique rank for meat of sheep, fresh or chilled — emissions intensity?
Mozambique ranks 23rd out of 178 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Mozambique?
Over the last ten years it is down 23.6%. The long-run trend across the full record is rising.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled — Emissions intensity in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/mozambique/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/mozambique/">Meat of sheep, fresh or chilled — Emissions intensity in Mozambique</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.