Meat of sheep, fresh or chilled — Emissions intensity in Sudan

Sudan: Meat of sheep, fresh or chilled — Emissions intensity was 14.37 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
14.37 kg CO2eq/kg
Change on year
down 0.5%
World rank
151st
of 178 countries
All-time high
15.6 kg CO2eq/kg
in 2012
All-time low
14.37 kg CO2eq/kg
in 2023
Years of data
12
2012–2023

Meat of sheep, fresh or chilled — Emissions intensity in Sudan, 2012–2023

0510152012201720232012: 15.6 kg CO2eq/kg2013: 15.3 kg CO2eq/kg2014: 15.2 kg CO2eq/kg2015: 15.2 kg CO2eq/kg2016: 14.9 kg CO2eq/kg2017: 14.8 kg CO2eq/kg2018: 14.7 kg CO2eq/kg2019: 14.7 kg CO2eq/kg2020: 14.6 kg CO2eq/kg2021: 14.7 kg CO2eq/kg2022: 14.4 kg CO2eq/kg2023: 14.4 kg CO2eq/kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of sheep, fresh or chilled — emissions intensity in Sudan stood at 14.37 kg CO2eq/kg. That is the lowest value across all 12 years on record.

The figure is down 0.5% on the previous year and down 6.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Sudan peaked at 15.6 kg CO2eq/kg in 2012 and was at its lowest, 14.37 kg CO2eq/kg, in 2023.

Sudan ranks 151st of 178 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 12 years of available data.

Meat of sheep, fresh or chilled — Emissions intensity in Sudan, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity in Sudan, 2012 to 2023.
Year kg CO2eq/kg Change
2012 15.6 kg CO2eq/kg
2013 15.28 kg CO2eq/kg -2.0%
2014 15.2 kg CO2eq/kg -0.6%
2015 15.19 kg CO2eq/kg -0.1%
2016 14.86 kg CO2eq/kg -2.2%
2017 14.79 kg CO2eq/kg -0.4%
2018 14.75 kg CO2eq/kg -0.3%
2019 14.67 kg CO2eq/kg -0.5%
2020 14.59 kg CO2eq/kg -0.5%
2021 14.69 kg CO2eq/kg +0.7%
2022 14.44 kg CO2eq/kg -1.7%
2023 14.37 kg CO2eq/kg -0.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 15.04 kg CO2eq/kg 14.67 kg CO2eq/kg 15.6 kg CO2eq/kg 8
2020s 14.52 kg CO2eq/kg 14.37 kg CO2eq/kg 14.69 kg CO2eq/kg 4

Countries ranked near Sudan

  1. 148 Romania 15.09 kg CO2eq/kg compare
  2. 149 India 14.9 kg CO2eq/kg compare
  3. 150 Czechoslovakia 14.77 kg CO2eq/kg
  4. 152 Fiji 13.94 kg CO2eq/kg compare
  5. 153 Iceland 13.67 kg CO2eq/kg compare
  6. 154 Greece 13.58 kg CO2eq/kg compare

See the full ranking of 223 places →

More climate change data for Sudan

All data for Sudan →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity in Sudan?
Meat of sheep, fresh or chilled — emissions intensity in Sudan was 14.37 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Sudan?
The highest recorded value was 15.6 kg CO2eq/kg in 2012.
What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Sudan?
The lowest recorded value was 14.37 kg CO2eq/kg in 2023.
How does Sudan rank for meat of sheep, fresh or chilled — emissions intensity?
Sudan ranks 151st out of 178 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Sudan?
Over the last ten years it is down 6.0%. The long-run trend across the full record is falling.
Where does this Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity in Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/sudan/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.