Meat of sheep, fresh or chilled — Production, per capita in Belize

Belize: Meat of sheep, fresh or chilled — Production, per capita was 0.0003 t per person in 2023. ◆ Volatile

Latest (2023)
0.0003 t per person
Change on year
up 1.1%
World rank
99th
of 160 countries
All-time high
0.0003 t per person
in 2023
All-time low
0 t per person
in 1965
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Production, per capita in Belize, 1961–2023

0000196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2023, meat of sheep, fresh or chilled — production, per capita in Belize stood at 0.0003 t per person. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.1% on the previous year and up 149.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production, per capita in Belize peaked at 0.0003 t per person in 2023 and was at its lowest, 0 t per person, in 1965.

Belize ranks 99th of 160 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Production, per capita in Belize, year by year

Annual values for Meat of sheep, fresh or chilled — Production, per capita in Belize, 1961 to 2023.
Year t per person Change
1961 0.0001 t per person —
1962 0.0001 t per person -2.5%
1963 0.0001 t per person -0.3%
1964 0 t per person -24.2%
1965 0 t per person -51.5%
1966 0 t per person +21.3%
1967 0 t per person +21.2%
1968 0 t per person +31.9%
1969 0 t per person +2.9%
1970 0.0001 t per person +30.4%
1971 0.0001 t per person +0.4%
1972 0.0001 t per person +0.5%
1973 0.0001 t per person +2.5%
1974 0.0001 t per person +2.4%
1975 0.0001 t per person +2.0%
1976 0.0001 t per person +1.5%
1977 0.0001 t per person +1.3%
1978 0.0001 t per person -2.0%
1979 0.0001 t per person -2.1%
1980 0.0001 t per person -2.3%
1981 0.0001 t per person -2.5%
1982 0.0001 t per person +0.8%
1983 0.0001 t per person +0.7%
1984 0.0001 t per person +0.7%
1985 0.0001 t per person +2.9%
1986 0.0001 t per person -1.6%
1987 0.0001 t per person -2.2%
1988 0.0001 t per person -2.2%
1989 0 t per person -27.3%
1990 0 t per person -34.2%
1991 0 t per person +39.8%
1992 0 t per person +7.7%
1993 0 t per person -35.9%
1994 0.0001 t per person +90.3%
1995 0 t per person -16.4%
1996 0 t per person -11.0%
1997 0 t per person +5.5%
1998 0 t per person -0.2%
1999 0 t per person +6.0%
2000 0 t per person +4.4%
2001 0 t per person -11.9%
2002 0.0001 t per person +64.9%
2003 0.0001 t per person +8.5%
2004 0.0001 t per person +12.4%
2005 0.0001 t per person +19.2%
2006 0.0001 t per person -6.4%
2007 0.0001 t per person +8.4%
2008 0.0001 t per person +0.6%
2009 0.0001 t per person -41.6%
2010 0.0001 t per person +46.4%
2011 0.0001 t per person +5.1%
2012 0.0001 t per person +18.1%
2013 0.0001 t per person +20.3%
2014 0.0001 t per person -35.2%
2015 0.0001 t per person +68.3%
2016 0.0001 t per person +3.8%
2017 0.0001 t per person -15.4%
2018 0.0001 t per person +17.8%
2019 0.0001 t per person -38.0%
2020 0.0001 t per person -18.7%
2021 0.0003 t per person +337.8%
2022 0.0003 t per person -1.0%
2023 0.0003 t per person +1.1%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Production, per capita in Belize changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +337.8% 0.0001 t per person 0.0003 t per person
1994 +90.3% 0 t per person 0.0001 t per person
2015 +68.3% 0.0001 t per person 0.0001 t per person
2002 +64.9% 0 t per person 0.0001 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t per person 0 t per person 0.0001 t per person 9
1970s 0.0001 t per person 0.0001 t per person 0.0001 t per person 10
1980s 0.0001 t per person 0 t per person 0.0001 t per person 10
1990s 0 t per person 0 t per person 0.0001 t per person 10
2000s 0.0001 t per person 0 t per person 0.0001 t per person 10
2010s 0.0001 t per person 0.0001 t per person 0.0001 t per person 10
2020s 0.0003 t per person 0.0001 t per person 0.0003 t per person 4

Countries ranked near Belize

  1. 96 Saint Kitts and Nevis 0.0003 t per person compare
  2. 97 Barbados 0.0003 t per person compare
  3. 98 Lithuania 0.0003 t per person compare
  4. 100 Malta 0.0003 t per person compare
  5. 101 Mali 0.0003 t per person compare
  6. 102 Paraguay 0.0003 t per person compare

See the full ranking of 161 places →

More climate change data for Belize

All data for Belize →

Frequently asked questions

What is meat of sheep, fresh or chilled — production, per capita in Belize?
Meat of sheep, fresh or chilled — production, per capita in Belize was 0.0003 t per person in 2023, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — production, per capita recorded in Belize?
The highest recorded value was 0.0003 t per person in 2023.
What is the lowest meat of sheep, fresh or chilled — production, per capita recorded in Belize?
The lowest recorded value was 0 t per person in 1965.
How does Belize rank for meat of sheep, fresh or chilled — production, per capita?
Belize ranks 99th out of 160 countries with data for 2023.
Is meat of sheep, fresh or chilled — production, per capita rising or falling in Belize?
Over the last ten years it is up 149.3%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production, per capita in Belize. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-per-capita-2/belize/

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<a href="https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-per-capita-2/belize/">Meat of sheep, fresh or chilled — Production, per capita in Belize</a> — Statizoid

How this figure is calculated

Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,152 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.