Meat of sheep, fresh or chilled — Production in Jordan
Jordan: Meat of sheep, fresh or chilled — Production was 22,329 t in 2023. ◆ Volatile
Meat of sheep, fresh or chilled — Production in Jordan, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of sheep, fresh or chilled — production in Jordan is 22,329 t, measured in 2023.
The figure is down 37.3% on the previous year and up 99.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production in Jordan peaked at 35,614 t in 2022 and was at its lowest, 2,471 t, in 1976.
Jordan ranks 59th of 179 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production in Jordan, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 5,100 t | — |
| 1962 | 7,100 t | +39.2% |
| 1963 | 6,350 t | -10.6% |
| 1964 | 6,300 t | -0.8% |
| 1965 | 6,900 t | +9.5% |
| 1966 | 8,500 t | +23.2% |
| 1967 | 6,400 t | -24.7% |
| 1968 | 6,850 t | +7.0% |
| 1969 | 6,250 t | -8.8% |
| 1970 | 6,300 t | +0.8% |
| 1971 | 7,750 t | +23.0% |
| 1972 | 7,650 t | -1.3% |
| 1973 | 7,700 t | +0.7% |
| 1974 | 4,600 t | -40.3% |
| 1975 | 4,250 t | -7.6% |
| 1976 | 2,471 t | -41.9% |
| 1977 | 3,672 t | +48.6% |
| 1978 | 3,895 t | +6.1% |
| 1979 | 3,381 t | -13.2% |
| 1980 | 3,825 t | +13.1% |
| 1981 | 4,050 t | +5.9% |
| 1982 | 4,455 t | +10.0% |
| 1983 | 5,557 t | +24.7% |
| 1984 | 5,445 t | -2.0% |
| 1985 | 6,356 t | +16.7% |
| 1986 | 3,776 t | -40.6% |
| 1987 | 5,028 t | +33.2% |
| 1988 | 5,193 t | +3.3% |
| 1989 | 6,184 t | +19.1% |
| 1990 | 9,000 t | +45.5% |
| 1991 | 12,400 t | +37.8% |
| 1992 | 10,200 t | -17.7% |
| 1993 | 11,700 t | +14.7% |
| 1994 | 9,000 t | -23.1% |
| 1995 | 8,900 t | -1.1% |
| 1996 | 9,645 t | +8.4% |
| 1997 | 8,680 t | -10.0% |
| 1998 | 8,900 t | +2.5% |
| 1999 | 8,984 t | +0.9% |
| 2000 | 11,900 t | +32.5% |
| 2001 | 12,423 t | +4.4% |
| 2002 | 14,122 t | +13.7% |
| 2003 | 12,668 t | -10.3% |
| 2004 | 15,444 t | +21.9% |
| 2005 | 13,300 t | -13.9% |
| 2006 | 12,610 t | -5.2% |
| 2007 | 19,545 t | +55.0% |
| 2008 | 15,445 t | -21.0% |
| 2009 | 20,327 t | +31.6% |
| 2010 | 13,695 t | -32.6% |
| 2011 | 12,061 t | -11.9% |
| 2012 | 17,613 t | +46.0% |
| 2013 | 11,215 t | -36.3% |
| 2014 | 15,063 t | +34.3% |
| 2015 | 15,848 t | +5.2% |
| 2016 | 18,397 t | +16.1% |
| 2017 | 22,746 t | +23.6% |
| 2018 | 28,106 t | +23.6% |
| 2019 | 19,149 t | -31.9% |
| 2020 | 28,351 t | +48.1% |
| 2021 | 33,258 t | +17.3% |
| 2022 | 35,614 t | +7.1% |
| 2023 | 22,329 t | -37.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,639 t | 5,100 t | 8,500 t | 9 |
| 1970s | 5,167 t | 2,471 t | 7,750 t | 10 |
| 1980s | 4,987 t | 3,776 t | 6,356 t | 10 |
| 1990s | 9,741 t | 8,680 t | 12,400 t | 10 |
| 2000s | 14,778 t | 11,900 t | 20,327 t | 10 |
| 2010s | 17,389 t | 11,215 t | 28,106 t | 10 |
| 2020s | 29,888 t | 22,329 t | 35,614 t | 4 |
Countries ranked near Jordan
- 56 Ghana 26,391 t compare
- 57 Burkina Faso 23,972 t compare
- 58 Norway 22,370 t compare
- 60 Uruguay 22,285 t compare
- 61 Serbia and Montenegro 21,205 t compare
- 62 Netherlands (Kingdom of the) 18,000 t compare
More climate change data for Jordan
- Emissions from livestock — Emissions (CO2eq) 1,174 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 528.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 645.91 kt (2050)
- Emissions from livestock — Emissions 1.99 kt (2050)
- Emissions from livestock — Emissions 23.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 91.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.8204 kt (2050)
- Emissions from crops — Emissions 0.3434 kt (2050)
- Emissions from crops — Emissions 0.0293 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production in Jordan?
- Meat of sheep, fresh or chilled — production in Jordan was 22,329 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — production recorded in Jordan?
- The highest recorded value was 35,614 t in 2022.
- What is the lowest meat of sheep, fresh or chilled — production recorded in Jordan?
- The lowest recorded value was 2,471 t in 1976.
- How does Jordan rank for meat of sheep, fresh or chilled — production?
- Jordan ranks 59th out of 179 countries with data for 2023.
- Is meat of sheep, fresh or chilled — production rising or falling in Jordan?
- Over the last ten years it is up 99.1%. The long-run trend across the full record is volatile.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.