Meat of sheep, fresh or chilled — Production in Liberia

Liberia: Meat of sheep, fresh or chilled — Production was 917.19 t in 2023. ▲ Rising

Latest (2023)
917.19 t
Change on year
up 0.8%
World rank
123rd
of 179 countries
All-time high
917.19 t
in 2023
All-time low
365 t
in 1961
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Production in Liberia, 1961–2023

02004006008001.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Liberia recorded 917.19 t for meat of sheep, fresh or chilled — production in 2023. That is the highest value across all 63 years on record.

That represents a change of up 0.8% on the previous year and up 6.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Liberia peaked at 917.19 t in 2023 and was at its lowest, 365 t, in 1961.

Liberia ranks 123rd of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of sheep, fresh or chilled — Production in Liberia, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Liberia, 1961 to 2023.
Year t Change
1961 365 t
1962 377 t +3.3%
1963 390 t +3.4%
1964 400 t +2.6%
1965 415 t +3.8%
1966 430 t +3.6%
1967 440 t +2.3%
1968 450 t +2.3%
1969 465 t +3.3%
1970 475 t +2.2%
1971 490 t +3.2%
1972 500 t +2.0%
1973 515 t +3.0%
1974 530 t +2.9%
1975 540 t +1.9%
1976 590 t +9.3%
1977 630 t +6.8%
1978 640 t +1.6%
1979 580 t -9.4%
1980 550 t -5.2%
1981 575 t +4.5%
1982 600 t +4.3%
1983 630 t +5.0%
1984 640 t +1.6%
1985 640 t +0.0%
1986 645 t +0.8%
1987 650 t +0.8%
1988 655 t +0.8%
1989 655 t +0.0%
1990 650 t -0.8%
1991 650 t +0.0%
1992 650 t +0.0%
1993 650 t +0.0%
1994 650 t +0.0%
1995 650 t +0.0%
1996 650 t +0.0%
1997 650 t +0.0%
1998 650 t +0.0%
1999 650 t +0.0%
2000 650 t +0.0%
2001 650 t +0.0%
2002 650 t +0.0%
2003 650 t +0.0%
2004 650 t +0.0%
2005 650 t +0.0%
2006 682 t +4.9%
2007 714.05 t +4.7%
2008 747 t +4.6%
2009 781.5 t +4.6%
2010 816 t +4.4%
2011 840 t +2.9%
2012 850 t +1.2%
2013 860.26 t +1.2%
2014 861.07 t +0.1%
2015 863.5 t +0.3%
2016 867.01 t +0.4%
2017 868.89 t +0.2%
2018 870.29 t +0.2%
2019 871.58 t +0.1%
2020 893.7 t +2.5%
2021 901.86 t +0.9%
2022 909.52 t +0.8%
2023 917.19 t +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 414.67 t 365 t 465 t 9
1970s 549 t 475 t 640 t 10
1980s 624 t 550 t 655 t 10
1990s 650 t 650 t 650 t 10
2000s 682.46 t 650 t 781.5 t 10
2010s 856.86 t 816 t 871.58 t 10
2020s 905.57 t 893.7 t 917.19 t 4

Countries ranked near Liberia

  1. 120 Belarus 1,000 t compare
  2. 121 Qatar 988.8 t compare
  3. 122 Lithuania 930 t compare
  4. 124 Zambia 910.64 t compare
  5. 125 Dominican Republic 905.83 t compare
  6. 126 Montenegro 904.51 t compare

See the full ranking of 224 places →

More climate change data for Liberia

All data for Liberia →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Liberia?
Meat of sheep, fresh or chilled — production in Liberia was 917.19 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Liberia?
The highest recorded value was 917.19 t in 2023.
What is the lowest meat of sheep, fresh or chilled — production recorded in Liberia?
The lowest recorded value was 365 t in 1961.
How does Liberia rank for meat of sheep, fresh or chilled — production?
Liberia ranks 123rd out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — production rising or falling in Liberia?
Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production/liberia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.