Meat of sheep, fresh or chilled — Production in Pakistan

Pakistan: Meat of sheep, fresh or chilled — Production was 253,000 t in 2023. ▲ Rising

Latest (2023)
253,000 t
Change on year
up 1.2%
World rank
12th
of 179 countries
All-time high
253,000 t
in 1995
All-time low
52,400 t
in 1961
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Production in Pakistan, 1961–2023

50.0k100.0k150.0k200.0k250.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of sheep, fresh or chilled — production in Pakistan is 253,000 t, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.2% on the previous year and up 11.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Pakistan peaked at 253,000 t in 1995 and was at its lowest, 52,400 t, in 1961.

Pakistan ranks 12th of 179 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of sheep, fresh or chilled — Production in Pakistan, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Pakistan, 1961 to 2023.
Year t Change
1961 52,400 t
1962 54,700 t +4.4%
1963 57,400 t +4.9%
1964 59,700 t +4.0%
1965 63,000 t +5.5%
1966 65,850 t +4.5%
1967 66,100 t +0.4%
1968 66,350 t +0.4%
1969 66,600 t +0.4%
1970 67,000 t +0.6%
1971 67,600 t +0.9%
1972 70,000 t +3.6%
1973 76,000 t +8.6%
1974 83,000 t +9.2%
1975 89,000 t +7.2%
1976 97,000 t +9.0%
1977 107,000 t +10.3%
1978 115,000 t +7.5%
1979 124,000 t +7.8%
1980 118,000 t -4.8%
1981 123,000 t +4.2%
1982 130,000 t +5.7%
1983 136,000 t +4.6%
1984 146,000 t +7.4%
1985 155,000 t +6.2%
1986 149,000 t -3.9%
1987 158,000 t +6.0%
1988 168,000 t +6.3%
1989 178,000 t +6.0%
1990 188,000 t +5.6%
1991 200,000 t +6.4%
1992 212,000 t +6.0%
1993 225,000 t +6.1%
1994 238,000 t +5.8%
1995 253,000 t +6.3%
1996 154,000 t -39.1%
1997 155,000 t +0.6%
1998 156,000 t +0.6%
1999 156,000 t +0.0%
2000 157,000 t +0.6%
2001 220,000 t +40.1%
2002 221,000 t +0.5%
2003 223,000 t +0.9%
2004 224,000 t +0.4%
2005 225,000 t +0.4%
2006 207,000 t -8.0%
2007 210,000 t +1.4%
2008 212,000 t +1.0%
2009 215,000 t +1.4%
2010 217,000 t +0.9%
2011 220,000 t +1.4%
2012 224,000 t +1.8%
2013 226,000 t +0.9%
2014 228,000 t +0.9%
2015 230,000 t +0.9%
2016 233,000 t +1.3%
2017 236,000 t +1.3%
2018 239,000 t +1.3%
2019 241,000 t +0.8%
2020 244,000 t +1.2%
2021 247,000 t +1.2%
2022 250,000 t +1.2%
2023 253,000 t +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 61,344 t 52,400 t 66,600 t 9
1970s 89,560 t 67,000 t 124,000 t 10
1980s 146,100 t 118,000 t 178,000 t 10
1990s 193,700 t 154,000 t 253,000 t 10
2000s 211,400 t 157,000 t 225,000 t 10
2010s 229,400 t 217,000 t 241,000 t 10
2020s 248,500 t 244,000 t 253,000 t 4

Countries ranked near Pakistan

  1. 9 Sudan (former) 330,000 t compare
  2. 10 United Kingdom of Great Britain and Northern Ireland 286,000 t compare
  3. 11 Democratic Republic of the Congo 2,849 t compare
  4. 11 Sudan 266,263 t compare
  5. 13 Uzbekistan 243,500 t compare
  6. 14 Chad 240,023 t compare
  7. 15 Russian Federation 189,380 t compare
  8. 15 Timor-Leste 35.08 t compare

See the full ranking of 224 places →

More climate change data for Pakistan

All data for Pakistan →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Pakistan?
Meat of sheep, fresh or chilled — production in Pakistan was 253,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Pakistan?
The highest recorded value was 253,000 t in 1995.
What is the lowest meat of sheep, fresh or chilled — production recorded in Pakistan?
The lowest recorded value was 52,400 t in 1961.
How does Pakistan rank for meat of sheep, fresh or chilled — production?
Pakistan ranks 12th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — production rising or falling in Pakistan?
Over the last ten years it is up 11.9%. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production/pakistan/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.