Millet — Crop residues in Yugoslav SFR
Yugoslav SFR: Millet — Crop residues was 0.0004 kt in 1991. ◆ Volatile
Millet — Crop residues in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 1991, millet — crop residues in Yugoslav SFR stood at 0.0004 kt.
The figure is up 33.3% on the previous year and unchanged over ten years.
Over the whole period, millet — crop residues in Yugoslav SFR peaked at 0.0021 kt in 1961 and was at its lowest, 0.0002 kt, in 1980.
Yugoslav SFR ranks 67th of 87 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Crop residues in Yugoslav SFR, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0021 kt | — |
| 1962 | 0.0015 kt | -28.6% |
| 1963 | 0.0019 kt | +26.7% |
| 1964 | 0.0015 kt | -21.1% |
| 1965 | 0.0012 kt | -20.0% |
| 1966 | 0.0015 kt | +25.0% |
| 1967 | 0.0013 kt | -13.3% |
| 1968 | 0.0014 kt | +7.7% |
| 1969 | 0.0012 kt | -14.3% |
| 1970 | 0.0012 kt | +0.0% |
| 1971 | 0.001 kt | -16.7% |
| 1972 | 0.0007 kt | -30.0% |
| 1973 | 0.0007 kt | +0.0% |
| 1974 | 0.0006 kt | -14.3% |
| 1975 | 0.0005 kt | -16.7% |
| 1976 | 0.0004 kt | -20.0% |
| 1977 | 0.0003 kt | -25.0% |
| 1978 | 0.0005 kt | +66.7% |
| 1979 | 0.0003 kt | -40.0% |
| 1980 | 0.0002 kt | -33.3% |
| 1981 | 0.0004 kt | +100.0% |
| 1982 | 0.0004 kt | +0.0% |
| 1983 | 0.0002 kt | -50.0% |
| 1984 | 0.0003 kt | +50.0% |
| 1985 | 0.0004 kt | +33.3% |
| 1986 | 0.0008 kt | +100.0% |
| 1987 | 0.0002 kt | -75.0% |
| 1988 | 0.0002 kt | +0.0% |
| 1989 | 0.0004 kt | +100.0% |
| 1990 | 0.0003 kt | -25.0% |
| 1991 | 0.0004 kt | +33.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0015 kt | 0.0012 kt | 0.0021 kt | 9 |
| 1970s | 0.0006 kt | 0.0003 kt | 0.0012 kt | 10 |
| 1980s | 0.0003 kt | 0.0002 kt | 0.0008 kt | 10 |
| 1990s | 0.0003 kt | 0.0003 kt | 0.0004 kt | 2 |
Countries ranked near Yugoslav SFR
- 64 Iraq 0.0009 kt compare
- 65 Bulgaria 0.0006 kt compare
- 65 Czechoslovakia 0.0006 kt compare
- 67 Republic of Korea 0.0004 kt compare
- 69 Czechia 0.0003 kt
- 69 Slovakia 0.0003 kt
More climate change data for Yugoslav SFR
- All Crops — Crop residues 3.23 kt (1991)
- Enteric Fermentation — Emissions 476.33 kt (1991)
- All Crops — Crops total 10.15 kt (1991)
- All Crops — Crops total 9.97 kt (1991)
- All Crops — Crop residues 205.44 million kg (1991)
- All Crops — Crop residues 3.95 kt (1991)
- All Crops — Burning crop residues 2.79 million t (1991)
- All Crops — Burning crop residues 7.53 kt (1991)
- All Crops — Burning crop residues 0.1953 kt (1991)
- Enteric Fermentation — Emissions (CO2eq) from CH4 13,337 kt (1991)
Frequently asked questions
- What is millet — crop residues in Yugoslav SFR?
- Millet — crop residues in Yugoslav SFR was 0.0004 kt in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Yugoslav SFR?
- The highest recorded value was 0.0021 kt in 1961.
- What is the lowest millet — crop residues recorded in Yugoslav SFR?
- The lowest recorded value was 0.0002 kt in 1980.
- How does Yugoslav SFR rank for millet — crop residues?
- Yugoslav SFR ranks 67th out of 87 countries with data for 1991.
- Is millet — crop residues rising or falling in Yugoslav SFR?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).