Millet — Crop residues in Hungary
Hungary: Millet — Crop residues was 0.0025 kt in 2050. ▲ Rising
Millet — Crop residues in Hungary, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for millet — crop residues in Hungary is 0.0025 kt, measured in 2050.
Over the whole period, millet — crop residues in Hungary peaked at 0.0045 kt in 2004 and was at its lowest, 0.0003 kt, in 1961.
That places Hungary 54th out of 87 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 59 years of available data.
Millet — Crop residues in Hungary, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0003 kt | — |
| 1962 | 0.0008 kt | +166.7% |
| 1963 | 0.0017 kt | +112.5% |
| 1964 | 0.0011 kt | -35.3% |
| 1965 | 0.0019 kt | +72.7% |
| 1966 | 0.0023 kt | +21.1% |
| 1967 | 0.0012 kt | -47.8% |
| 1968 | 0.0011 kt | -8.3% |
| 1969 | 0.0013 kt | +18.2% |
| 1970 | 0.0015 kt | +15.4% |
| 1971 | 0.0007 kt | -53.3% |
| 1972 | 0.0009 kt | +28.6% |
| 1973 | 0.0012 kt | +33.3% |
| 1974 | 0.0012 kt | +0.0% |
| 1975 | 0.0024 kt | +100.0% |
| 1976 | 0.0015 kt | -37.5% |
| 1977 | 0.0014 kt | -6.7% |
| 1978 | 0.0015 kt | +7.1% |
| 1979 | 0.0024 kt | +60.0% |
| 1980 | 0.0012 kt | -50.0% |
| 1981 | 0.0019 kt | +58.3% |
| 1982 | 0.0017 kt | -10.5% |
| 1983 | 0.0011 kt | -35.3% |
| 1984 | 0.0008 kt | -27.3% |
| 1985 | 0.0023 kt | +187.5% |
| 1986 | 0.0023 kt | +0.0% |
| 1987 | 0.0018 kt | -21.7% |
| 1988 | 0.0013 kt | -27.8% |
| 1989 | 0.0029 kt | +123.1% |
| 1990 | 0.0023 kt | -20.7% |
| 1991 | 0.0035 kt | +52.2% |
| 1992 | 0.0027 kt | -22.9% |
| 1993 | 0.0027 kt | +0.0% |
| 1994 | 0.0028 kt | +3.7% |
| 1995 | 0.0023 kt | -17.9% |
| 1996 | 0.0026 kt | +13.0% |
| 1997 | 0.0024 kt | -7.7% |
| 1998 | 0.0035 kt | +45.8% |
| 1999 | 0.0027 kt | -22.9% |
| 2000 | 0.0019 kt | -29.6% |
| 2001 | 0.0017 kt | -10.5% |
| 2002 | 0.0022 kt | +29.4% |
| 2003 | 0.0024 kt | +9.1% |
| 2004 | 0.0045 kt | +87.5% |
| 2005 | 0.0034 kt | -24.4% |
| 2006 | 0.0027 kt | -20.6% |
| 2007 | 0.0018 kt | -33.3% |
| 2008 | 0.0022 kt | +22.2% |
| 2009 | 0.0016 kt | -27.3% |
| 2010 | 0.004 kt | +150.0% |
| 2011 | 0.0024 kt | -40.0% |
| 2012 | 0.0022 kt | -8.3% |
| 2013 | 0.0012 kt | -45.5% |
| 2014 | 0.0016 kt | +33.3% |
| 2015 | 0.0011 kt | -31.2% |
| 2016 | 0.0008 kt | -27.3% |
| 2017 | 0.0007 kt | -12.5% |
| 2030 | 0.0025 kt | +257.1% |
| 2050 | 0.0025 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0013 kt | 0.0003 kt | 0.0023 kt | 9 |
| 1970s | 0.0015 kt | 0.0007 kt | 0.0024 kt | 10 |
| 1980s | 0.0017 kt | 0.0008 kt | 0.0029 kt | 10 |
| 1990s | 0.0027 kt | 0.0023 kt | 0.0035 kt | 10 |
| 2000s | 0.0024 kt | 0.0016 kt | 0.0045 kt | 10 |
| 2010s | 0.0018 kt | 0.0007 kt | 0.004 kt | 8 |
| 2030s | 0.0025 kt | 0.0025 kt | 0.0025 kt | 1 |
| 2050s | 0.0025 kt | 0.0025 kt | 0.0025 kt | 1 |
Countries ranked near Hungary
More climate change data for Hungary
- Emissions from livestock — Emissions (CO2eq) 3,529 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 964.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,564 kt (2050)
- Emissions from livestock — Emissions 3.64 kt (2050)
- Emissions from livestock — Emissions 91.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,555 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,421 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 134.6 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
- Emissions from crops — Emissions 4.81 kt (2050)
Frequently asked questions
- What is millet — crop residues in Hungary?
- Millet — crop residues in Hungary was 0.0025 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Hungary?
- The highest recorded value was 0.0045 kt in 2004.
- What is the lowest millet — crop residues recorded in Hungary?
- The lowest recorded value was 0.0003 kt in 1961.
- How does Hungary rank for millet — crop residues?
- Hungary ranks 54th out of 87 countries with data for 2050.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).