Millet — Crop residues in Americas

Americas: Millet — Crop residues was 4.52 million kg in 2050. ▼ Falling

Latest (2050)
4.52 million kg
Rank
15th
of 30 groups
All-time high
5.43 million kg
in 2001
All-time low
1.06 million kg
in 2012
Years of data
65
1961–2050

Millet — Crop residues in Americas, 1961–2050

1.0M2.0M3.0M4.0M5.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Americas recorded 4.52 million kg for millet — crop residues in 2050.

Over the whole period, millet — crop residues in Americas peaked at 5.43 million kg in 2001 and was at its lowest, 1.06 million kg, in 2012.

That places Americas 15th out of 30 groups with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Millet — Crop residues in Americas, year by year

Annual values for Millet — Crop residues (N content) in Americas, 1961 to 2050.
Year kg Change
1961 4.40 million kg
1962 3.90 million kg -11.3%
1963 3.25 million kg -16.6%
1964 3.65 million kg +12.3%
1965 2.84 million kg -22.1%
1966 3.75 million kg +31.7%
1967 4.30 million kg +14.8%
1968 4.73 million kg +9.9%
1969 4.17 million kg -11.7%
1970 3.27 million kg -21.5%
1971 3.69 million kg +12.8%
1972 2.80 million kg -24.1%
1973 4.11 million kg +46.8%
1974 3.91 million kg -5.0%
1975 3.52 million kg -9.9%
1976 4.47 million kg +26.9%
1977 5.03 million kg +12.7%
1978 4.73 million kg -6.0%
1979 4.73 million kg -0.1%
1980 3.66 million kg -22.5%
1981 4.10 million kg +11.9%
1982 3.11 million kg -24.0%
1983 3.65 million kg +17.4%
1984 3.49 million kg -4.6%
1985 3.50 million kg +0.5%
1986 3.38 million kg -3.6%
1987 2.98 million kg -11.6%
1988 2.80 million kg -6.1%
1989 2.34 million kg -16.7%
1990 2.87 million kg +22.7%
1991 4.27 million kg +48.9%
1992 4.06 million kg -4.8%
1993 3.41 million kg -16.0%
1994 3.36 million kg -1.6%
1995 2.98 million kg -11.1%
1996 3.33 million kg +11.7%
1997 3.32 million kg -0.3%
1998 2.88 million kg -13.4%
1999 5.21 million kg +81.3%
2000 2.54 million kg -51.4%
2001 5.43 million kg +114.2%
2002 1.36 million kg -75.0%
2003 3.37 million kg +148.2%
2004 4.14 million kg +22.8%
2005 3.81 million kg -8.0%
2006 2.92 million kg -23.3%
2007 4.60 million kg +57.2%
2008 4.07 million kg -11.4%
2009 2.39 million kg -41.2%
2010 3.14 million kg +31.0%
2011 2.52 million kg -19.7%
2012 1.06 million kg -57.8%
2013 4.99 million kg +369.9%
2014 3.57 million kg -28.5%
2015 3.75 million kg +5.1%
2016 4.00 million kg +6.7%
2017 3.93 million kg -1.7%
2018 3.08 million kg -21.8%
2019 4.37 million kg +42.2%
2020 2.66 million kg -39.1%
2021 4.22 million kg +58.4%
2022 2.60 million kg -38.4%
2023 5.22 million kg +101.0%
2030 4.23 million kg -18.9%
2050 4.52 million kg +6.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.89 million kg 2.84 million kg 4.73 million kg 9
1970s 4.03 million kg 2.80 million kg 5.03 million kg 10
1980s 3.30 million kg 2.34 million kg 4.10 million kg 10
1990s 3.57 million kg 2.87 million kg 5.21 million kg 10
2000s 3.46 million kg 1.36 million kg 5.43 million kg 10
2010s 3.44 million kg 1.06 million kg 4.99 million kg 10
2020s 3.68 million kg 2.60 million kg 5.22 million kg 4
2030s 4.23 million kg 4.23 million kg 4.23 million kg 1
2050s 4.52 million kg 4.52 million kg 4.52 million kg 1

Countries ranked near Americas

  1. 12 Senegal 13.02 million kg compare
  2. 13 Sudan 10.67 million kg compare
  3. 14 Sudan (former) 9.57 million kg compare
  4. 15 Guinea 8.72 million kg compare
  5. 16 Russian Federation 8.67 million kg compare
  6. 17 Pakistan 5.99 million kg compare
  7. 18 Nepal 5.76 million kg compare

See the full ranking of 129 places →

More climate change data for Americas

All data for Americas →

Frequently asked questions

What is millet — crop residues in Americas?
Millet — crop residues in Americas was 4.52 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Americas?
The highest recorded value was 5.43 million kg in 2001.
What is the lowest millet — crop residues recorded in Americas?
The lowest recorded value was 1.06 million kg in 2012.
How does Americas rank for millet — crop residues?
Americas ranks 15th out of 30 groups with data for 2050.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (N content). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-n-content-fao-tier-1/americas/

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About this data

Indicator
Millet — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).