Oats — Crop residues in Oceania

Oceania: Oats — Crop residues was 23.55 million kg in 2050. ▼ Falling

Latest (2050)
23.55 million kg
Rank
12th
of 28 groups
All-time high
33.04 million kg
in 1983
All-time low
12.49 million kg
in 2023
Years of data
65
1961–2050

Oats — Crop residues in Oceania, 1961–2050

010.0M20.0M30.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for oats — crop residues in Oceania is 23.55 million kg, measured in 2050.

Over the whole period, oats — crop residues in Oceania peaked at 33.04 million kg in 1983 and was at its lowest, 12.49 million kg, in 2023.

Oceania ranks 12th of 28 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Oats — Crop residues in Oceania, year by year

Annual values for Oats — Crop residues (N content) in Oceania, 1961 to 2050.
Year kg Change
1961 18.07 million kg
1962 20.62 million kg +14.2%
1963 20.66 million kg +0.2%
1964 21.35 million kg +3.3%
1965 20.92 million kg -2.0%
1966 29.39 million kg +40.5%
1967 16.38 million kg -44.3%
1968 26.29 million kg +60.5%
1969 21.08 million kg -19.8%
1970 25.54 million kg +21.2%
1971 20.44 million kg -20.0%
1972 14.01 million kg -31.5%
1973 18.43 million kg +31.6%
1974 14.59 million kg -20.9%
1975 17.36 million kg +19.0%
1976 16.72 million kg -3.7%
1977 16.80 million kg +0.5%
1978 25.28 million kg +50.5%
1979 20.67 million kg -18.2%
1980 18.12 million kg -12.3%
1981 24.19 million kg +33.5%
1982 16.63 million kg -31.2%
1983 33.04 million kg +98.6%
1984 19.85 million kg -39.9%
1985 19.49 million kg -1.8%
1986 22.74 million kg +16.7%
1987 24.86 million kg +9.3%
1988 25.65 million kg +3.2%
1989 22.40 million kg -12.7%
1990 21.27 million kg -5.0%
1991 21.04 million kg -1.1%
1992 23.23 million kg +10.4%
1993 25.21 million kg +8.5%
1994 21.30 million kg -15.5%
1995 14.71 million kg -30.9%
1996 24.43 million kg +66.1%
1997 22.04 million kg -9.8%
1998 20.97 million kg -4.9%
1999 22.12 million kg +5.5%
2000 13.99 million kg -36.8%
2001 13.78 million kg -1.5%
2002 18.09 million kg +31.3%
2003 15.00 million kg -17.1%
2004 25.18 million kg +67.9%
2005 17.56 million kg -30.2%
2006 21.22 million kg +20.8%
2007 13.90 million kg -34.5%
2008 21.91 million kg +57.6%
2009 16.43 million kg -25.0%
2010 16.42 million kg -0.1%
2011 15.78 million kg -3.9%
2012 16.10 million kg +2.0%
2013 15.00 million kg -6.8%
2014 16.07 million kg +7.2%
2015 16.58 million kg +3.1%
2016 17.35 million kg +4.7%
2017 26.81 million kg +54.6%
2018 16.92 million kg -36.9%
2019 16.64 million kg -1.7%
2020 15.77 million kg -5.2%
2021 23.96 million kg +51.9%
2022 21.00 million kg -12.4%
2023 12.49 million kg -40.5%
2030 21.80 million kg +74.6%
2050 23.55 million kg +8.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21.64 million kg 16.38 million kg 29.39 million kg 9
1970s 18.98 million kg 14.01 million kg 25.54 million kg 10
1980s 22.70 million kg 16.63 million kg 33.04 million kg 10
1990s 21.63 million kg 14.71 million kg 25.21 million kg 10
2000s 17.71 million kg 13.78 million kg 25.18 million kg 10
2010s 17.37 million kg 15.00 million kg 26.81 million kg 10
2020s 18.30 million kg 12.49 million kg 23.96 million kg 4
2030s 21.80 million kg 21.80 million kg 21.80 million kg 1
2050s 23.55 million kg 23.55 million kg 23.55 million kg 1

Countries ranked near Oceania

  1. 9 Finland 11.05 million kg compare
  2. 10 Spain 10.31 million kg compare
  3. 11 Ukraine 9.06 million kg compare
  4. 12 Germany 7.97 million kg compare
  5. 13 Belarus 7.88 million kg compare
  6. 14 China 7.75 million kg compare
  7. 14 China, mainland 7.75 million kg compare

See the full ranking of 116 places →

More climate change data for Oceania

All data for Oceania →

Frequently asked questions

What is oats — crop residues in Oceania?
Oats — crop residues in Oceania was 23.55 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — crop residues recorded in Oceania?
The highest recorded value was 33.04 million kg in 1983.
What is the lowest oats — crop residues recorded in Oceania?
The lowest recorded value was 12.49 million kg in 2023.
How does Oceania rank for oats — crop residues?
Oceania ranks 12th out of 28 groups with data for 2050.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oats — Crop residues in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/oats-crop-residues-n-content-fao-tier-1/oceania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/oats-crop-residues-n-content-fao-tier-1/oceania/">Oats — Crop residues in Oceania</a> — Statizoid

About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).