On-farm energy use — Emissions (CO2eq) from N2O in Guyana
Guyana: On-farm energy use — Emissions (CO2eq) from N2O was 48.76 kt in 2023. ▲ Rising
On-farm energy use — Emissions (CO2eq) from N2O in Guyana, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Guyana recorded 48.76 kt for on-farm energy use — emissions (co2eq) from n2o in 2023.
Compared with earlier readings it is down 13.0% on the previous year and up 28.1% over ten years.
Over the whole period, on-farm energy use — emissions (co2eq) from n2o in Guyana peaked at 65.22 kt in 2021 and was at its lowest, 14.95 kt, in 1992.
That places Guyana 53rd out of 169 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
On-farm energy use — Emissions (CO2eq) from N2O in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 18.74 kt | — |
| 1991 | 18.18 kt | -3.0% |
| 1992 | 14.95 kt | -17.8% |
| 1993 | 15.18 kt | +1.6% |
| 1994 | 36.28 kt | +138.9% |
| 1995 | 41.05 kt | +13.1% |
| 1996 | 47.78 kt | +16.4% |
| 1997 | 53.4 kt | +11.8% |
| 1998 | 49 kt | -8.2% |
| 1999 | 59.97 kt | +22.4% |
| 2000 | 54.3 kt | -9.5% |
| 2001 | 55.54 kt | +2.3% |
| 2002 | 52.95 kt | -4.7% |
| 2003 | 51.12 kt | -3.5% |
| 2004 | 54.59 kt | +6.8% |
| 2005 | 50.77 kt | -7.0% |
| 2006 | 43.86 kt | -13.6% |
| 2007 | 50.43 kt | +15.0% |
| 2008 | 46.22 kt | -8.4% |
| 2009 | 46.53 kt | +0.7% |
| 2010 | 44.94 kt | -3.4% |
| 2011 | 50.64 kt | +12.7% |
| 2012 | 45.08 kt | -11.0% |
| 2013 | 38.05 kt | -15.6% |
| 2014 | 42.66 kt | +12.1% |
| 2015 | 41.29 kt | -3.2% |
| 2016 | 51.41 kt | +24.5% |
| 2017 | 50.32 kt | -2.1% |
| 2018 | 53.19 kt | +5.7% |
| 2019 | 63.04 kt | +18.5% |
| 2020 | 59.39 kt | -5.8% |
| 2021 | 65.22 kt | +9.8% |
| 2022 | 56.05 kt | -14.1% |
| 2023 | 48.76 kt | -13.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 35.45 kt | 14.95 kt | 59.97 kt | 10 |
| 2000s | 50.63 kt | 43.86 kt | 55.54 kt | 10 |
| 2010s | 48.06 kt | 38.05 kt | 63.04 kt | 10 |
| 2020s | 57.35 kt | 48.76 kt | 65.22 kt | 4 |
Countries ranked near Guyana
More climate change data for Guyana
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
- Emissions from crops — Emissions 31.84 kt (2050)
Frequently asked questions
- What is on-farm energy use — emissions (co2eq) from n2o in Guyana?
- On-farm energy use — emissions (co2eq) from n2o in Guyana was 48.76 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest on-farm energy use — emissions (co2eq) from n2o recorded in Guyana?
- The highest recorded value was 65.22 kt in 2021.
- What is the lowest on-farm energy use — emissions (co2eq) from n2o recorded in Guyana?
- The lowest recorded value was 14.95 kt in 1992.
- How does Guyana rank for on-farm energy use — emissions (co2eq) from n2o?
- Guyana ranks 53rd out of 169 countries with data for 2023.
- Is on-farm energy use — emissions (co2eq) from n2o rising or falling in Guyana?
- Over the last ten years it is up 28.1%. The long-run trend across the full record is rising.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf