Other forest β€” Emissions in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Other forest β€” Emissions was 34.52 kt in 2024. β–² Rising

Latest (2024)
34.52 kt
Change on year
down 6.9%
Rank
3rd
of 12 groups
All-time high
70.3 kt
in 2010
All-time low
15.87 kt
in 1996
Years of data
35
1990–2024

Other forest β€” Emissions in Net Food Importing Developing Countries (NFIDCs), 1990–2024

204060801990200720241990: 48.6 kt1991: 48.6 kt1992: 48.6 kt1993: 48.6 kt1994: 48.6 kt1995: 48.6 kt1996: 15.9 kt1997: 25.2 kt1998: 38.6 kt1999: 37.6 kt2000: 26.4 kt2001: 47.3 kt2002: 36.5 kt2003: 51.6 kt2004: 59.6 kt2005: 56.9 kt2006: 50.5 kt2007: 61.5 kt2008: 51.8 kt2009: 54.6 kt2010: 70.3 kt2011: 51.4 kt2012: 62.2 kt2013: 60 kt2014: 57.3 kt2015: 57.3 kt2016: 59.8 kt2017: 49.8 kt2018: 51.7 kt2019: 45.5 kt2020: 46.6 kt2021: 45.7 kt2022: 37.6 kt2023: 37.1 kt2024: 34.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 34.52 kt for other forest β€” emissions in 2024.

The figure is down 6.9% on the previous year and down 39.7% over ten years.

Over the whole period, other forest β€” emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 70.3 kt in 2010 and was at its lowest, 15.87 kt, in 1996.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 40.91 kt 15.87 kt 48.64 kt 10
2000s 49.66 kt 26.44 kt 61.49 kt 10
2010s 56.54 kt 45.49 kt 70.3 kt 10
2020s 40.29 kt 34.52 kt 46.62 kt 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 1 Mozambique, Republic of 17.48 kt compare
  2. 2 OECD 15.52 kt compare
  3. 3 Russian Federation 6.44 kt compare
  4. 4 Canada 6.4 kt compare
  5. 5 Mexico 4.04 kt compare
  6. 6 India 3.58 kt compare

See the full ranking of 272 places β†’

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is other forest β€” emissions in Net Food Importing Developing Countries (NFIDCs)?
Other forest β€” emissions in Net Food Importing Developing Countries (NFIDCs) was 34.52 kt in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other forest β€” emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 70.3 kt in 2010.
What is the lowest other forest β€” emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 15.87 kt in 1996.
How does Net Food Importing Developing Countries (NFIDCs) rank for other forest β€” emissions?
Net Food Importing Developing Countries (NFIDCs) ranks 3rd out of 12 groups with data for 2024.
Is other forest β€” emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 39.7%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other forest β€” Emissions (N2O). Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Other forest β€” Emissions in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/other-forest-emissions-n2o-fao-tier-1/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Other forest β€” Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
272 places, 9,294 data points, 1990–2024
Last refreshed

The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.