Potatoes — Crop residues in Belize

Belize: Potatoes — Crop residues was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
143rd
of 154 countries
All-time high
0.0001 kt
in 1999
All-time low
0 kt
in 1989
Years of data
37
1989–2050

Potatoes — Crop residues in Belize, 1989–2050

0000001989201920501989: 0 kt1990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt2030: 0 kt2050: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Belize recorded 0.0001 kt for potatoes — crop residues in 2050. That is the highest value across all 37 years on record.

Over the whole period, potatoes — crop residues in Belize peaked at 0.0001 kt in 1999 and was at its lowest, 0 kt, in 1989.

Belize ranks 143rd of 154 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues in Belize, year by year

Annual values for Potatoes — Crop residues (Emissions N2O) in Belize, 1989 to 2050.
Year kt Change
1989 0 kt
1990 0 kt
1991 0 kt
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0.0001 kt
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0 kt -100.0%
2003 0 kt
2004 0 kt
2005 0.0001 kt
2006 0.0001 kt +0.0%
2007 0 kt -100.0%
2008 0 kt
2009 0.0001 kt
2010 0.0001 kt +0.0%
2011 0.0001 kt +0.0%
2012 0.0001 kt +0.0%
2013 0 kt -100.0%
2014 0.0001 kt
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0 kt -100.0%
2023 0.0001 kt
2030 0.0001 kt +0.0%
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 0 kt 0 kt 0 kt 1
1990s 0 kt 0 kt 0.0001 kt 10
2000s 0.0001 kt 0 kt 0.0001 kt 10
2010s 0.0001 kt 0 kt 0.0001 kt 10
2020s 0.0001 kt 0 kt 0.0001 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Belize

  1. 141 New Caledonia 0.0002 kt compare
  2. 141 Papua New Guinea 0.0002 kt compare
  3. 143 Faroe Islands 0.0001 kt compare
  4. 143 French Polynesia 0.0001 kt compare
  5. 143 Paraguay 0.0001 kt compare

See the full ranking of 204 places →

More climate change data for Belize

All data for Belize →

Frequently asked questions

What is potatoes — crop residues in Belize?
Potatoes — crop residues in Belize was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Belize?
The highest recorded value was 0.0001 kt in 1999.
What is the lowest potatoes — crop residues recorded in Belize?
The lowest recorded value was 0 kt in 1989.
How does Belize rank for potatoes — crop residues?
Belize ranks 143rd out of 154 countries with data for 2050.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 37 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Potatoes — Crop residues in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/belize/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/belize/">Potatoes — Crop residues in Belize</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).