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Potatoes — Crop residues (Emissions N2O) in Polynesia

Polynesia: Potatoes — Crop residues (Emissions N2O) was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
18th
of 18 countries
All-time high
0.0001 kt
in 1970
All-time low
0 kt
in 1961
Years of data
63
1961–2050

Potatoes — Crop residues in Polynesia, 1961–2050

000000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, potatoes — crop residues in Polynesia stood at 0.0001 kt. That is the highest value across all 63 years on record.

Over the whole period, potatoes — crop residues in Polynesia peaked at 0.0001 kt in 1970 and was at its lowest, 0 kt, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues (Emissions N2O) in Polynesia, year by year

Year kt Change
1961 0 kt —
1962 0 kt —
1963 0 kt —
1964 0 kt —
1965 0 kt —
1966 0 kt —
1967 0 kt —
1968 0 kt —
1969 0 kt —
1970 0.0001 kt —
1971 0.0001 kt +0.0%
1972 0.0001 kt +0.0%
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0001 kt +0.0%
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0001 kt +0.0%
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0001 kt +0.0%
1991 0.0001 kt +0.0%
1992 0.0001 kt +0.0%
1993 0.0001 kt +0.0%
1994 0.0001 kt +0.0%
1995 0.0001 kt +0.0%
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0.0001 kt +0.0%
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0 kt -100.0%
2004 0 kt —
2005 0 kt —
2006 0 kt —
2007 0 kt —
2008 0 kt —
2009 0 kt —
2010 0 kt —
2011 0 kt —
2012 0 kt —
2013 0 kt —
2014 0 kt —
2015 0 kt —
2016 0 kt —
2017 0 kt —
2018 0 kt —
2019 0 kt —
2020 0 kt —
2021 0 kt —
2030 0.0001 kt —
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0.0001 kt 0.0001 kt 0.0001 kt 10
1980s 0.0001 kt 0.0001 kt 0.0001 kt 10
1990s 0.0001 kt 0.0001 kt 0.0001 kt 10
2000s 0 kt 0 kt 0.0001 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0 kt 0 kt 0 kt 2
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Polynesia

  1. 15 Kenya 0.2325 kt compare
  2. 15 Lao People's Democratic Republic 0.0032 kt compare
  3. 16 France 0.1807 kt compare
  4. 16 Timor-Leste 0.0005 kt compare
  5. 17 Netherlands (Kingdom of the) 0.1785 kt compare
  6. 17 Melanesia 0.0003 kt compare
  7. 18 Peru 0.1711 kt compare
  8. 19 Brazil 0.1679 kt compare
  9. 20 Nigeria 0.1666 kt compare
  10. 21 Yugoslav SFR 0.1654 kt compare

See the full ranking of 204 places →

More climate change data for Polynesia

All data for Polynesia →

Frequently asked questions

What is potatoes — crop residues in Polynesia?
Potatoes — crop residues in Polynesia was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Polynesia?
The highest recorded value was 0.0001 kt in 1970.
What is the lowest potatoes — crop residues recorded in Polynesia?
The lowest recorded value was 0 kt in 1961.
How does Polynesia rank for potatoes — crop residues?
Polynesia ranks 18th out of 18 countries with data for 2050.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Potatoes — Crop residues in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/polynesia/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).