Potatoes — Crop residues in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Potatoes — Crop residues was 85.17 million kg in 2050. ◆ Volatile

Latest (2050)
85.17 million kg
Rank
12th
of 32 groups
All-time high
85.17 million kg
in 2050
All-time low
6.69 million kg
in 1961
Years of data
65
1961–2050

Potatoes — Crop residues in Low Income Food Deficit Countries (LIFDCs), 1961–2050

020.0M40.0M60.0M80.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for potatoes — crop residues in Low Income Food Deficit Countries (LIFDCs) is 85.17 million kg, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, potatoes — crop residues in Low Income Food Deficit Countries (LIFDCs) peaked at 85.17 million kg in 2050 and was at its lowest, 6.69 million kg, in 1961.

That places Low Income Food Deficit Countries (LIFDCs) 12th out of 32 groups with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Potatoes — Crop residues (N content) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2050.
Year kg Change
1961 6.69 million kg
1962 6.77 million kg +1.2%
1963 7.12 million kg +5.1%
1964 6.73 million kg -5.5%
1965 7.07 million kg +5.1%
1966 7.08 million kg +0.2%
1967 7.41 million kg +4.6%
1968 7.55 million kg +1.9%
1969 7.72 million kg +2.3%
1970 8.18 million kg +6.0%
1971 8.64 million kg +5.6%
1972 9.04 million kg +4.7%
1973 10.02 million kg +10.8%
1974 10.32 million kg +3.1%
1975 11.07 million kg +7.2%
1976 12.64 million kg +14.2%
1977 11.97 million kg -5.3%
1978 12.81 million kg +7.0%
1979 12.82 million kg +0.1%
1980 13.01 million kg +1.5%
1981 14.75 million kg +13.3%
1982 16.37 million kg +11.0%
1983 16.13 million kg -1.5%
1984 15.22 million kg -5.6%
1985 16.52 million kg +8.5%
1986 16.37 million kg -0.9%
1987 15.25 million kg -6.8%
1988 15.59 million kg +2.2%
1989 18.17 million kg +16.6%
1990 18.37 million kg +1.1%
1991 20.60 million kg +12.2%
1992 21.82 million kg +5.9%
1993 20.72 million kg -5.0%
1994 22.26 million kg +7.4%
1995 23.41 million kg +5.2%
1996 24.88 million kg +6.3%
1997 28.35 million kg +13.9%
1998 30.48 million kg +7.5%
1999 35.31 million kg +15.9%
2000 39.13 million kg +10.8%
2001 42.55 million kg +8.7%
2002 38.88 million kg -8.6%
2003 43.21 million kg +11.1%
2004 45.09 million kg +4.4%
2005 46.91 million kg +4.0%
2006 48.09 million kg +2.5%
2007 48.81 million kg +1.5%
2008 49.65 million kg +1.7%
2009 51.73 million kg +4.2%
2010 54.04 million kg +4.5%
2011 54.67 million kg +1.2%
2012 56.92 million kg +4.1%
2013 58.70 million kg +3.1%
2014 48.20 million kg -17.9%
2015 50.67 million kg +5.1%
2016 47.89 million kg -5.5%
2017 49.44 million kg +3.2%
2018 52.70 million kg +6.6%
2019 53.93 million kg +2.3%
2020 54.47 million kg +1.0%
2021 57.96 million kg +6.4%
2022 59.54 million kg +2.7%
2023 60.16 million kg +1.0%
2030 65.09 million kg +8.2%
2050 85.17 million kg +30.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.13 million kg 6.69 million kg 7.72 million kg 9
1970s 10.75 million kg 8.18 million kg 12.82 million kg 10
1980s 15.74 million kg 13.01 million kg 18.17 million kg 10
1990s 24.62 million kg 18.37 million kg 35.31 million kg 10
2000s 45.41 million kg 38.88 million kg 51.73 million kg 10
2010s 52.72 million kg 47.89 million kg 58.70 million kg 10
2020s 58.03 million kg 54.47 million kg 60.16 million kg 4
2030s 65.09 million kg 65.09 million kg 65.09 million kg 1
2050s 85.17 million kg 85.17 million kg 85.17 million kg 1

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 9 Belarus 20.34 million kg compare
  2. 9 Syrian Arab Republic 2.13 million kg compare
  3. 10 Poland 20.21 million kg compare
  4. 10 Venezuela (Bolivarian Republic of) 1.98 million kg compare
  5. 11 Canada 16.32 million kg compare
  6. 11 Viet Nam 1.89 million kg compare
  7. 12 Democratic Republic of the Congo 1.13 million kg compare
  8. 12 Germany 15.76 million kg compare
  9. 13 Pakistan 13.61 million kg compare
  10. 13 Republic of Moldova 1.12 million kg compare
  11. 14 Malawi 12.20 million kg compare
  12. 15 Kenya 12.08 million kg compare
  13. 15 Lao People's Democratic Republic 166,555 kg compare

See the full ranking of 204 places →

More climate change data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is potatoes — crop residues in Low Income Food Deficit Countries (LIFDCs)?
Potatoes — crop residues in Low Income Food Deficit Countries (LIFDCs) was 85.17 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 85.17 million kg in 2050.
What is the lowest potatoes — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 6.69 million kg in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for potatoes — crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 12th out of 32 groups with data for 2050.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (N content). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-n-content-fao-tier-1/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).