Pre- and post-production — Emissions in Annex I countries
Annex I countries: Pre- and post-production — Emissions was 8,734 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Annex I countries, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions in Annex I countries stood at 8,734 kt.
The figure is up 0.2% on the previous year and down 4.9% over ten years.
Over the whole period, pre- and post-production — emissions in Annex I countries peaked at 9,451 kt in 2001 and was at its lowest, 7,473 kt, in 1990.
Annex I countries ranks 5th of 32 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Annex I countries, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 7,473 kt | — |
| 1991 | 7,728 kt | +3.4% |
| 1992 | 8,063 kt | +4.3% |
| 1993 | 8,240 kt | +2.2% |
| 1994 | 8,089 kt | -1.8% |
| 1995 | 8,292 kt | +2.5% |
| 1996 | 8,389 kt | +1.2% |
| 1997 | 7,983 kt | -4.8% |
| 1998 | 8,980 kt | +12.5% |
| 1999 | 8,903 kt | -0.9% |
| 2000 | 9,366 kt | +5.2% |
| 2001 | 9,451 kt | +0.9% |
| 2002 | 8,910 kt | -5.7% |
| 2003 | 9,263 kt | +4.0% |
| 2004 | 9,130 kt | -1.4% |
| 2005 | 9,158 kt | +0.3% |
| 2006 | 9,196 kt | +0.4% |
| 2007 | 9,147 kt | -0.5% |
| 2008 | 8,754 kt | -4.3% |
| 2009 | 8,812 kt | +0.7% |
| 2010 | 8,854 kt | +0.5% |
| 2011 | 8,816 kt | -0.4% |
| 2012 | 8,847 kt | +0.3% |
| 2013 | 9,182 kt | +3.8% |
| 2014 | 9,110 kt | -0.8% |
| 2015 | 9,126 kt | +0.2% |
| 2016 | 8,624 kt | -5.5% |
| 2017 | 8,644 kt | +0.2% |
| 2018 | 8,672 kt | +0.3% |
| 2019 | 8,690 kt | +0.2% |
| 2020 | 8,697 kt | +0.1% |
| 2021 | 8,711 kt | +0.2% |
| 2022 | 8,719 kt | +0.1% |
| 2023 | 8,734 kt | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,214 kt | 7,473 kt | 8,980 kt | 10 |
| 2000s | 9,119 kt | 8,754 kt | 9,451 kt | 10 |
| 2010s | 8,857 kt | 8,624 kt | 9,182 kt | 10 |
| 2020s | 8,715 kt | 8,697 kt | 8,734 kt | 4 |
Countries ranked near Annex I countries
More climate change data for Annex I countries
- Emissions from crops — Emissions (CO2eq) from N2O 238,744 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 994,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 235,697 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 759,229 kt (2050)
- Emissions from livestock — Emissions 889.42 kt (2050)
- Emissions from livestock — Emissions 27,115 kt (2050)
- Emissions from crops — Emissions (CO2eq) 278,273 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,529 kt (2050)
- Emissions from crops — Emissions 1,412 kt (2050)
- Emissions from crops — Emissions 900.92 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Annex I countries?
- Pre- and post-production — emissions in Annex I countries was 8,734 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Annex I countries?
- The highest recorded value was 9,451 kt in 2001.
- What is the lowest pre- and post-production — emissions recorded in Annex I countries?
- The lowest recorded value was 7,473 kt in 1990.
- How does Annex I countries rank for pre- and post-production — emissions?
- Annex I countries ranks 5th out of 32 groups with data for 2023.
- Is pre- and post-production — emissions rising or falling in Annex I countries?
- Over the last ten years it is down 4.9%. The long-run trend across the full record is rising.
- Where does this Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf