Pre- and post-production — Emissions in Saint Lucia
Saint Lucia: Pre- and post-production — Emissions was 2.62 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Saint Lucia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions in Saint Lucia stood at 2.62 kt. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 0.3% on the previous year and up 1.4% over ten years.
Over the whole period, pre- and post-production — emissions in Saint Lucia peaked at 2.62 kt in 2023 and was at its lowest, 2.36 kt, in 1990.
Saint Lucia ranks 167th of 221 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Saint Lucia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2.36 kt | — |
| 1991 | 2.39 kt | +1.1% |
| 1992 | 2.41 kt | +0.7% |
| 1993 | 2.42 kt | +0.8% |
| 1994 | 2.44 kt | +0.4% |
| 1995 | 2.45 kt | +0.5% |
| 1996 | 2.46 kt | +0.4% |
| 1997 | 2.47 kt | +0.3% |
| 1998 | 2.48 kt | +0.4% |
| 1999 | 2.49 kt | +0.5% |
| 2000 | 2.49 kt | +0.2% |
| 2001 | 2.5 kt | +0.1% |
| 2002 | 2.5 kt | +0.2% |
| 2003 | 2.51 kt | +0.3% |
| 2004 | 2.52 kt | +0.3% |
| 2005 | 2.53 kt | +0.3% |
| 2006 | 2.54 kt | +0.4% |
| 2007 | 2.55 kt | +0.5% |
| 2008 | 2.56 kt | +0.3% |
| 2009 | 2.56 kt | +0.2% |
| 2010 | 2.57 kt | +0.3% |
| 2011 | 2.58 kt | +0.3% |
| 2012 | 2.58 kt | +0.2% |
| 2013 | 2.59 kt | +0.2% |
| 2014 | 2.58 kt | -0.0% |
| 2015 | 2.59 kt | +0.3% |
| 2016 | 2.6 kt | +0.1% |
| 2017 | 2.6 kt | +0.3% |
| 2018 | 2.61 kt | +0.2% |
| 2019 | 2.61 kt | +0.2% |
| 2020 | 2.6 kt | -0.4% |
| 2021 | 2.6 kt | +0.1% |
| 2022 | 2.61 kt | +0.4% |
| 2023 | 2.62 kt | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.44 kt | 2.36 kt | 2.49 kt | 10 |
| 2000s | 2.52 kt | 2.49 kt | 2.56 kt | 10 |
| 2010s | 2.59 kt | 2.57 kt | 2.61 kt | 10 |
| 2020s | 2.61 kt | 2.6 kt | 2.62 kt | 4 |
Countries ranked near Saint Lucia
More climate change data for Saint Lucia
- Emissions from livestock — Emissions (CO2eq) 52.16 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.74 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32.42 kt (2050)
- Emissions from livestock — Emissions 0.0745 kt (2050)
- Emissions from livestock — Emissions 1.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1980)
- Emissions from crops — Emissions 0.0065 kt (2023)
- Emissions from crops — Emissions 0 kt (1980)
Frequently asked questions
- What is pre- and post-production — emissions in Saint Lucia?
- Pre- and post-production — emissions in Saint Lucia was 2.62 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Saint Lucia?
- The highest recorded value was 2.62 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Saint Lucia?
- The lowest recorded value was 2.36 kt in 1990.
- How does Saint Lucia rank for pre- and post-production — emissions?
- Saint Lucia ranks 167th out of 221 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Saint Lucia?
- Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf