Pre- and post-production — Emissions (CH4) (Pre- CH4) in Bonaire, Sint Eustatius and Saba
Bonaire, Sint Eustatius and Saba: Pre- and post-production — Emissions (CH4) (Pre- CH4) was 0.0005 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Bonaire, Sint Eustatius and Saba, 2012–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bonaire, Sint Eustatius and Saba recorded 0.0005 kt for pre- and post-production — emissions in 2023.
The figure is up 0.4% on the previous year and up 18.2% over ten years.
Over the whole period, pre- and post-production — emissions in Bonaire, Sint Eustatius and Saba peaked at 0.0005 kt in 2019 and was at its lowest, 0.0004 kt, in 2013.
That places Bonaire, Sint Eustatius and Saba 241st out of 248 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Pre- and post-production — Emissions (CH4) (Pre- CH4) in Bonaire, Sint Eustatius and Saba, year by year
| Year | kt | Change |
|---|---|---|
| 2012 | 0.0004 kt | — |
| 2013 | 0.0004 kt | -0.5% |
| 2014 | 0.0004 kt | +6.6% |
| 2015 | 0.0005 kt | +8.4% |
| 2016 | 0.0005 kt | +4.6% |
| 2017 | 0.0005 kt | +3.2% |
| 2018 | 0.0005 kt | +0.2% |
| 2019 | 0.0005 kt | +1.7% |
| 2020 | 0.0005 kt | -7.4% |
| 2021 | 0.0005 kt | -0.8% |
| 2022 | 0.0005 kt | +0.8% |
| 2023 | 0.0005 kt | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0005 kt | 0.0004 kt | 0.0005 kt | 8 |
| 2020s | 0.0005 kt | 0.0005 kt | 0.0005 kt | 4 |
Countries ranked near Bonaire, Sint Eustatius and Saba
- 238 Saint Barthélemy 0.0007 kt compare
- 239 Wallis and Futuna Islands 0.0006 kt compare
- 240 Saint Pierre and Miquelon 0.0005 kt compare
- 242 Niue 0.0002 kt compare
- 243 Ascension, Saint Helena and Tristan da Cunha 0.0001 kt compare
- 244 Tokelau 0 kt compare
More climate change data for Bonaire, Sint Eustatius and Saba
- Forestland — Net emissions/removals (CO2) 2.4 kt (2025)
- Net Forest conversion — Area 0 1000 ha (2025)
- Net Forest conversion — Net emissions/removals (CO2) 0 kt (2025)
- Carbon stock change in forests — Area 4.21 1000 ha (2025)
- Carbon stock change in forests — Net emissions/removals (CO2) 2.4 kt (2025)
- Forestland — Area 4.21 1000 ha (2025)
- Forest land — Carbon stock in living biomass 0.2795 million t (2025)
- Forest land — Carbon stock in living biomass, annual growth rate -0.1786 % change on previous year (2025)
- Carbon stock change in forests — Area, annual growth rate 0 % change on previous year (2025)
- Forestland — Area, annual growth rate 0 % change on previous year (2025)
Frequently asked questions
- What is pre- and post-production — emissions in Bonaire, Sint Eustatius and Saba?
- Pre- and post-production — emissions in Bonaire, Sint Eustatius and Saba was 0.0005 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Bonaire, Sint Eustatius and Saba?
- The highest recorded value was 0.0005 kt in 2019.
- What is the lowest pre- and post-production — emissions recorded in Bonaire, Sint Eustatius and Saba?
- The lowest recorded value was 0.0004 kt in 2013.
- How does Bonaire, Sint Eustatius and Saba rank for pre- and post-production — emissions?
- Bonaire, Sint Eustatius and Saba ranks 241st out of 248 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Bonaire, Sint Eustatius and Saba?
- Over the last ten years it is up 18.2%. The long-run trend across the full record is rising.
- Where does this Bonaire, Sint Eustatius and Saba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.