Pre- and post-production — Emissions in Turkey
Turkey: Pre- and post-production — Emissions was 42,678 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Turkey, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Turkey is 42,678 kt, measured in 2023.
That represents a change of up 0.4% on the previous year and up 45.7% over ten years.
Over the whole period, pre- and post-production — emissions in Turkey peaked at 43,608 kt in 2021 and was at its lowest, 11,936 kt, in 1991.
That places Turkey 20th out of 255 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Turkey, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 11,983 kt | — |
| 1991 | 11,936 kt | -0.4% |
| 1992 | 12,148 kt | +1.8% |
| 1993 | 12,871 kt | +5.9% |
| 1994 | 12,030 kt | -6.5% |
| 1995 | 12,842 kt | +6.8% |
| 1996 | 14,292 kt | +11.3% |
| 1997 | 15,297 kt | +7.0% |
| 1998 | 15,391 kt | +0.6% |
| 1999 | 15,654 kt | +1.7% |
| 2000 | 17,400 kt | +11.1% |
| 2001 | 17,120 kt | -1.6% |
| 2002 | 17,117 kt | -0.0% |
| 2003 | 18,781 kt | +9.7% |
| 2004 | 18,209 kt | -3.0% |
| 2005 | 19,877 kt | +9.2% |
| 2006 | 19,955 kt | +0.4% |
| 2007 | 21,562 kt | +8.1% |
| 2008 | 24,661 kt | +14.4% |
| 2009 | 24,676 kt | +0.1% |
| 2010 | 25,791 kt | +4.5% |
| 2011 | 28,333 kt | +9.9% |
| 2012 | 29,747 kt | +5.0% |
| 2013 | 29,298 kt | -1.5% |
| 2014 | 31,392 kt | +7.1% |
| 2015 | 32,527 kt | +3.6% |
| 2016 | 34,879 kt | +7.2% |
| 2017 | 37,319 kt | +7.0% |
| 2018 | 37,686 kt | +1.0% |
| 2019 | 38,271 kt | +1.6% |
| 2020 | 41,528 kt | +8.5% |
| 2021 | 43,608 kt | +5.0% |
| 2022 | 42,517 kt | -2.5% |
| 2023 | 42,678 kt | +0.4% |
Turkey compared with similar countries
- Turkey's 42,678 kt is above the median for upper middle income countries, which is 1,983 kt, 21.5× the median. (55 countries reporting)
- Turkey's 42,678 kt is above the median for Europe & Central Asia, which is 3,275 kt, 13.0× the median. (55 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,444 kt | 11,936 kt | 15,654 kt | 10 |
| 2000s | 19,936 kt | 17,117 kt | 24,676 kt | 10 |
| 2010s | 32,524 kt | 25,791 kt | 38,271 kt | 10 |
| 2020s | 42,583 kt | 41,528 kt | 43,608 kt | 4 |
Countries ranked near Turkey
More climate change data for Turkey
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Turkey?
- Pre- and post-production — emissions in Turkey was 42,678 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Turkey?
- The highest recorded value was 43,608 kt in 2021.
- What is the lowest pre- and post-production — emissions recorded in Turkey?
- The lowest recorded value was 11,936 kt in 1991.
- How does Turkey rank for pre- and post-production — emissions?
- Turkey ranks 20th out of 255 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Turkey?
- Over the last ten years it is up 45.7%. The long-run trend across the full record is rising.
- Where does this Turkey data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf