What is pre- and post-production — emissions in Dominica?

Pre- and post-production — emissions in Dominica was 25.56 kt in 2023, according to Food and Agriculture Organization of the United Nations.

What is the highest pre- and post-production — emissions recorded in Dominica?

The highest recorded value was 28.04 kt in 2016.

What is the lowest pre- and post-production — emissions recorded in Dominica?

The lowest recorded value was 10 kt in 1992.

How does Dominica rank for pre- and post-production — emissions?

Dominica ranks 205th out of 243 countries with data for 2023.

Is pre- and post-production — emissions rising or falling in Dominica?

Over the last ten years it is down 2.5%. The long-run trend across the full record is rising.

Where does this Dominica data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.

Pre- and post-production — Emissions in Dominica

Name: Pre- and post-production — Emissions in Dominica
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Dominica: Pre- and post-production — Emissions was 25.56 kt in 2023. ▲ Rising

Latest (2023)

25.56 kt

Change on year

up 5.3%

World rank

205th

of 243 countries

All-time high

28.04 kt

in 2016

All-time low

10 kt

in 1992

Years of data

1990–2023

Pre- and post-production — Emissions in Dominica, 1990–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions in Dominica is 25.56 kt, measured in 2023.

That represents a change of up 5.3% on the previous year and down 2.5% over ten years.

Over the whole period, pre- and post-production — emissions in Dominica peaked at 28.04 kt in 2016 and was at its lowest, 10 kt, in 1992.

That places Dominica 205th out of 243 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	14.13 kt	10 kt	20.23 kt	10
2000s	22 kt	20.39 kt	24.88 kt	10
2010s	25.81 kt	23.12 kt	28.04 kt	10
2020s	24.03 kt	22.91 kt	25.56 kt	4

Countries ranked near Dominica

202 Saint Martin (French part) 30.61 kt compare
203 Greenland 30.38 kt compare
204 Anguilla 29.89 kt compare
206 Turks and Caicos Islands 25.07 kt compare
207 Solomon Islands 24.3 kt compare
208 Guinea-Bissau 22.02 kt compare

See the full ranking of 281 places →

More climate change data for Dominica

Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 55.54 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 14.73 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 40.8 kt (2050)
Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.0556 kt (2050)
Emissions from livestock — Emissions (CH4) — FAO TIER 1 1.46 kt (2050)
Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 2.68 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2.65 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.028 kt (2050)
Emissions from crops — Emissions (N2O) — FAO TIER 1 0.01 kt (2050)
Emissions from crops — Emissions (CH4) — FAO TIER 1 0.001 kt (2050)

All data for Dominica →

Frequently asked questions

What is pre- and post-production — emissions in Dominica?: Pre- and post-production — emissions in Dominica was 25.56 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Dominica?: The highest recorded value was 28.04 kt in 2016.
What is the lowest pre- and post-production — emissions recorded in Dominica?: The lowest recorded value was 10 kt in 1992.
How does Dominica rank for pre- and post-production — emissions?: Dominica ranks 205th out of 243 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Dominica?: Over the last ten years it is down 2.5%. The long-run trend across the full record is rising.
Where does this Dominica data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Pre- and post-production — Emissions (CO2)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 281 places, 9,125 data points, 1990–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.