Pre- and post-production β Emissions in Northern Mariana Islands
Northern Mariana Islands: Pre- and post-production β Emissions was 2.25 kt in 2023. βΌ Falling
Pre- and post-production β Emissions in Northern Mariana Islands, 1991β2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Northern Mariana Islands recorded 2.25 kt for pre- and post-production β emissions in 2023.
That represents a change of down 2.6% on the previous year and down 17.3% over ten years.
Over the whole period, pre- and post-production β emissions in Northern Mariana Islands peaked at 4.58 kt in 1997 and was at its lowest, 0.0207 kt, in 1991.
Northern Mariana Islands ranks 211th of 221 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.78 kt | 0.0207 kt | 4.58 kt | 9 |
| 2000s | 3.62 kt | 2.58 kt | 4.33 kt | 10 |
| 2010s | 3 kt | 2.72 kt | 3.31 kt | 10 |
| 2020s | 2.32 kt | 2.23 kt | 2.47 kt | 4 |
Countries ranked near Northern Mariana Islands
- 208 Nauru 3.66 kt compare
- 209 Saint BarthΓ©lemy 3.47 kt compare
- 210 Channel Islands 2.88 kt compare
- 212 Tuvalu 1.22 kt compare
- 213 Saint Pierre and Miquelon 0.913 kt compare
- 214 Liechtenstein 0.8489 kt compare
More climate change data for Northern Mariana Islands
- Share co2 vs population 0.0004 (2100)
- Urban population 92.2% (2025)
- Population growth -1.7% (2025)
- Population, total 43,541 (2025)
- Urban population growth -1.6% (2025)
- Urban population 40,135 (2025)
- Energy use per capita vs co2 emissions per capita 0.0023 (2024)
- IPCC Agriculture β Emissions (CO2eq) from CH4 0 kt (2023)
- Agricultural Soils β Emissions (CO2eq) 0 kt (2023)
- IPCC Agriculture β Emissions 0 kt (2023)
Frequently asked questions
- What is pre- and post-production β emissions in Northern Mariana Islands?
- Pre- and post-production β emissions in Northern Mariana Islands was 2.25 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production β emissions recorded in Northern Mariana Islands?
- The highest recorded value was 4.58 kt in 1997.
- What is the lowest pre- and post-production β emissions recorded in Northern Mariana Islands?
- The lowest recorded value was 0.0207 kt in 1991.
- How does Northern Mariana Islands rank for pre- and post-production β emissions?
- Northern Mariana Islands ranks 211th out of 221 countries with data for 2023.
- Is pre- and post-production β emissions rising or falling in Northern Mariana Islands?
- Over the last ten years it is down 17.3%. The long-run trend across the full record is falling.
- Where does this Northern Mariana Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production β Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.