Pre- and post-production β Emissions in Southern Europe
Southern Europe: Pre- and post-production β Emissions was 84,957 kt in 2023. β¬ Flat
Pre- and post-production β Emissions in Southern Europe, 1990β2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Southern Europe recorded 84,957 kt for pre- and post-production β emissions in 2023.
That represents a change of down 0.6% on the previous year and down 7.4% over ten years.
Over the whole period, pre- and post-production β emissions in Southern Europe peaked at 112,827 kt in 2007 and was at its lowest, 73,130 kt, in 1990.
That places Southern Europe 23rd out of 38 groups with data for 2023, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 83,707 kt | 73,130 kt | 96,546 kt | 10 |
| 2000s | 107,458 kt | 99,835 kt | 112,827 kt | 10 |
| 2010s | 92,092 kt | 84,687 kt | 99,982 kt | 10 |
| 2020s | 84,514 kt | 80,513 kt | 87,108 kt | 4 |
Countries ranked near Southern Europe
More climate change data for Southern Europe
- Emissions from livestock β Emissions (CO2eq) (AR5) β FAO TIER 1 85,169 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from N2O (AR5) β FAO 19,644 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from CH4 (AR5) β FAO 65,525 kt (2050)
- Emissions from livestock β Emissions (N2O) β FAO TIER 1 74.13 kt (2050)
- Emissions from livestock β Emissions (CH4) β FAO TIER 1 2,340 kt (2050)
- Emissions from crops β Emissions (CO2eq) (AR5) β FAO TIER 1 25,694 kt (2050)
- Emissions from crops β Emissions (CO2eq) from N2O (AR5) β FAO TIER 1 19,773 kt (2050)
- Emissions from crops β Emissions (CO2eq) from CH4 (AR5) β FAO TIER 1 5,921 kt (2050)
- Emissions from crops β Emissions (N2O) β FAO TIER 1 74.62 kt (2050)
- Emissions from crops β Emissions (CH4) β FAO TIER 1 211.47 kt (2050)
Frequently asked questions
- What is pre- and post-production β emissions in Southern Europe?
- Pre- and post-production β emissions in Southern Europe was 84,957 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production β emissions recorded in Southern Europe?
- The highest recorded value was 112,827 kt in 2007.
- What is the lowest pre- and post-production β emissions recorded in Southern Europe?
- The lowest recorded value was 73,130 kt in 1990.
- How does Southern Europe rank for pre- and post-production β emissions?
- Southern Europe ranks 23rd out of 38 groups with data for 2023.
- Is pre- and post-production β emissions rising or falling in Southern Europe?
- Over the last ten years it is down 7.4%. The long-run trend across the full record is flat.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production β Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.