Pre- and post-production — Emissions (CO2eq) in Serbia
Serbia: Pre- and post-production — Emissions (CO2eq) was 8,914 kt in 2023. ▲ Rising
Pre- and post-production — Emissions (CO2eq) in Serbia, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Serbia recorded 8,914 kt for pre- and post-production — emissions (co2eq) in 2023.
The figure is down 0.1% on the previous year and down 2.9% over ten years.
Over the whole period, pre- and post-production — emissions (co2eq) in Serbia peaked at 9,182 kt in 2011 and was at its lowest, 4,794 kt, in 2006.
Serbia ranks 72nd of 244 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 18 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 6,889 kt | 4,794 kt | 7,695 kt | 4 |
| 2010s | 8,788 kt | 8,518 kt | 9,182 kt | 10 |
| 2020s | 8,782 kt | 8,439 kt | 8,926 kt | 4 |
Countries ranked near Serbia
More climate change data for Serbia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 5,818 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,261 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 4,557 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 4.76 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 162.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 2,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2,767 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 107.27 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 10.44 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 3.83 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions (co2eq) in Serbia?
- Pre- and post-production — emissions (co2eq) in Serbia was 8,914 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions (co2eq) recorded in Serbia?
- The highest recorded value was 9,182 kt in 2011.
- What is the lowest pre- and post-production — emissions (co2eq) recorded in Serbia?
- The lowest recorded value was 4,794 kt in 2006.
- How does Serbia rank for pre- and post-production — emissions (co2eq)?
- Serbia ranks 72nd out of 244 countries with data for 2023.
- Is pre- and post-production — emissions (co2eq) rising or falling in Serbia?
- Over the last ten years it is down 2.9%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.