Pre- and post-production — Emissions (CO2eq) from N2O in Antigua and Barbuda
Antigua and Barbuda: Pre- and post-production — Emissions (CO2eq) from N2O was 1.38 kt in 2023. ▲ Rising
Pre- and post-production — Emissions (CO2eq) from N2O in Antigua and Barbuda, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Antigua and Barbuda recorded 1.38 kt for pre- and post-production — emissions (co2eq) from n2o in 2023. That is the highest value across all 34 years on record.
That represents a change of up 1.0% on the previous year and up 15.9% over ten years.
Over the whole period, pre- and post-production — emissions (co2eq) from n2o in Antigua and Barbuda peaked at 1.38 kt in 2023 and was at its lowest, 0.7515 kt, in 1991.
That places Antigua and Barbuda 179th out of 218 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions (CO2eq) from N2O in Antigua and Barbuda, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.7523 kt | — |
| 1991 | 0.7515 kt | -0.1% |
| 1992 | 0.7921 kt | +5.4% |
| 1993 | 0.7664 kt | -3.2% |
| 1994 | 0.7788 kt | +1.6% |
| 1995 | 0.7926 kt | +1.8% |
| 1996 | 0.8075 kt | +1.9% |
| 1997 | 0.8324 kt | +3.1% |
| 1998 | 0.8268 kt | -0.7% |
| 1999 | 0.8509 kt | +2.9% |
| 2000 | 0.8493 kt | -0.2% |
| 2001 | 0.8549 kt | +0.7% |
| 2002 | 0.8976 kt | +5.0% |
| 2003 | 0.9188 kt | +2.4% |
| 2004 | 0.9341 kt | +1.7% |
| 2005 | 1.02 kt | +9.7% |
| 2006 | 1.04 kt | +1.5% |
| 2007 | 1.08 kt | +3.6% |
| 2008 | 1.12 kt | +3.6% |
| 2009 | 1.12 kt | +0.3% |
| 2010 | 1.12 kt | +0.4% |
| 2011 | 1.19 kt | +5.8% |
| 2012 | 1.16 kt | -2.7% |
| 2013 | 1.19 kt | +2.8% |
| 2014 | 1.23 kt | +3.6% |
| 2015 | 1.26 kt | +2.3% |
| 2016 | 1.2 kt | -4.9% |
| 2017 | 1.29 kt | +7.7% |
| 2018 | 1.32 kt | +2.2% |
| 2019 | 1.31 kt | -0.4% |
| 2020 | 1.27 kt | -3.5% |
| 2021 | 1.35 kt | +6.3% |
| 2022 | 1.37 kt | +1.3% |
| 2023 | 1.38 kt | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7951 kt | 0.7515 kt | 0.8509 kt | 10 |
| 2000s | 0.9831 kt | 0.8493 kt | 1.12 kt | 10 |
| 2010s | 1.23 kt | 1.12 kt | 1.32 kt | 10 |
| 2020s | 1.34 kt | 1.27 kt | 1.38 kt | 4 |
Countries ranked near Antigua and Barbuda
More climate change data for Antigua and Barbuda
- Emissions from livestock — Emissions (CO2eq) 66.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49.1 kt (2050)
- Emissions from livestock — Emissions 0.0662 kt (2050)
- Emissions from livestock — Emissions 1.75 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.0823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
- Emissions from crops — Emissions 0.0001 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions (co2eq) from n2o in Antigua and Barbuda?
- Pre- and post-production — emissions (co2eq) from n2o in Antigua and Barbuda was 1.38 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions (co2eq) from n2o recorded in Antigua and Barbuda?
- The highest recorded value was 1.38 kt in 2023.
- What is the lowest pre- and post-production — emissions (co2eq) from n2o recorded in Antigua and Barbuda?
- The lowest recorded value was 0.7515 kt in 1991.
- How does Antigua and Barbuda rank for pre- and post-production — emissions (co2eq) from n2o?
- Antigua and Barbuda ranks 179th out of 218 countries with data for 2023.
- Is pre- and post-production — emissions (co2eq) from n2o rising or falling in Antigua and Barbuda?
- Over the last ten years it is up 15.9%. The long-run trend across the full record is rising.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf