Pre- and post-production — Emissions in Guatemala
Guatemala: Pre- and post-production — Emissions was 0.5936 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Guatemala, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Guatemala recorded 0.5936 kt for pre- and post-production — emissions in 2023. That is the highest value across all 34 years on record.
That represents a change of up 2.5% on the previous year and up 33.1% over ten years.
Over the whole period, pre- and post-production — emissions in Guatemala peaked at 0.5936 kt in 2023 and was at its lowest, 0.2021 kt, in 1990.
That places Guatemala 74th out of 218 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Guatemala, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.2021 kt | — |
| 1991 | 0.204 kt | +0.9% |
| 1992 | 0.2106 kt | +3.2% |
| 1993 | 0.2217 kt | +5.3% |
| 1994 | 0.2297 kt | +3.6% |
| 1995 | 0.2351 kt | +2.4% |
| 1996 | 0.2423 kt | +3.1% |
| 1997 | 0.241 kt | -0.5% |
| 1998 | 0.2541 kt | +5.4% |
| 1999 | 0.2593 kt | +2.0% |
| 2000 | 0.2632 kt | +1.5% |
| 2001 | 0.2833 kt | +7.6% |
| 2002 | 0.3218 kt | +13.6% |
| 2003 | 0.318 kt | -1.2% |
| 2004 | 0.3258 kt | +2.5% |
| 2005 | 0.3298 kt | +1.2% |
| 2006 | 0.3446 kt | +4.5% |
| 2007 | 0.3699 kt | +7.3% |
| 2008 | 0.3541 kt | -4.3% |
| 2009 | 0.3796 kt | +7.2% |
| 2010 | 0.3974 kt | +4.7% |
| 2011 | 0.4027 kt | +1.3% |
| 2012 | 0.441 kt | +9.5% |
| 2013 | 0.446 kt | +1.1% |
| 2014 | 0.4659 kt | +4.5% |
| 2015 | 0.4861 kt | +4.3% |
| 2016 | 0.5056 kt | +4.0% |
| 2017 | 0.5208 kt | +3.0% |
| 2018 | 0.5219 kt | +0.2% |
| 2019 | 0.5443 kt | +4.3% |
| 2020 | 0.5521 kt | +1.4% |
| 2021 | 0.5629 kt | +2.0% |
| 2022 | 0.5789 kt | +2.8% |
| 2023 | 0.5936 kt | +2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.23 kt | 0.2021 kt | 0.2593 kt | 10 |
| 2000s | 0.329 kt | 0.2632 kt | 0.3796 kt | 10 |
| 2010s | 0.4732 kt | 0.3974 kt | 0.5443 kt | 10 |
| 2020s | 0.5719 kt | 0.5521 kt | 0.5936 kt | 4 |
Countries ranked near Guatemala
More climate change data for Guatemala
- Emissions from livestock — Emissions (CO2eq) 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,365 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,617 kt (2050)
- Emissions from livestock — Emissions 12.7 kt (2050)
- Emissions from livestock — Emissions 307.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.61 kt (2050)
- Emissions from crops — Emissions 5.91 kt (2050)
- Emissions from crops — Emissions 2.49 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Guatemala?
- Pre- and post-production — emissions in Guatemala was 0.5936 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Guatemala?
- The highest recorded value was 0.5936 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Guatemala?
- The lowest recorded value was 0.2021 kt in 1990.
- How does Guatemala rank for pre- and post-production — emissions?
- Guatemala ranks 74th out of 218 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Guatemala?
- Over the last ten years it is up 33.1%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf