Pre- and post-production — Emissions in Anguilla
Anguilla: Pre- and post-production — Emissions was 0.0005 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Anguilla, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Anguilla is 0.0005 kt, measured in 2023.
The figure is down 2.6% on the previous year and up 4.1% over ten years.
Over the whole period, pre- and post-production — emissions in Anguilla peaked at 0.0005 kt in 2015 and was at its lowest, 0.0002 kt, in 1990.
That places Anguilla 218th out of 240 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0002 kt | 0.0003 kt | 10 |
| 2000s | 0.0004 kt | 0.0003 kt | 0.0005 kt | 10 |
| 2010s | 0.0005 kt | 0.0005 kt | 0.0005 kt | 10 |
| 2020s | 0.0005 kt | 0.0005 kt | 0.0005 kt | 4 |
Countries ranked near Anguilla
- 215 Falkland Islands (Malvinas) 0.0006 kt compare
- 216 Palau 0.0005 kt compare
- 217 Nauru 0.0005 kt compare
- 219 British Virgin Islands 0.0005 kt compare
- 220 Tuvalu 0.0003 kt compare
- 221 Saint Barthélemy 0.0002 kt compare
More climate change data for Anguilla
- Share co2 vs population 0.0001 (2100)
- Prod cons co2 per capita 10.13 (2024)
- Co emissions per capita 10.13 (2024)
- Per capita CO₂ emissions vs. per capita energy use 10.13 tonnes per person (2024)
- Co emissions per capita vs fossil fuel consumption per capita 10.13 (2024)
- Share global co2 oil 0.0012 (2024)
- Share global co2 flaring 0 (2024)
- Share global cumulative co2 flaring 0 (2024)
- Per capita CO₂ emissions vs. per capita energy use 10.13 tonnes per person (2024)
- Co2 per capita marimekko 10.13 (2024)
Frequently asked questions
- What is pre- and post-production — emissions in Anguilla?
- Pre- and post-production — emissions in Anguilla was 0.0005 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Anguilla?
- The highest recorded value was 0.0005 kt in 2015.
- What is the lowest pre- and post-production — emissions recorded in Anguilla?
- The lowest recorded value was 0.0002 kt in 1990.
- How does Anguilla rank for pre- and post-production — emissions?
- Anguilla ranks 218th out of 240 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Anguilla?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
- Where does this Anguilla data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.