What is the highest pre- and post-production — emissions recorded in Saint Barthélemy?

The highest recorded value was 0.0002 kt in 2016.

What is the lowest pre- and post-production — emissions recorded in Saint Barthélemy?

The lowest recorded value was 0.0002 kt in 2011.

How does Saint Barthélemy rank for pre- and post-production — emissions?

Saint Barthélemy ranks 221st out of 240 countries with data for 2023.

Is pre- and post-production — emissions rising or falling in Saint Barthélemy?

Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.

Where does this Saint Barthélemy data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.

Pre- and post-production — Emissions in Saint Barthélemy

Name: Pre- and post-production — Emissions in Saint Barthélemy
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Saint Barthélemy: Pre- and post-production — Emissions was 0.0002 kt in 2023. ▲ Rising

Latest (2023)

0.0002 kt

Change on year

up 2.5%

World rank

221st

of 240 countries

All-time high

0.0002 kt

in 2016

All-time low

0.0002 kt

in 2011

Years of data

2011–2023

Pre- and post-production — Emissions in Saint Barthélemy, 2011–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, pre- and post-production — emissions in Saint Barthélemy stood at 0.0002 kt.

That represents a change of up 2.5% on the previous year and up 14.2% over ten years.

Over the whole period, pre- and post-production — emissions in Saint Barthélemy peaked at 0.0002 kt in 2016 and was at its lowest, 0.0002 kt, in 2011.

That places Saint Barthélemy 221st out of 240 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 13 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
2010s	0.0002 kt	0.0002 kt	0.0002 kt	9
2020s	0.0002 kt	0.0002 kt	0.0002 kt	4

Countries ranked near Saint Barthélemy

218 Anguilla 0.0005 kt compare
219 British Virgin Islands 0.0005 kt compare
220 Tuvalu 0.0003 kt compare
222 Bonaire, Sint Eustatius and Saba 0.0002 kt compare
223 Cook Islands 0.0002 kt compare
224 Saint Pierre and Miquelon 0.0001 kt compare

See the full ranking of 278 places →

More climate change data for Saint Barthélemy

Pre- and post-production — Emissions 0.0007 kt (2023)
Pre- and post-production — Emissions (CO2eq) 3.55 kt (2023)
Energy Use (Pre- and Post-Production) — Emissions (CO2eq) 3.55 kt (2023)
Food Transport — Emissions (CO2eq) 2.75 kt (2023)
Food Transport — Emissions 2.67 kt (2023)
Food Transport — Emissions 0.0006 kt (2023)
Food Transport — Emissions 0.0002 kt (2023)
Energy Use (Pre- and Post-Production) — Emissions 3.47 kt (2023)
Energy Use (Pre- and Post-Production) — Emissions 0.0007 kt (2023)
Energy Use (Pre- and Post-Production) — Emissions 0.0002 kt (2023)

All data for Saint Barthélemy →

Frequently asked questions

What is pre- and post-production — emissions in Saint Barthélemy?: Pre- and post-production — emissions in Saint Barthélemy was 0.0002 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Saint Barthélemy?: The highest recorded value was 0.0002 kt in 2016.
What is the lowest pre- and post-production — emissions recorded in Saint Barthélemy?: The lowest recorded value was 0.0002 kt in 2011.
How does Saint Barthélemy rank for pre- and post-production — emissions?: Saint Barthélemy ranks 221st out of 240 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Saint Barthélemy?: Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.
Where does this Saint Barthélemy data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Pre- and post-production — Emissions (N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 278 places, 9,093 data points, 1990–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.