Pre- and post-production — Emissions (N2O) (Pre- N2O) in Bonaire, Sint Eustatius and Saba
Bonaire, Sint Eustatius and Saba: Pre- and post-production — Emissions (N2O) (Pre- N2O) was 0.0002 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Bonaire, Sint Eustatius and Saba, 2012–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bonaire, Sint Eustatius and Saba recorded 0.0002 kt for pre- and post-production — emissions in 2023.
That represents a change of up 0.9% on the previous year and up 9.0% over ten years.
Over the whole period, pre- and post-production — emissions in Bonaire, Sint Eustatius and Saba peaked at 0.0003 kt in 2019 and was at its lowest, 0.0002 kt, in 2012.
Bonaire, Sint Eustatius and Saba ranks 226th of 244 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Pre- and post-production — Emissions (N2O) (Pre- N2O) in Bonaire, Sint Eustatius and Saba, year by year
| Year | kt | Change |
|---|---|---|
| 2012 | 0.0002 kt | — |
| 2013 | 0.0002 kt | +0.5% |
| 2014 | 0.0002 kt | +3.8% |
| 2015 | 0.0002 kt | +10.9% |
| 2016 | 0.0002 kt | -1.6% |
| 2017 | 0.0002 kt | +3.7% |
| 2018 | 0.0002 kt | -0.4% |
| 2019 | 0.0003 kt | +0.8% |
| 2020 | 0.0002 kt | -12.4% |
| 2021 | 0.0002 kt | +3.7% |
| 2022 | 0.0002 kt | +0.9% |
| 2023 | 0.0002 kt | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0002 kt | 0.0002 kt | 0.0003 kt | 8 |
| 2020s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 4 |
Countries ranked near Bonaire, Sint Eustatius and Saba
- 223 British Virgin Islands 0.0005 kt compare
- 224 Tuvalu 0.0003 kt compare
- 225 Saint Barthélemy 0.0002 kt compare
- 227 Cook Islands 0.0002 kt compare
- 228 Saint Pierre and Miquelon 0.0001 kt compare
- 229 Montserrat 0.0001 kt compare
More climate change data for Bonaire, Sint Eustatius and Saba
- Forestland — Net emissions/removals (CO2) 2.4 kt (2025)
- Net Forest conversion — Area 0 1000 ha (2025)
- Net Forest conversion — Net emissions/removals (CO2) 0 kt (2025)
- Carbon stock change in forests — Area 4.21 1000 ha (2025)
- Carbon stock change in forests — Net emissions/removals (CO2) 2.4 kt (2025)
- Forestland — Area 4.21 1000 ha (2025)
- Forest land — Carbon stock in living biomass 0.2795 million t (2025)
- Forest land — Carbon stock in living biomass, annual growth rate -0.1786 % change on previous year (2025)
- Carbon stock change in forests — Area, annual growth rate 0 % change on previous year (2025)
- Forestland — Area, annual growth rate 0 % change on previous year (2025)
Frequently asked questions
- What is pre- and post-production — emissions in Bonaire, Sint Eustatius and Saba?
- Pre- and post-production — emissions in Bonaire, Sint Eustatius and Saba was 0.0002 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Bonaire, Sint Eustatius and Saba?
- The highest recorded value was 0.0003 kt in 2019.
- What is the lowest pre- and post-production — emissions recorded in Bonaire, Sint Eustatius and Saba?
- The lowest recorded value was 0.0002 kt in 2012.
- How does Bonaire, Sint Eustatius and Saba rank for pre- and post-production — emissions?
- Bonaire, Sint Eustatius and Saba ranks 226th out of 244 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Bonaire, Sint Eustatius and Saba?
- Over the last ten years it is up 9.0%. The long-run trend across the full record is rising.
- Where does this Bonaire, Sint Eustatius and Saba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.