Pre- and post-production — Emissions in Botswana
Botswana: Pre- and post-production — Emissions was 0.1008 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Botswana, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Botswana is 0.1008 kt, measured in 2023.
Compared with earlier readings it is down 0.2% on the previous year and up 12.0% over ten years.
Over the whole period, pre- and post-production — emissions in Botswana peaked at 0.1045 kt in 2021 and was at its lowest, 0.0426 kt, in 1990.
Botswana ranks 146th of 240 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.048 kt | 0.0426 kt | 0.0539 kt | 10 |
| 2000s | 0.0643 kt | 0.0568 kt | 0.0772 kt | 10 |
| 2010s | 0.0884 kt | 0.076 kt | 0.1021 kt | 10 |
| 2020s | 0.1023 kt | 0.1008 kt | 0.1045 kt | 4 |
Countries ranked near Botswana
More climate change data for Botswana
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 5,640 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,795 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,846 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 6.77 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 137.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 17.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 14.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3.29 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0531 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.1176 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Botswana?
- Pre- and post-production — emissions in Botswana was 0.1008 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Botswana?
- The highest recorded value was 0.1045 kt in 2021.
- What is the lowest pre- and post-production — emissions recorded in Botswana?
- The lowest recorded value was 0.0426 kt in 1990.
- How does Botswana rank for pre- and post-production — emissions?
- Botswana ranks 146th out of 240 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Botswana?
- Over the last ten years it is up 12.0%. The long-run trend across the full record is rising.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.