Pre- and post-production — Emissions in Central African Republic
Central African Republic: Pre- and post-production — Emissions was 0.114 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Central African Republic, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Central African Republic is 0.114 kt, measured in 2023.
Compared with earlier readings it is up 1.0% on the previous year and up 46.8% over ten years.
Over the whole period, pre- and post-production — emissions in Central African Republic peaked at 0.119 kt in 2020 and was at its lowest, 0.0422 kt, in 1990.
Central African Republic ranks 36th of 38 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.051 kt | 0.0422 kt | 0.0589 kt | 10 |
| 2000s | 0.0742 kt | 0.064 kt | 0.0851 kt | 10 |
| 2010s | 0.0971 kt | 0.0777 kt | 0.1112 kt | 10 |
| 2020s | 0.1153 kt | 0.1128 kt | 0.119 kt | 4 |
Countries ranked near Central African Republic
More climate change data for Central African Republic
- Emissions from livestock — Emissions (CO2eq) 13,396 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,441 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,956 kt (2050)
- Emissions from livestock — Emissions 16.76 kt (2050)
- Emissions from livestock — Emissions 319.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) 167.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 51.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 115.5 kt (2050)
- Emissions from crops — Emissions 0.1947 kt (2050)
- Emissions from crops — Emissions 4.12 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Central African Republic?
- Pre- and post-production — emissions in Central African Republic was 0.114 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Central African Republic?
- The highest recorded value was 0.119 kt in 2020.
- What is the lowest pre- and post-production — emissions recorded in Central African Republic?
- The lowest recorded value was 0.0422 kt in 1990.
- How does Central African Republic rank for pre- and post-production — emissions?
- Central African Republic ranks 36th out of 38 groups with data for 2023.
- Is pre- and post-production — emissions rising or falling in Central African Republic?
- Over the last ten years it is up 46.8%. The long-run trend across the full record is rising.
- Where does this Central African Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.