Pre- and post-production — Emissions in Latvia
Latvia: Pre- and post-production — Emissions was 0.1251 kt in 2023. ▼ Falling
Pre- and post-production — Emissions in Latvia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Latvia is 0.1251 kt, measured in 2023.
That represents a change of up 0.1% on the previous year and down 1.6% over ten years.
Over the whole period, pre- and post-production — emissions in Latvia peaked at 0.195 kt in 1992 and was at its lowest, 0.1243 kt, in 2021.
Latvia ranks 143rd of 240 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1548 kt | 0.1306 kt | 0.195 kt | 8 |
| 2000s | 0.1417 kt | 0.1297 kt | 0.152 kt | 10 |
| 2010s | 0.1338 kt | 0.1271 kt | 0.1372 kt | 10 |
| 2020s | 0.125 kt | 0.1243 kt | 0.1255 kt | 4 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,077 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.9956 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 6.33 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.27 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.2262 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Latvia?
- Pre- and post-production — emissions in Latvia was 0.1251 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Latvia?
- The highest recorded value was 0.195 kt in 1992.
- What is the lowest pre- and post-production — emissions recorded in Latvia?
- The lowest recorded value was 0.1243 kt in 2021.
- How does Latvia rank for pre- and post-production — emissions?
- Latvia ranks 143rd out of 240 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Latvia?
- Over the last ten years it is down 1.6%. The long-run trend across the full record is falling.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.