Pre- and post-production — Emissions in Ireland
Ireland: Pre- and post-production — Emissions was 0.4575 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Ireland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Ireland is 0.4575 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 1.1% on the previous year and up 20.1% over ten years.
Over the whole period, pre- and post-production — emissions in Ireland peaked at 0.4575 kt in 2023 and was at its lowest, 0.3144 kt, in 1994.
That places Ireland 95th out of 240 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3315 kt | 0.3144 kt | 0.3601 kt | 10 |
| 2000s | 0.3802 kt | 0.3573 kt | 0.3932 kt | 10 |
| 2010s | 0.3903 kt | 0.3694 kt | 0.4139 kt | 10 |
| 2020s | 0.4407 kt | 0.4083 kt | 0.4575 kt | 4 |
Countries ranked near Ireland
More climate change data for Ireland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 18,098 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 3,665 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 14,433 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 13.83 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 515.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,902 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,899 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.7 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 7.17 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0963 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Ireland?
- Pre- and post-production — emissions in Ireland was 0.4575 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Ireland?
- The highest recorded value was 0.4575 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Ireland?
- The lowest recorded value was 0.3144 kt in 1994.
- How does Ireland rank for pre- and post-production — emissions?
- Ireland ranks 95th out of 240 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Ireland?
- Over the last ten years it is up 20.1%. The long-run trend across the full record is rising.
- Where does this Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.