Pre- and post-production — Emissions (N2O) (Pre- N2O) in Uruguay
Uruguay: Pre- and post-production — Emissions (N2O) (Pre- N2O) was 0.1665 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Uruguay, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions in Uruguay stood at 0.1665 kt.
Compared with earlier readings it is down 0.3% on the previous year and up 3.7% over ten years.
Over the whole period, pre- and post-production — emissions in Uruguay peaked at 0.167 kt in 2022 and was at its lowest, 0.1053 kt, in 1990.
Uruguay ranks 136th of 244 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions (N2O) (Pre- N2O) in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1053 kt | — |
| 1991 | 0.1152 kt | +9.5% |
| 1992 | 0.1189 kt | +3.2% |
| 1993 | 0.1193 kt | +0.3% |
| 1994 | 0.128 kt | +7.3% |
| 1995 | 0.1237 kt | -3.3% |
| 1996 | 0.1328 kt | +7.4% |
| 1997 | 0.133 kt | +0.1% |
| 1998 | 0.1344 kt | +1.1% |
| 1999 | 0.1384 kt | +3.0% |
| 2000 | 0.1361 kt | -1.7% |
| 2001 | 0.1361 kt | +0.0% |
| 2002 | 0.131 kt | -3.8% |
| 2003 | 0.1246 kt | -4.9% |
| 2004 | 0.1272 kt | +2.1% |
| 2005 | 0.1305 kt | +2.6% |
| 2006 | 0.1345 kt | +3.0% |
| 2007 | 0.1382 kt | +2.7% |
| 2008 | 0.1476 kt | +6.8% |
| 2009 | 0.1476 kt | +0.0% |
| 2010 | 0.1502 kt | +1.7% |
| 2011 | 0.1545 kt | +2.9% |
| 2012 | 0.1584 kt | +2.5% |
| 2013 | 0.1606 kt | +1.4% |
| 2014 | 0.1584 kt | -1.3% |
| 2015 | 0.1543 kt | -2.6% |
| 2016 | 0.1525 kt | -1.1% |
| 2017 | 0.1573 kt | +3.2% |
| 2018 | 0.1607 kt | +2.1% |
| 2019 | 0.1666 kt | +3.7% |
| 2020 | 0.1626 kt | -2.4% |
| 2021 | 0.1652 kt | +1.6% |
| 2022 | 0.167 kt | +1.1% |
| 2023 | 0.1665 kt | -0.3% |
Uruguay compared with similar countries
- Uruguay's 0.1665 kt is above the median for high income countries, which is 0.1665 kt, 1.0× the median. (73 countries reporting)
- Uruguay's 0.1665 kt is above the median for Latin America & Caribbean, which is 0.1301 kt, 1.3× the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1249 kt | 0.1053 kt | 0.1384 kt | 10 |
| 2000s | 0.1354 kt | 0.1246 kt | 0.1476 kt | 10 |
| 2010s | 0.1574 kt | 0.1502 kt | 0.1666 kt | 10 |
| 2020s | 0.1653 kt | 0.1626 kt | 0.167 kt | 4 |
Countries ranked near Uruguay
- 133 Serbia and Montenegro 0.1925 kt compare
- 134 Albania 0.1919 kt compare
- 135 Haiti 0.1898 kt compare
- 137 Mauritania 0.1657 kt compare
- 138 Sierra Leone 0.1644 kt compare
- 139 Republic of Moldova 0.1478 kt compare
More climate change data for Uruguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 282.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Uruguay?
- Pre- and post-production — emissions in Uruguay was 0.1665 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Uruguay?
- The highest recorded value was 0.167 kt in 2022.
- What is the lowest pre- and post-production — emissions recorded in Uruguay?
- The lowest recorded value was 0.1053 kt in 1990.
- How does Uruguay rank for pre- and post-production — emissions?
- Uruguay ranks 136th out of 244 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Uruguay?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.